F&B Attendant Job at Marriott Bonvoy (Saigon)

F&B Attendant

This position is responsible for taking food orders, cashiering, preparing, and ...

Location

United States , Perry

Salary:

14.00 USD / Hour

7 Clans Casinos

Expiration Date

Until further notice

Requirements

Prior customer service in a demanding environment preferred
Must have excellent customer service/communication skills
Must maintain a neat and professional appearance
High school diploma or GED
At least six (6) months’ server experience in a full-service bar and/or restaurant preferred
Basic knowledge of POS systems
Must be able to control the flow of the cash points and balance guest flow
Must be accurate in taking payments and maintain required documents
Must always utilize a counterfeit pen when receiving currency of $20.00 and above
Must maintain a perfect cash balance with no shorts or longs

Job Responsibility

Taking food orders, cashiering, preparing, and cooking orders, serving food and beverages
Prep work and stocking for the next shift/day
Overall cleanliness of the work area
Greet guest and team members eagerly upon arrival
Assist with guest questions regarding promotions, events, specials
Maintaining attendance to ensure necessary coverage
Maintains Departmental log(s) noting any unusual occurrences, incidents, equipment failures, safety issues, disputes
Uses the 10/5 rule: ten feet-make eye contact and smile, five feet-greet and speak to the customer
Able to multi-task: able to serve multiple guests and tables at one time
Know menu items and daily specials and assist in maintaining all plate presentation and consistency

Fulltime

F&B Attendant

The Guest Service Expert makes transactions feel like part of the experience, en...

Location

Thailand , Phuket

Salary:

Not provided

Marriott Bonvoy

Expiration Date

Until further notice

Requirements

High school diploma or G.E.D. equivalent
Less than 1 year related work experience
No supervisory experience

Job Responsibility

Setting tables
Communicating with the kitchen
Interacting and serving guests
Cleaning work areas and supplies
Upholding quality standards
Ensuring uniform, personal appearance, and communications are professional
Moving, lifting, carrying, pushing, pulling objects
Ensuring guest experiences are memorable and unique

Fulltime

F&B Attendant

Join the Team at Harrisons - Fine Dining Excellence at Sheraton Grand Mirage Res...

Location

Australia , Port Douglas

Salary:

Not provided

Marriott Bonvoy

Expiration Date

Until further notice

Requirements

An up-to-date RSA
Relevant experience in a similar role
Working rights in Australia
Enthusiastic to escalate your career
Self-motivated, driven and energized in a fast-paced environment
Armed with smart solutions and a can-do attitude

Job Responsibility

Assist with the restaurant service period, tending to the guests and exceeding their expectations
Deliver service excellence throughout the complete food and beverage experience
Maintain outlet cleanliness and ensure all checklists are completed daily with a focus on attention to detail
Handle general enquiries, creating meaningful guest experiences that are tailored to the guests' requirements
Support the Food and Beverage team in general operational tasks
Build and strengthen relationships with existing and new guests through engaging experiences and thoughtful service, enabling future bookings

What we offer

Exclusive staff discounts on food and beverage and hotel rooms (including all properties within the Marriott International group) for you, your family and friends
Be part of Life with the Works program where you can enjoy flexible working hours & locations, time off to pursue your passion through sabbatical leave, and paid leave during your birthday month
Grow, develop, and progress with internationally recognized training programs, unlimited strategic development and exciting career opportunities within the Marriott International group
Genuine care for associates' physical, emotional and financial wellbeing through our Employee Assistance Program
Opportunity to receive Employee Referral Incentives and get paid for working with your friend
Work for the Largest Hotel Network in the World which values equality, diversity and inclusiveness

Parttime

F&B Service Expert-Attendant

Our jobs aren’t just about putting food on the table that our guests will enjoy ...

Location

Maldives , W Maldives

Salary:

Not provided

Marriott Bonvoy

Expiration Date

Until further notice

Requirements

High school diploma or G.E.D. equivalent
Less than 1 year related work experience
Ability to stand, sit, or walk for an extended time
Ability to move, lift, carry, push, pull objects weighing less than or equal to 25 pounds without assistance
Ability to reach overhead and below the knees, including bending, twisting, pulling, and stooping
Professional communication skills.

