F&B Supervisor Job at Four Seasons (Beijing)

F&B Supervisor

The F&B Supervisor will be part of the F&B Front department, responsible for sup...

Location

Italy , Milan

Salary:

Not provided

Marriott Bonvoy

Expiration Date

Until further notice

Requirements

Previous experience in the role
Fluent knowledge of English (spoken and written)
High school diploma or G.E.D. equivalent
At least 2 years of supervisory experience
HACCP certification
Ability to stand, sit, or walk for extended periods
Ability to lift objects up to 50 pounds
Ability to move through narrow, confined, or elevated spaces
Ability to move up and down stairs and service ramps

Job Responsibility

Supervise shifts, permanent staff, and extra staff
Rotate between different outlets and banquets based on shift schedule
Ensure staff is working together as a team to ensure optimum service
Support Department Managers in daily operations
Inspect grooming and attire of staff
Complete opening and closing duties
Inspect storage areas for organization and cleanliness
Monitor dining rooms for seating availability, service, and safety
Complete work orders for maintenance repairs
Assist in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating employees

What we offer

Equal opportunity employer
Diverse and inclusive work environment
Global community
Career development opportunities

Fulltime

F&B Coordinator

Location

Morocco , Rabat

Salary:

Not provided

Marriott Bonvoy

Expiration Date

Until further notice

Requirements

Enter and retrieve information contained in computer databases using a keyboard, mouse, or trackball
update records, files, reservations
answer inquiries from guests
transmit information or documents using a computer, mail, or facsimile machine
operate standard office equipment other than computers
prepare letters, memos, and other documents using word processing, spreadsheet, database, or presentation software
handle incoming and outgoing mail, including date stamping and distributing incoming mail
create and maintain computer- and paper-based filing and organization systems for records, reports, documents
compile, copy, sort, and file records of office activities, business transactions, and other activities
enter and locate work-related information using computers and/or point of sale systems

Fulltime

F&B and Event Service Expert

F&B and Event Service Expert position at The Westin Manila, focused on creating ...

Location

Philippines , Manila

Salary:

Not provided

Marriott Bonvoy

Expiration Date

Until further notice

Requirements

High school diploma or G.E.D. equivalent
At least 1 year of related work experience
No supervisory experience required
No license or certification required
Follow all company and safety and security policies and procedures
Report maintenance needs, accidents, injuries, and unsafe work conditions to manager
Complete safety training and certifications
Ensure uniform and personal appearance are clean and professional
Maintain confidentiality of proprietary information
Protect company assets

Job Responsibility

Build memorable and unique experiences for guests
Skilled in wide range of event functions
Take initiative and deliver wide range of services
Ensure guests' experience is well taken care of from start to finish
Set tables and event materials
Communicate with the kitchen
Interact and serve guests
Clean work areas and supplies
Make transactions feel like part of the experience
Perform other reasonable job duties as requested by Supervisors

What we offer

Equal opportunity employer
Valued and celebrated unique backgrounds
Committed to non-discrimination
Empowering environment
Opportunity to bring brand's unique programming to life

Fulltime

F&B and Event Service Expert

Our jobs aren’t just about putting food on the table or serving guests during a ...

Location

India , Gorakhpur

Salary:

Not provided

Marriott Bonvoy

Expiration Date

Until further notice

Requirements

High school diploma or G.E.D. equivalent
At least 1 year of related work experience
Follow all company and safety and security policies and procedures
Report maintenance needs, accidents, injuries, and unsafe work conditions to manager
Complete safety training and certifications
Ensure uniform and personal appearance are clean and professional
Maintain confidentiality of proprietary information
Protect company assets
Welcome and acknowledge all guests according to company standards
Speak with others using clear and professional language

Job Responsibility

Build a memorable and unique guest experience
Skilled in a wide range of event functions
Take initiative and deliver a wide range of services
Ensure guests’ experience is well taken care of from start to finish
Setting tables and event materials
Communicating with the kitchen
Interacting and serving guests
Cleaning work areas and supplies
Make transactions feel like part of the experience

Fulltime

New

F&B Supervisor

Join White Rabbit Projects as F&B Supervisor – Lead Service at Graduate Cambridg...

