F&B Guest Service Associate Job at Marriott Bonvoy (Chennai)

F&B Associate

F&B Associate position at Residence Inn Brussels Airport, part of Cycas Hospital...

Location

Belgium , Brussels

Salary:

Not provided

360 Resourcing Solutions

Expiration Date

Until further notice

Requirements

1 year of experience as F&B Associate or similar role
Allowed to work in the EU
Bilingual in the following languages: English/ French and/or Dutch
Sense of ownership and pride in your performance and its impact on company’s success
Critical thinker and problem-solving skills
Team player
Great interpersonal and communication skills
Customer-oriented mindset

Job Responsibility

In charge of the daily set up of the restaurant
Participate in the operational activity of the sales points of the establishment
Ensure the application of health and safety rules
Promote a favorable work culture and environment
Handle relevant procedures carefully
Promote our desired work culture around our company values
Make a true difference in the lives of our guests during their stay
Be familiar with the facilities, services and special promotions offered by the hotel and pass this information on to the guest to maximise hotel sales
Anticipate guest’s needs, be aware of all written and spoken requests, carry out these requests in a courteous and helpful manner
Display and fulfil positive service style

What we offer

100% travel allowance
Food vouchers
Attractive employee discounts in all Marriott Hotels worldwide
Employee discounts in our other Cycas Hospitality properties

Parttime

GC Voyager - Operations (Rooms / F&B) - W Taipei

The Voyage Global Leadership Development Program is a full-time, paid developmen...

Location

China , Shanghai

Salary:

Not provided

Marriott Bonvoy

Expiration Date

Until further notice

Requirements

Bachelors degree or equivalent higher level education required (Associates degree acceptable for Culinary)
Superior critical-thinking & interpersonal communication skills
The ability to foster relationships & work collaboratively
The ability to self-manage & be a self-starter
A real desire for personal & professional growth
Work authorization in the country you apply

Job Responsibility

Cultivate customer relationships
Be a champion for innovation within the organization
Get exposure to managing projects & people
Improve processes & pitch new initiatives through your Voyage project
Take on special projects that will draw upon all your training
Meeting, greeting and providing assistance to ensure maximum guest satisfaction
Answer, record, and process all guest requests, questions or concerns
Liaising with guests, finding out their preferences and updating their Opera profiles
Managing and swiftly resolving guest complaints
Anticipate our guests needs and be able to thing outside the box to create tailored experiences that leave our guests with lasting memories

What we offer

Access to Marriott’s senior leaders and coaches
Opportunities to stand out
Participation in mini-rotations across disciplines
Immersion in Marriott’s rich culture and portfolio of global brands
Participation in management meetings and collaboration with Voyage participants worldwide
Opportunity to provide feedback on curriculum and impact future Voyage hires’ experiences
Preparation for a Marriott supervisory or entry-level management role

Fulltime

GC Voyager - Operations (Rooms / F&B) - Courtyard by Marriott Taipei Downtown

The Voyage Global Leadership Development Program is a full-time, paid developmen...

Location

China , Shanghai

Salary:

Not provided

Marriott Bonvoy

Expiration Date

Until further notice

Requirements

Bachelors degree or equivalent higher level education required (Associates degree acceptable for Culinary)
Superior critical-thinking & interpersonal communication skills
The ability to foster relationships & work collaboratively
The ability to self-manage & be a self-starter
A real desire for personal & professional growth
Work authorization in the country you apply

Job Responsibility

Cultivate customer relationships
Be a champion for innovation within the organization
Get exposure to managing projects & people
Improve processes & pitch new initiatives through your Voyage project
Take on special projects that will draw upon all your training
Meeting, greeting and providing assistance to ensure maximum guest satisfaction
Answer, record, and process all guest requests, questions or concerns
Liaising with guests, finding out their preferences and updating their Opera profiles
Managing and swiftly resolving guest complaints
Anticipate our guests needs and be able to thing outside the box to create tailored experiences that leave our guests with lasting memories

What we offer

Access to Marriott’s senior leaders and coaches
Many opportunities to stand out
Participate in mini-rotations across the disciplines
Connect with current and former Voyage participants through our social collaboration tools
Immersed in our rich culture and portfolio of global brands
Participate in management meetings and collaborate with Voyage participants worldwide
Opportunity to provide feedback on your curriculum and have an impact on future Voyage hires’ experiences
Well-prepared to pursue your passion and take on new challenges after graduation
Many program graduates are ready to step into a Marriott supervisory or entry-level management role right away

Fulltime

Sphere Manager

The Sphere Theater Manager oversees the daily operations of Sphere theater activ...

