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Join White Rabbit Projects as F&B Supervisor – Lead Service at Graduate Cambridge. At White Rabbit Projects, we create hospitality experiences built on great food, vibrant spaces, and genuine guest connection. At the Graduate Cambridge by Hilton, our restaurant, bar, terrace, and event spaces deliver relaxed riverside dining and memorable experiences for locals and visitors alike. We’re now looking for a confident and hands-on Food & Beverage Supervisor to support daily operations and help lead our front-of-house teams across restaurant, bar, and events. If you’re passionate about hospitality, enjoy leading from the floor, and thrive in a dynamic hotel environment, this is an exciting opportunity to grow your leadership career.
Job Responsibility:
Supervising restaurant, bar, and event service during shifts
Supporting management with daily F&B operations
Leading and motivating front-of-house team members
Ensuring smooth coordination between kitchen, bar, and service teams
Managing guest feedback and resolving service challenges professionally
Supporting rota planning, stock control, and operational organisation
Assisting with opening and closing procedures
Helping maintain a positive, engaged team culture
Requirements:
Previous experience as an F&B Supervisor, Team Leader, or strong Senior Waiter/Waitress
Excellent communication and leadership skills
Confidence managing busy services in a quality-led environment
Strong organisational ability and attention to detail
Passion for hospitality and team development
What we offer:
Delicious meals whilst you’re at work and discounts across WRP restaurants in your free time
Wellbeing initiatives such as access to Hapi, our benefits platform