This list contains only the countries for which job offers have been published in the selected language (e.g., in the French version, only job offers written in French are displayed, and in the English version, only those in English).
As an F&B Service Expert, you will be responsible for enhancing guests' meal experiences by delivering thoughtful service. Responsibilities include serving, setting tables, communicating with the kitchen, and upholding quality and safety standards. Marriott offers a unique work environment with emphasis on training, camaraderie, and well-being.
Job Responsibility:
Creating a safe workplace
Following company policies and procedures
Upholding quality standards
Ensuring professional uniform, appearance, and communication
Serving guests and enhancing their dining experience
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