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Seasonal full time Host/ess position at Florie's restaurant within Four Seasons Resort Palm Beach, a collaboration with three Michelin-starred Chef Mauro Colagreco.
Job Responsibility:
Greet and seat guests
Coordinate guest reservations
Respond to inquiries in an efficient, courteous and professional manner to achieve maximum customer satisfaction
Requirements:
2-3 years of Food and Beverage experience within the high-end hotel/resort restaurant industry
Must be able to have a flexible schedule with the ability to work weekends and holidays
What we offer:
Competitive Salary & Wages
Complimentary Employee Benefits
401(k) Retirement Plan
Excellent Training and Development opportunities
Complimentary Accommodation at other Four Seasons Hotels and Resorts