CrawlJobs Logo

Experienced Chefs

14forty.co.uk Logo

14forty

Location Icon

Location:
United Kingdom , Birmingham

Category Icon
Category:
Gastronomy

Job Type Icon

Contract Type:
Employment contract

Salary Icon

Salary:

17.14 - 20.36 GBP / Hour
Save Job
Save Icon
Apply Position

Job Description:

Experienced Chefs of All Levels Wanted – Birmingham | Flexible Work | Great Pay. Ready to bring your passion for food to exciting venues across Birmingham? Whether you're a Chef de Partie, Sous Chef, or Lead Chef, this is your chance to step into dynamic kitchens, showcase your skills, and be part of unforgettable dining experiences. Join Constellation, part of the Compass Group, and take your culinary career to the next level with flexible work, competitive pay, and fantastic perks.

Job Responsibility:

  • Preparing high-quality dishes to specification and maintaining excellent standards
  • Ensuring kitchen readiness with all ingredients available
  • Leading or supporting kitchen teams during service
  • Mentoring and encouraging junior team members
  • Delivering smooth, efficient service — even under pressure

Requirements:

  • Previous experience in a professional kitchen (essential)
  • Strong knowledge of food safety and hygiene standards
  • A passion for food and teamwork
  • Great communication skills and a calm, professional approach
  • Must be 18+
  • Own safety shoes and knives
What we offer:
  • Competitive hourly rates
  • Predominantly Monday–Friday work
  • Flexible work to suit your schedule
  • Full training and opportunities for career progression
  • Access to exclusive perks, wellbeing support & Employee Assistance Programme
  • Fast, simple application process — apply in minutes and start quickly

Additional Information:

Job Posted:
May 10, 2026

Employment Type:
Fulltime
Work Type:
On-site work
Icon
14forty - All Job Offers
Job Link Share:
Copy Link Icon
Facebook Icon Twitter Icon LinkedIn Icon

Looking for more opportunities? Search for other job offers that match your skills and interests.

Briefcase Icon

Similar Jobs for Experienced Chefs

Experienced Sushi Chef

We are seeking a skilled and passionate Sushi Chef to join our team. As an integ...
Location
Location
United States , Arvada
Salary
Salary:
16.00 - 21.00 USD / Hour
smokinfinsrestaurant.com Logo
Smokin Fins
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • Be 18 years of age
  • Minimum 2 years of experience as a Line Cook in a high-volume, full-service restaurant
  • Culinary degree or relevant certification is preferred
  • Strong understanding of food safety and sanitation practices in a kitchen environment
  • Experience working in a high-volume restaurant or sushi bar, handling multiple orders efficiently
  • Excellent teamwork and communication skills to collaborate effectively with kitchen staff
  • Leadership qualities to guide and motivate kitchen team members
  • Ability to adapt to changing menus, customer preferences, and kitchen dynamics
  • Efficient time management skills to ensure timely preparation and service of sushi dishes
  • Meticulous attention to detail in terms of presentation and quality of each dish
Job Responsibility
Job Responsibility
  • Proven experience as a Sushi Chef in a reputable restaurant
  • In-depth knowledge of sushi preparation techniques, including rice cooking, rolling, and cutting
  • Familiarity with various types of sushi and sashimi
  • Ability to create visually appealing and tasteful sushi dishes
  • Demonstrated creativity in developing new and innovative sushi offerings
  • Proficient knife skills and the ability to handle seafood with precision
  • Understanding of food safety and hygiene practices in a kitchen setting
  • Capability to work efficiently in a high-paced, high-volume kitchen environment
  • Time management skills to ensure timely preparation and service of dishes
  • Strong teamwork skills to collaborate effectively with kitchen staff
What we offer
What we offer
  • Employee discounts
  • Free food & snacks
  • Training & development
  • Company-paid Life and AD&D insurance
  • Medical, dental, and vision
  • Short-term disability insurance
  • Supplemental life insurance
  • Employee Assistance Program
  • Up to 48 hours of paid sick and safe leave (“PSSL”) - Colorado locations only
  • Paid family and medical leave Insurance (“FAMLI”) and public health emergency leave (“PHEL”) - Colorado locations only
  • Fulltime
Read More
Arrow Right

