CrawlJobs Logo
360 Resourcing Solutions Logo 360 Resourcing Solutions · Hospitality and Tourism

F&B Supervisor

United Kingdom, Cambridge 16.00 GBP / Hour · Job Posted March 05, 2026
Apply Position
Job Link Share

Job Description

Join White Rabbit Projects as F&B Supervisor – Lead Service at Graduate Cambridge. At White Rabbit Projects, we create hospitality experiences built on great food, vibrant spaces, and genuine guest connection. At the Graduate Cambridge by Hilton, our restaurant, bar, terrace, and event spaces deliver relaxed riverside dining and memorable experiences for locals and visitors alike. We’re now looking for a confident and hands-on Food & Beverage Supervisor to support daily operations and help lead our front-of-house teams across restaurant, bar, and events. If you’re passionate about hospitality, enjoy leading from the floor, and thrive in a dynamic hotel environment, this is an exciting opportunity to grow your leadership career.

Job Responsibility

  • Supervising restaurant, bar, and event service during shifts
  • Supporting management with daily F&B operations
  • Leading and motivating front-of-house team members
  • Ensuring smooth coordination between kitchen, bar, and service teams
  • Managing guest feedback and resolving service challenges professionally
  • Supporting rota planning, stock control, and operational organisation
  • Assisting with opening and closing procedures
  • Helping maintain a positive, engaged team culture

Requirements

  • Previous experience as an F&B Supervisor, Team Leader, or strong Senior Waiter/Waitress
  • Excellent communication and leadership skills
  • Confidence managing busy services in a quality-led environment
  • Strong organisational ability and attention to detail
  • Passion for hospitality and team development

What we offer

  • Delicious meals whilst you’re at work and discounts across WRP restaurants in your free time
  • Wellbeing initiatives such as access to Hapi, our benefits platform
  • A supportive, people-focussed culture
360 Resourcing Solutions - All Job Offers

Looking for more opportunities?

Search for other job offers that match your skills and interests.

Suggested Tags: Frontend Developer Secretary Talent Manager Salesforce Administrator Data Analyst
Similar Jobs for

F&B Supervisor

8 matching positions

F&B Supervisor

The 'Quin House is a multi-award-winning modern private social club in Back Bay ...
Location
Location
United States , Boston
Salary
Salary:
35.11 USD / Hour
thequinhouse.com Logo
The 'Quin House
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • At least 1-2 years of progressive experience in a hotel or restaurant
  • Service oriented style with professional presentations skills
  • Results-driven leader who can champion a vision and roadmap
  • Reliable, focused and passionate individual who can lead by example
  • A strong team player who supports their team and embraces ownership, accountability, and responsibility for the team's work
  • Good oral and written communication skills
  • Detail oriented and excellent follow up skills
  • Basic understanding of Health and Safety, Food Hygiene and Employment Legislation
  • Open availability and flexibility to work according to the needs of the business
  • Comfortable with WORD, PowerPoint and Excel
Job Responsibility
Job Responsibility
  • Provide leadership and instill a culture and work environment based upon respect, providing opportunities for staff to learn, grow and develop their abilities through training of employees, creating a positive, productive working environment
  • Understand all policies, procedures, standards, specifications, guidelines for The Quin
  • Provide opportunities for staff to learn, grow and develop their abilities through training of employees
  • Create a positive, productive working environment
  • Maintain F&B marketing and other marketing activities and club programming initiatives
  • Assume 100% responsibility for the quality of services provided
  • Fill in where needed to ensure guest service standards and efficient operations
  • Continually strive to develop the staff in all areas of professional development
  • Fully understand and comply with all federal, state, county and municipal regulations that pertain to health, safety and labor requirements of the club, employees and members
  • Investigate and resolve member complaints regarding food quality and service
  • Fulltime
Read More
Arrow Right

