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Do you thrive in a fast-paced environment and enjoy ensuring exceptional guest experiences? Are you passionate about the hospitality industry and have experience in meetings and events? If so, we want to hear from you! The Radisson BLU Hotel, Athlone, is looking for a highly motivated Experienced Food and Beverage Assistant to join our dynamic team, specifically focused on supporting meetings and events. You will play a key role in ensuring the smooth operation of all food and beverage services for our valued guests.
Job Responsibility:
Assist with the set-up and breakdown of banquet spaces for meetings and events, ensuring adherence to high standards of presentation and cleanliness
Work collaboratively with the catering team to deliver exceptional service to event attendees
Welcome guests warmly and professionally
Upsell menu items and beverages where appropriate
Address guest inquiries and concerns promptly and professionally
Maintain a positive and professional demeanor, anticipating guest needs and exceeding expectations
Collaborate with colleagues to ensure a seamless and efficient service experience for all events
Learn and adhere to the hotel's food and beverage service standards and menu knowledge
Uphold the highest standards of cleanliness and sanitation in all service areas
Participate in ongoing training programs to develop your skills and knowledge
Requirements:
Minimum of 1 year experience in a food and beverage service role, preferably within a hotel setting
Availability to work full time hours
Proficient in bartending & preparing drinks
Excellent communication and interpersonal skills, with the ability to build rapport with guests
Strong teamwork and collaboration skills
A positive and enthusiastic attitude with a dedication to exceeding guest expectations
Ability to work effectively in a fast-paced environment and handle multiple tasks simultaneously
A flexible approach to scheduling, including evenings and weekends
Basic knowledge of food and beverage service procedures is a plus
Nice to have:
Basic knowledge of food and beverage service procedures is a plus
What we offer:
Competitive salary and benefits package
Opportunity to learn and gain valuable exposure to the hospitality industry
Work in a dynamic and supportive team environment
The chance to be part of a team creating exceptional guest experiences