Job Responsibility

Setting tables
Communicating with the kitchen
Interacting and serving guests
Cleaning work areas and supplies
Creating a safe workplace
Following company policies and procedures
Upholding quality standards
Ensuring uniform, personal appearance, and communications are professional.

What we offer

Equal opportunity employer
Working within a global team
Non-discrimination based on disability or veteran status
Access to diverse cultural environment.

Fulltime

F&B Coordinator

As F&B Coordinator, you are the administrative backbone of our F&B team, working...

Location

Austria , Vienna

Salary:

2263.00 EUR / Month

Fairmont Grand Del Mar

Expiration Date

Until further notice

Requirements

Previous experience in F&B administration or office management in a fast-paced hospitality environment
Highly organized with a love for creating structure and optimizing processes
Reliable, detail-oriented, and able to manage multiple tasks simultaneously
Strong communication skills and ability to work closely with various teams and outlets
Good understanding of F&B operations and numbers: from scheduling and inventories to menu pricing
Fluent in both German and English (spoken and written)

Job Responsibility

Supporting daily operations across all outlets with administrative and operational tasks
Maintaining clear communication between FOH & BOH and assisting with coordination needs
Managing all F&B schedules, tracking vacation, sick leaves and attendance, ensuring accurate monthly closing
Printing menus & specials daily, maintaining correct layouts, prices and HOX brand standards
Ensuring hygiene standards and HACCP documentation are up to date and following up with teams on outstanding items
Managing EMC/Simphony pricing, creating or deactivating menu items and ensuring consistency across systems, boards, and print materials
Assisting with inventories, ensuring accurate documentation, and preparing reports for F&B management
Supporting internal organization such as communication boards, SOPs, onboarding materials, and supplier contacts

What we offer

Discounts within our Ennismore family, including 30% off F&B and up to 50% off hotel bookings
Accor discounts – enjoy exclusive employee perks at more than 4,700 hotels, including savings on food & drinks, spa treatments, shopping, and more
Free meals during your shift
Get your own in-house experience and discover our hotel from a guest’s perspective when you join us
Take time to volunteer with one of our charity partners
Hox Hero and Nifty Fifty – our rewards for outstanding performance and for living our values
Regular team gatherings, from our High Fives to our (pretty special!) team parties

Fulltime

F&B Assistant

Food and Beverage Assistants are key members of the team at LaplandUK as they ar...

Location

United Kingdom , Macclesfield

Salary:

12.25 GBP / Hour

LaplandUK

Expiration Date

Until further notice

Requirements

Enthusiastic and willing to learn and be part of Lapland
Bright and articulate - Excellent verbal communication skills
Minimum commitment of 3 shifts per week
Customer Facing Role Requirements: Remove all piercings (no clear replacements)
Have Natural hair colour and have all long hair in plaits
Arrive on shift with a base layer of natural appearing make-up, no false eye lashes and no false or painted nails
Have all tattoos covered
All jewellery to be removed (Including accessories like tooth gems etc) with the exception of wedding or engagement rings
Leave all watches, including smart watches and phones securely in your locker

Job Responsibility

Consistently meet and exceed customers’ expectations, by welcoming guests into our cafes and restaurants and engaging with the families while following the Lapland operating procedures and sequence of service
Consistently follow Food Hygiene processes when preparing and presenting food and drinks
Immerse yourself in the Lapland narrative
Have a thorough knowledge of all the products in the F&B outlets and have the ability to make appropriate recommendations to the guests
Follow all relevant costume and process standards
Attend any training as required

What we offer

Hourly pay of £12.25 per hour, plus holiday pay which is paid at the end of your contract
Free hot meal per day
Free coffee, tea and soft drinks
20% discount in LaplandUK retail shops on selected dates
Free Parking
Shuttlebus from Macclesfield Train Station to event site

Parttime

New

Marketing and F&B Catering Coordinator

The Marketing and F&B Coordinator provides support to both the Commercial and Fo...