Location

United Kingdom , Cambridge

Salary:

16.00 GBP / Hour

360 Resourcing Solutions

Expiration Date

Until further notice

Requirements

Previous experience as an F&B Supervisor, Team Leader, or strong Senior Waiter/Waitress
Excellent communication and leadership skills
Confidence managing busy services in a quality-led environment
Strong organisational ability and attention to detail
Passion for hospitality and team development

Job Responsibility

Supervising restaurant, bar, and event service during shifts
Supporting management with daily F&B operations
Leading and motivating front-of-house team members
Ensuring smooth coordination between kitchen, bar, and service teams
Managing guest feedback and resolving service challenges professionally
Supporting rota planning, stock control, and operational organisation
Assisting with opening and closing procedures
Helping maintain a positive, engaged team culture

What we offer

Delicious meals whilst you’re at work and discounts across WRP restaurants in your free time
Wellbeing initiatives such as access to Hapi, our benefits platform
A supportive, people-focussed culture

Fulltime

Crust Server Assistant

The Crust Assistant Server supports the service team in delivering an exceptiona...

Location

United Arab Emirates , Abu Dhabi

Salary:

Not provided

Four Seasons

Expiration Date

Until further notice

Requirements

A minimum of at least 1 year of experience in the similar role in a luxury brand
An outgoing personality and a can-do approach to an assigned task
High level of understanding and knowledge of F&B operations
Ability to work in a fast-paced environment and as part of a team
Proficient in English (speaking, reading, writing)
Excellent interpersonal, verbal, and written communication skills

Job Responsibility

Assist servers in taking and delivering food and beverage orders
Maintain cleanliness and organization of tables, dining areas, and service stations
Refill water, bread, and other table necessities as required
Support proper setup and breakdown of dining areas
Ensure compliance with hygiene and safety standards
Assist with special guest requests and provide prompt service
Perform other tasks or projects as assigned by the F&B Supervisor or F&B Outlet Manager

What we offer

Competitive Salary, wages, and a comprehensive benefits package
Excellent Training and Development opportunities
Complimentary Accommodation at other Four Seasons Hotels and Resort
Complimentary Dry Cleaning for Employee Uniforms
Complimentary Employee Meals

Fulltime

New

Assistant Food and Beverage Operations Manager

Supervises Food and Beverage (F&B)/culinary daily operations, and monitors compl...

Location

Canada , Burnaby

Salary:

56030.00 - 68000.00 CAD / Year

Marriott Bonvoy

Expiration Date

Until further notice

Requirements

High school diploma or GED
3 years experience in the food and beverage, culinary, or related professional area
OR 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major
1 year experience in the food and beverage, culinary, or related professional area

Job Responsibility

Supervises Food and Beverage (F&B)/culinary daily operations
Monitors compliance with all F&B policies, standards, and procedures
Assists in the ordering of F&B supplies, cleaning supplies, and uniforms
Supervises staffing levels to verify that guest service, operational needs, and financial objectives are met
Manages day-to-day operations, monitors quality, and standards and meets the expectations of the customers on a daily basis
Maintains the operating budget, and verifies that standards and legal obligations are followed
Orders Food and Beverage (F&B) supplies, cleaning supplies and uniforms
Supervises daily F&B/culinary shift operations and monitors compliance with all F&B policies, standards and procedures
Supports and supervises an effective monthly self inspection program
Operates all department equipment as necessary and reports malfunctions

Fulltime

Assistant Food and Beverage Operations Manager

Supervises Food and Beverage (F&B)/culinary daily operations, and monitors compl...

Location

Canada , Toronto

Salary:

57000.00 - 78000.00 CAD / Year

Marriott Bonvoy

Expiration Date

Until further notice

Requirements

High school diploma or GED
3 years experience in the food and beverage, culinary, or related professional area
OR 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major
1 year experience in the food and beverage, culinary, or related professional area

Job Responsibility

Supervises Food and Beverage (F&B)/culinary daily operations
Monitors compliance with all F&B policies, standards, and procedures
Assists in the ordering of F&B supplies, cleaning supplies, and uniforms
Supervises staffing levels to verify that guest service, operational needs, and financial objectives are met
Manages day-to-day operations, monitors quality, and standards and meets the expectations of the customers on a daily basis
Maintains the operating budget, and verifies that standards and legal obligations are followed
Orders Food and Beverage (F&B) supplies, cleaning supplies and uniforms
Supervises daily F&B/culinary shift operations and monitors compliance with all F&B policies, standards and procedures
Supports and supervises an effective monthly self inspection program
Operates all department equipment as necessary and reports malfunctions

Fulltime

F&B Supervisor

Four Seasons

Location:
China , Beijing

Category:
Hospitality and Tourism

Contract Type:
Not provided

Salary:

Job Description:

Job Responsibility:

Requirements:

Additional Information:

Job Posted:
February 17, 2026

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F&B Supervisor

Four Seasons

Location:China , Beijing

Category:Hospitality and Tourism

Contract Type:Not provided

Salary:

Job Description:

Job Responsibility:

Requirements:

Additional Information:

Job Posted:February 17, 2026

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Location:
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Category:
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Contract Type:
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Job Posted:
February 17, 2026