F&B Supervisor

POSITION SUMMARY Ensure staff is working together as a team to ensure optimum s...
Location
Location
United Arab Emirates , Sharjah
Salary
Salary:
Not provided
https://www.marriott.com Logo
Marriott Bonvoy
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • High school diploma or G.E.D. equivalent
  • At least 2 years of related work experience
  • At least 1 year of supervisory experience
Job Responsibility
Job Responsibility
  • Ensure staff is working together as a team to ensure optimum service and that guest needs are met
  • Inspect grooming and attire of staff, and rectify any deficiencies
  • Complete opening and closing duties including setting up necessary supplies and tools, cleaning all equipment and areas, locking doors, etc.
  • Inspect storage areas for organization, use of FIFO, and cleanliness
  • Complete scheduled inventories and stock and requisition necessary supplies
  • Monitor dining rooms for seating availability, service, safety, and well being of guests
  • Complete work orders for maintenance repairs
  • Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees
  • and serve as a role model and first point of contact of the Guarantee of Fair Treatment/Open Door Policy process
  • Follow all company and safety and security policies and procedures
  • Fulltime
Read More
Arrow Right

F&B Supervisor

POSITION SUMMARY: Complete designated cashier and closing reports in the compute...
Location
Location
Panama , Panama City
Salary
Salary:
Not provided
https://www.marriott.com Logo
Marriott Bonvoy
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • High school diploma or G.E.D. equivalent
  • At least 1 year of related work experience
  • At least 1 year of supervisory experience
Job Responsibility
Job Responsibility
  • Complete designated cashier and closing reports in the computer system
  • Review shift logs/daily memo books and document pertinent information in logbooks
  • Contact appropriate individual or department as necessary to resolve guest call, request, or problem
  • Process all guest check-ins by confirming reservations in computer system, verifying guest identity, requesting form of payment, assigning room, and activating and issuing room key
  • Sell a room/accommodation to guests without reservations based on availability
  • Ensure rates match market codes and that any exceptions are documented
  • Ensure checks that come from outlets are scanned and charged to room
  • Assist management in training, evaluating, counseling, disciplining, and motivating and coaching employees
  • Serve as a role model and first point of contact of the Guarantee of Fair Treatment/Open Door Policy process
  • Report accidents, injuries, and unsafe work conditions to manager
  • Fulltime
Read More
Arrow Right

F&B Supervisor

We are looking for an experienced Catering Supervisor to support the day-to-day ...
Location
Location
United Kingdom , Oxford
Salary
Salary:
32000.00 - 33000.00 GBP / Year
planetrecruitment.co.uk Logo
PLANET RECRUITMENT SERVICES LTD
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • Previous experience in catering, hospitality or food & beverage supervision
  • Strong leadership and organisational skills
  • Excellent customer service and communication abilities
  • Good understanding of food hygiene and health & safety standards
  • Flexible approach to working hours, including evenings and weekends
Job Responsibility
Job Responsibility
  • Supervise meal services to ensure agreed service and hygiene standards are met
  • Organise staff rotas and allocate duties according to service demands
  • Ensure staff are correctly uniformed and maintain professional standards of appearance
  • Set up dining areas, including table layouts, service equipment and stock checks
  • Ensure service areas are left clean and tidy after each service period
  • Support formal dining, events, drinks receptions and private functions
  • Receive and check deliveries, ensuring correct storage and stock control
  • Open and close bar areas, supervise bar staff and complete cash handling duties
  • Maintain cleaning schedules across catering, café and bar areas
What we offer
What we offer
  • Christmas Closure
  • 38 days holiday each year (includes BH)
  • Free meals
  • Generous pension scheme
  • Fulltime
Read More
Arrow Right

F&B Supervisor

Assist Restaurant Manager in all phases of restaurant operations. Responsible fo...
Location
Location
United States , New Orleans
Salary
Salary:
Not provided
dtresortorlando.com Logo
DoubleTree by Hilton Orlando at SeaWorld
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • Previous supervision experience in an upscale restaurant setting
Job Responsibility
Job Responsibility
  • Assist Restaurant Manager in all phases of restaurant operations
  • Oversee the day-to-day operations of the Restaurant & Bar
  • Ensure staff receive proper training on quality and service standards
  • Achieve and maintain budgeted revenues
  • Maintain labor cost through effective staff and labor management
  • Train staff in operational standards
  • Establish and achieve quality and guest satisfaction goals
  • Maintain set food and liquor costs
  • Maintain a floor presence during needed meal periods
  • Conduct routine brand standard audits
  • Fulltime
Read More
Arrow Right

