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Opportunity to join Australia's leading restaurant group. We are looking for Experienced Section Waitstaff, Hosts, Bartenders and Sommeliers who pride themselves in providing exceptional service and thrive in a dynamic environment.
Requirements:
Demonstrated experience as a Waitstaff, Host, Bartender or Sommelier in a premium la-carte restaurant
Bartender applicants must have strong cocktail and spirits knowledge
Sommelier applicants must have strong wine knowledge
Experience with Seven Rooms or similar is advantageous for Hosts
Passion for delivering outstanding service
Strong work ethic and a "can do" attitude
Show exemplary communication and time management skills
Outgoing personality and genuine interest in the day-to-day operations
Exceptional presentation
Must be willing to work rotating roster including weekends, public holidays, opening and/or closing shifts
Must have or be able to obtain an RSA certificate and relevant qualifications
What we offer:
Free crew meals
50% discount across our venues
Retail and wellbeing benefits
Development opportunities to support and grow your career