Location

United States of America , Calistoga

Salary:

29.94 USD / Hour

Four Seasons

Expiration Date

Until further notice

Requirements

Bachelor’s degree, highly preferred
1+ years of experience in a luxury hotel or similar service industry organization
Previous Marketing or Food and Beverage experience highly desirable
Strong computer proficiency, including Microsoft 365 and office equipment
Excellent written, verbal, and interpersonal communication skills in English
Highly organized, detail-oriented, and able to manage multiple priorities
Confident working independently while collaborating effectively with cross-functional teams
Creative thinker with a strong eye for promotional content and brand presentation
Digital marketing and social media proficiency
Interest in Food & Beverage

Job Responsibility

Support the Director of PR & Marketing with day-to-day assignments and special projects
Coordinate internal communications for F&B promotions and events, acting as liaison across departments
Assist with F&B marketing communications, including OpenTable Pro emails and LMLM local mailing lists
Ensure brand compliance across all F&B marketing materials and menus
secure required approvals from PR & Marketing
Manage F&B social media for TRUSS (posting, inbox management, community engagement) and support Auro as needed
visuals and copy approved by DMM and DPRM
Support resort activations, including agenda preparation, meeting minutes, and experience coordination
Attend Activations and F&B Marketing meetings
prepare agendas and document action items

What we offer

Competitive Salary, wages, and a comprehensive benefits package
Cigna medical and dental benefit options
8 weeks of New Parental Leave Pay after one year of employment
Excellent Training and Development opportunities
Complimentary accommodations & employee discount for stays at other Four Seasons worldwide
Complimentary Employee Meals
401k Retirement Plans

Fulltime

New

Beverage Manager

Passionate about everything relating to Food & Beverage and putting a smile on o...

Location

India , Mumbai

Salary:

Not provided

SOFITEL

Expiration Date

Until further notice

Requirements

Relevant experience in F&B operations and beverage portfolio is an advantage
Focused on guest needs and always remain calm and courteous
Highly responsible and reliable
Follow Accor & La Maison standards & applications in day to day operations
Excellent communication skills, both verbal and written
Strengths include interpersonal and social skills, and you work in a solution-oriented manner
Ability to work cohesively as part of a team with minimum supervision
Ability to anticipate and focus attention on guest needs, being professional and welcoming
Respond professionally, politely, and efficiently to extraordinary requests and complaints from guests
Responsible and accountable for outlet’s profitability and revenue generation

Job Responsibility

Beverage Portfolio management - Collaborate & Liaison with Beverage Partners & Vendors to create valued experiences for guest, while gaining enhanced Revenues and Managing costs
Curate special beverage promotions, activations, and beverage led events
Be Inspired with New and Upcoming Beverage Trends, and be up to date with industry trends locally as well internationally
Manage beverage portfolio across Restaurants, Lounges, Bars, Private Dining & Banquets
Curate and manage upscale beverage menus, including cocktails, wine, and non-alcoholic drinks
Lead and train a team of bartenders and bar chefs, beverage servers, ensuring top-tier service standards
Oversee daily beverage operations, inventory control, and cost management
Collaborate on exclusive offerings for events, private functions, and VIP guests
Ensure compliance with liquor laws, health, and safety regulations
Drive guest satisfaction by delivering tailored, high-quality beverage experiences

What we offer

Employee benefit card offering discounted rates in Accor worldwide
Learning programs through our Academies and the opportunity to earn qualifications while you work
Opportunity to develop your talent and grow within your property and across the world
Ability to make a difference in the local community through our Corporate Social Responsibility activities

Fulltime

F&B Attendant

Marriott Bonvoy

Location:
Vietnam , Saigon

Category:
Hospitality and Tourism

Contract Type:
Not provided

Salary:

Job Description:

Job Responsibility:

Requirements:

Additional Information:

Job Posted:
January 16, 2026

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Location:Vietnam , Saigon

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Job Description:

Job Responsibility:

Requirements:

Additional Information:

Job Posted:January 16, 2026

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