F&B Supervisor

We are seeking a passionate, guest-focused F&B Supervisor to support our busy Fo...
Location
Location
Ireland , Limerick
Salary
Salary:
Not provided
jobs.360resourcing.co.uk Logo
360 Resourcing Solutions
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • Previous experience in Food & Beverage, ideally in a hotel or high-volume operation
  • Experience in restaurant operations, bar service, banqueting, or conferences
  • Strong leadership and communication skills
  • Ability to remain calm and organised in a fast-paced environment
  • Passion for service and delivering exceptional guest experiences
  • Ability to work flexible hours, including evenings/weekends
Job Responsibility
Job Responsibility
  • Lead, motivate, and support F&B team members across all outlets
  • Deliver exceptional guest service aligned with brand standards
  • Oversee daily operations in Restaurant, Bar, and Banqueting
  • Support the coordination of conferences, weddings, and events
  • Ensure smooth shift operations, including staff briefing and delegation
  • Maintain high levels of hygiene, presentation, and service quality
  • Assist with stock control, ordering, and cost management
  • Train and mentor new team members to enhance skills and engagement
  • Handle guest queries and resolve issues promptly
  • Work closely with the F&B Manager to deliver commercial and service goals
What we offer
What we offer
  • Competitive salary
  • Health insurance contribution
  • Pension contribution
  • Career development through the iNUA Development Academy
  • Discounted hotel rates across the iNUA Hotel Collection
  • Employee recognition programmes and long-service awards
  • Free parking and meals on duty
  • Supportive, positive, team-focused environment
  • Fulltime
Read More
Arrow Right

F&B Supervisor

Ensure staff is working together as a team to ensure optimum service and that gu...
Location
Location
Philippines , Boracay
Salary
Salary:
Not provided
https://www.marriott.com Logo
Marriott Bonvoy
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • Education: High school diploma or G.E.D. equivalent
  • Related Work Experience: At least 2 years of related work experience
  • Supervisory Experience: At least 1 year of supervisory experience
  • License or Certification: None
Job Responsibility
Job Responsibility
  • Ensure staff is working together as a team to ensure optimum service and that guest needs are met
  • Inspect grooming and attire of staff, and rectify any deficiencies
  • Complete opening and closing duties including setting up necessary supplies and tools, cleaning all equipment and areas, locking doors, etc.
  • Inspect storage areas for organization, use of FIFO, and cleanliness
  • Complete scheduled inventories and stock and requisition necessary supplies
  • Monitor dining rooms for seating availability, service, safety, and well being of guests
  • Complete work orders for maintenance repairs
  • Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees
  • Serve as a role model and first point of contact of the Guarantee of Fair Treatment/Open Door Policy process
  • Follow all company and safety and security policies and procedures
  • Fulltime
Read More
Arrow Right

F&B Supervisor

Marriott Executive Apartments offers temporary housing that feels like home in t...
Location
Location
Panama , Panama City
Salary
Salary:
Not provided
https://www.marriott.com Logo
Marriott Bonvoy
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • High school diploma or G.E.D. equivalent
  • At least 1 year of related work experience
  • At least 1 year of supervisory experience
Job Responsibility
Job Responsibility
  • Complete designated cashier and closing reports in the computer system
  • Review shift logs/daily memo books and document pertinent information in logbooks
  • Contact appropriate individual or department as necessary to resolve guest call, request, or problem
  • Process all guest check-ins by confirming reservations in computer system, verifying guest identity, requesting form of payment, assigning room, and activating and issuing room key
  • Sell a room/accommodation to guests without reservations based on availability
  • Ensure rates match market codes and that any exceptions are documented
  • Ensure checks that come from outlets are scanned and charged to room
  • Assist management in training, evaluating, counseling, disciplining, and motivating and coaching employees
  • Serve as a role model and first point of contact of the Guarantee of Fair Treatment/Open Door Policy process
  • Report accidents, injuries, and unsafe work conditions to manager
  • Fulltime
Read More
Arrow Right