Floor Supervisor / Host

About Kisumé: Kisumé has redefined modern Japanese dining in Australia, earning every major hospitality accolade — including “Hottest Restaurant” by John Lethlean in his renowned Hot 50. Spanning three stunning levels, Kisumé features an exclusive private dining and events space, a vibrant ground-floor sushi bar, and an intimate basement restaurant. Celebrated as Melbourne’s biggest restaurant opening of the last decade, Kisumé continues to set the standard for luxury dining. About Lucas Collective: Formerly known as Lucas Restaurants, Lucas Collective is brought to you by restaurateur Chris Lucas. Proudly founder-owned and led, our independent hospitality collective is home to the country’s most loved and acclaimed restaurant, bar and event brands - including Chin Chin, Maison Batârd, Society, Grill Americano, Yakimono, Hawker Hall and more. About the Opportunity: We are seeking exceptional Hosts to join the team and become the face of Melbourne’s most celebrated dining destination. The ideal candidate will have experience working with high-profile clientele, impeccable presentation, and a sharp eye for detail, delivering a seamless and memorable guest experience from the moment they arrive.