Location

United States , Wailuku

Salary:

50000.00 - 52000.00 USD / Year

Maui Ocean Center

Expiration Date

Until further notice

Requirements

High school diploma required
Associate’s or Bachelor’s degree in Hospitality, Management, or related field preferred
Minimum 2 years of supervisory or managerial experience in hospitality, attractions, entertainment, or guest services
Excellent verbal and written communication skills with the ability to lead teams and engage with guests
Demonstrated ability to stay organized, detail-oriented, and responsive in a fast-paced environment
Ability to work flexible hours including days, evenings, weekends, and holidays
Strong problem-solving skills with the ability to adapt to constant changes in staffing and operations
Ability to pass a pre-employment background check and drug screening
Ability to lift and carry up to 25 lbs
Frequent standing, walking, bending, and reaching throughout the workday

Job Responsibility

Oversee all theater operations, including guest admission, capacity management, show timing, and venue readiness
Supervise Theater Attendants
provide coaching, training, scheduling, and performance evaluations
Ensure guests receive a welcoming, efficient, and memorable experience throughout their visit
Monitor and manage traffic flow through the theater and exhibit areas, guaranteeing safety and smooth transitions
Oversee the distribution, collection, and automated cleaning processes of 3D glasses
Ensure proper operation of digital tools, including iPad show controls, theater systems, and presentation equipment
Coordinate with maintenance, security, F&B, and other departments to ensure facility cleanliness, safety, and readiness
Respond to guest issues, concerns, and escalations with professionalism and effective resolutions
Maintain accurate attendance counts, event records, shift reports, and operational documentation

What we offer

Unlimited daily aquarium access during normal business hours for employee, spouse, children, and immediate family
Paid Time Off – accrued based on hours worked (PT and FT eligible)
Health insurance coverage including Medical, Dental, and Vision
Group Life Insurance and 401(k) retirement plan (eligibility requirements apply)
Discounts on Food & Beverage and Retail purchases (restrictions may apply)
Free EV charging

Fulltime

Retail Manager (F&B Operations)

This position reports directly to the Director of Food & Beverage. The role is t...

Location

Singapore , Singapore

Salary:

Not provided

Marriott Bonvoy

Expiration Date

Until further notice

Requirements

Minimum Diploma in Food & Beverage Services / F&B Retail Services
At least 5 years of relevant experience in handling F&B Retail Operations
Prior experience in a project management is an advantage
Basic computer knowledge (i.e. Microsoft Office, Micros, Opera, etc)
Knowledge in budget and cost control
Possesses great leadership abilities
Great teamwork & communication skills

Job Responsibility

The role is responsible for the Retail Department — operationally, financially, and strategically
The department executes all festive season food and beverage offerings, including but not limited to: Chinese New Year, Rice Dumplings/Dragon Boat Festival, Mooncake/Mid-Autumn Festival, Thanksgiving, and Christmas
The Retail Manager works closely with the Business Development Manager ("BDM") and Culinary Team in areas such as product development, cost management, business opportunities, and sales performance
Reporting directly to the Director of Food & Beverage, the Retail Manager collaborates with the BDM to determine and execute the overall strategy for each festive activation, aiming to achieve both financial and operational goals
In addition to working with the BDM, he/she works closely with the Marketing Team
Under the direction of the BDM, the Retail Manager ensures that all customer-facing communications align with the overall strategy for financial and operational objectives
Guided by the Business Development Manager, the Retail Manager manages online, third-party, off-site platforms, and other channels to maximize sales performance
Responsible for associate recruitment and development during the active months of festive operations
Responsible for regular updates on upcoming/active festive operations to Hotel Leadership
Responsible for cashier management, be it personnel or process

Fulltime

Assistant Food and Beverage Director

Plan and manage Food & Beverage Operations as appropriate to achieve customer (g...

Location

United States , Glenview

Salary:

Not provided

KemperSports

Expiration Date

Until further notice

Requirements

Undergraduate degree or higher preferred
Illinois Food Handlers Certification required
Illinois Basset Certification required
One to three years of previous restaurant and or banquet management
Requires knowledge of wines and spirits as well as menus
Requires advanced knowledge of the principles and practices within the Food and Beverage/Hospitality profession
Intermediate+ computer knowledge helpful for smooth operation of area
Point of Sale system required
Ability to compile facts and figures in accordance with established procedures
Requires verbal and written communication skills for managing/supervising staff accordingly

Job Responsibility

Manage the day-to-day operations of Food and Beverage outlets with heavy focus on Banquet business
Assist in the development, implementation, and execution of the division’s annual budget, business marketing plan, forecasts, and objectives
Delivering exceptional standards of quality, service, and product to our members and customer, leading by example
Conduct daily pre-shift meetings in restaurant and prior to events to ensure appropriate communication to team
Assist in marketing the Food and Beverage outlets
develop and manage the implementation of menus, package deals, promotions, displays, decorations, and presentations within corporate guidelines
Manage the Human Resources within the outlet
Direct and oversee recruitment and development of associates
hire, train, empower, coach and counsel, performance, and salary reviews, resolve conflict through fair treatment policy, discipline and terminate as appropriate
Solicit feedback from members and non-members concerning service and food & beverage offerings in all F&B units

Fulltime

Finance Officer

Four Points by Sheraton - where timeless classics are integrated with modern det...

Location

Australia , Sydney

Salary:

Not provided

Marriott Bonvoy

Expiration Date

Until further notice

Requirements

Relevant experience in a similar role
Working rights in Australia
Enthusiastic to escalate your career
Self-motivated, driven and energized in a fast-paced environment
Armed with smart solutions and a can-do attitude

Job Responsibility

Ensure invoices and delivery dockets are being matched with corresponding approved purchase order and have adequate authorisation
Ensure correct General Ledger codes are consistently being used and recorded on all invoices
Ensure payment runs are performed on a timely basis in line with agreed credit terms
Prepare payment runs for approval and attach all supporting documentation and present to the Director of Finance and General Manager
Liaise with external suppliers and internal claimants to achieve compliance with systems, procedures and processes
Prepare daily revenue report and F&B covers and submit to Director of Finance/ Accountant for review
Review daily rebate vouchers and corrections of the day report to ensure appropriately approved and explained and accuracy of adjustment
Review daily paperwork for each F&B and Front Office cashier to ensure they have properly balanced at the end of their shift
Ensure coded checks, voids and discount are recorded correctly
To count and verify money in cashier envelopes

What we offer

Exclusive staff discounts on food and beverage and hotel rooms (including all properties within the Marriott International group) for you, your family and friends
Be part of Life with the Works program where you can enjoy flexible working hours & locations, time off to pursue your passion through sabbatical leave, and paid leave during your birthday month
Grow, develop, and progress with internationally recognised training programs, unlimited strategic development and exciting career opportunities within the Marriott International group
Genuine care for associates’ physical, emotional and financial wellbeing through our Employee Assistance Program
Opportunity to receive Employee Referral Incentives and get paid for working with your friend
Work for the Largest Hotel Network in the World which values equality, diversity and inclusiveness

Fulltime

Assistant Restaurant Manager

To maximize sales and profitability for the department, ensuring the smooth runn...

Location

Singapore , Singapore

Salary:

Not provided

Marriott Bonvoy

Expiration Date

Until further notice

Requirements

Minimum Diploma in F&B/ Hospitality or equivalent
At least 3 years of relevant experience in F&B Operations with supervisory experience
Support and assist in daily operations
Knowledge of computer software (i.e. Microsoft outlook, Microsoft Excel, POS systems, and other hospitality technology systems)
Ability to communicate in Mandarin to support daily operations and effectively liaise with Mandarin-speaking guests
Great teamwork and a scalable service culture
Strong communication and interpersonal skills
Calm under pressure in a fast-paced environment
Problem-solving and quick decision-making skills
Service-oriented

Job Responsibility

Work closely with Restaurant Manager and maintain the department profits through increased revenue and the minimizing costs
Responsible for the outlet’s profit and loss statement with Restaurant Manager
Responsible for department’s controllables in relation to revenue with Restaurant Manager
Responsible for asset management of outlet and facilities
To be aware of all Marriott Guests Incentive Programmes and the correct accounting procedures pertaining to them
Responsible for all accounting and billing procedures in the outlet
Conduct accurate business demands forecast on a weekly basis to ensure efficient staffing and food ordering in the absent of Restaurant Manager
Plan time sheets, work schedules and complete the wage progress report on a weekly basis and critique discrepancies in the absent of Restaurant Manager
Ensure efficient management and supervisory scheduling
Represent the outlet in all day to day operational needs

Fulltime

F&B Guest Service Associate

Marriott Bonvoy

Location:
India , Chennai

Category:
Hospitality and Tourism

Contract Type:
Not provided

Salary:

Job Description:

Job Responsibility:

Requirements:

Additional Information:

Job Posted:
January 26, 2026

Looking for more opportunities? Search for other job offers that match your skills and interests.

Similar Jobs for F&B Guest Service Associate

F&B Associate

GC Voyager - Operations (Rooms / F&B) - W Taipei

GC Voyager - Operations (Rooms / F&B) - Courtyard by Marriott Taipei Downtown

Sphere Manager

Retail Manager (F&B Operations)

Assistant Food and Beverage Director

Finance Officer

Assistant Restaurant Manager

F&B Guest Service Associate

Marriott Bonvoy

Location:India , Chennai

Category:Hospitality and Tourism

Contract Type:Not provided

Salary:

Job Description:

Job Responsibility:

Requirements:

Additional Information:

Job Posted:January 26, 2026

Looking for more opportunities? Search for other job offers that match your skills and interests.

Similar Jobs for F&B Guest Service Associate

F&B Associate

GC Voyager - Operations (Rooms / F&B) - W Taipei

GC Voyager - Operations (Rooms / F&B) - Courtyard by Marriott Taipei Downtown

Sphere Manager

Retail Manager (F&B Operations)

Assistant Food and Beverage Director

Finance Officer

Assistant Restaurant Manager

Location:
India , Chennai

Category:
Hospitality and Tourism

Contract Type:
Not provided

Job Posted:
January 26, 2026