Experienced Sushi Chef

We are seeking a skilled and passionate Sushi Chef to join our team. As an integ...
Location
Location
United States , Chandler
Salary
Salary:
19.00 - 23.00 USD / Hour
smokinfinsrestaurant.com Logo
Smokin Fins
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • Be 18 years of age
  • Minimum 2 years of experience as a Line Cook in a high-volume, full-service restaurant
  • Culinary degree or relevant certification is preferred
  • Strong understanding of food safety and sanitation practices in a kitchen environment
  • Experience working in a high-volume restaurant or sushi bar, handling multiple orders efficiently
  • Excellent teamwork and communication skills to collaborate effectively with kitchen staff
  • Leadership qualities to guide and motivate kitchen team members
  • Ability to adapt to changing menus, customer preferences, and kitchen dynamics
  • Efficient time management skills to ensure timely preparation and service of sushi dishes
  • Meticulous attention to detail in terms of presentation and quality of each dish
Job Responsibility
Job Responsibility
  • Proven experience as a Sushi Chef in a reputable restaurant
  • In-depth knowledge of sushi preparation techniques, including rice cooking, rolling, and cutting
  • Familiarity with various types of sushi and sashimi
  • Ability to create visually appealing and tasteful sushi dishes
  • Demonstrated creativity in developing new and innovative sushi offerings
  • Proficient knife skills and the ability to handle seafood with precision
  • Understanding of food safety and hygiene practices in a kitchen setting
  • Capability to work efficiently in a high-paced, high-volume kitchen environment
  • Time management skills to ensure timely preparation and service of dishes
  • Strong teamwork skills to collaborate effectively with kitchen staff
What we offer
What we offer
  • Company-paid Life and AD&D insurance
  • Medical, dental, and vision (available after meeting eligibility requirements)
  • Short-term disability insurance (available after meeting eligibility requirements)
  • Supplemental life insurance (available after meeting eligibility requirements)
  • Employee Assistance Program (available after meeting eligibility requirements)
  • Up to 48 hours of paid sick and safe leave (“PSSL”) - Colorado locations only
  • Paid family and medical leave Insurance (“FAMLI”) and public health emergency leave (“PHEL”) - Colorado locations only
  • Flexible work schedules
  • Meal discounts
  • An opportunity to grow your career path within our family of brands
  • Fulltime
Read More
Arrow Right

Pastry Commi Chef

As part of our culinary team, you’ll bring passion, skill, and pride to the prep...
Location
Location
United Kingdom , Twickenham
Salary
Salary:
31584.00 GBP / Year
14forty.co.uk Logo
14forty
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • Experienced working in a pastry kitchen or in a dedicated pastry chef role
  • A confident communicator who builds strong, respectful working relationships
  • Detail-driven, with a strong eye for plating, presentation, and quality
  • Passionate about pastry and excited by food innovation and current trends
  • Flexible and adaptable—embracing change and welcoming new ideas
  • Honest, ethical, and accountable, with strong personal integrity
  • A natural team player who contributes positively to the kitchen culture
  • Capable of designing, developing, and executing pastry dishes with skill and creativity
  • Knowledgeable in recipe development and menu execution
  • A motivated individual with the desire to grow, learn, and develop
Job Responsibility
Job Responsibility
  • Prepare, cook, and assemble dishes in line with the client environment and centrally driven menus and promotions
  • Follow accurate portion control and use preferred suppliers wherever possible
  • Bring passion and creativity to pastry—setting dessert specifications, plating standards, and delivering consistently exceptional results
  • Create and follow recipes to maintain quality, cost control, and consistency
  • Work collaboratively as part of a positive, guest-focused team
  • Produce dishes that excite and delight our guests
  • Ensure all food is stored, handled, and packed safely and correctly in line with Food Safety and Hygiene Regulations
  • Maintain accurate temperature records, take remedial action where needed, and report concerns to your line manager
  • Operate all kitchen equipment safely, following training and procedures, and report any faults promptly
  • Maintain clean and organised work areas, ensuring waste is recorded and disposed of correctly
What we offer
What we offer
  • Healthcare
  • Wellbeing support
  • 23 days' annual leave plus bank holidays
  • Life assurance
  • Meals on duty
  • Bonus
  • Birthday off
  • Holiday purchase scheme
  • Aviva Digicare
  • Medicash (dental, optical, therapy treatments)
  • Fulltime
Read More
Arrow Right
New

Pastry Chef And Senior Pastry Chef

Pastry Chef & Senior Pastry Chef – Premium Hospitality (Matchdays Only) #DareTo...
Location
Location
United Kingdom , London
Salary
Salary:
17.14 GBP / Hour
levy.co.uk Logo
Levy
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • Experienced Pastry Chef or Senior Pastry Chef in high-end or large-scale kitchens
  • Creative, precise, and passionate about pastry craft
  • Calm under pressure, organised, and detail-oriented
  • Excellent team player with strong communication and mentoring skills
  • Level 2 Food Hygiene (Level 3 desirable for Senior Pastry Chef)
  • Able to commit to all matchdays for the season, plus 2–3 prep days per match
Job Responsibility
Job Responsibility
  • Prepare and produce high-quality desserts, plated desserts, baked items, and daily café pastries
  • Maintain consistency and presentation across multiple venues and event types
  • Follow recipes, portion guidelines, and quality standards
  • Support service flow and collaborate with the brigade to deliver seamless service
  • Ensure strict adherence to food safety, hygiene, and allergen compliance
  • Lead a pastry section during prep and service, including café and event operations
  • Mentor and develop junior pastry chefs
  • Manage stock, prep schedules, and section organisation
  • Collaborate with Sous and Head Chefs on menu innovation and special events
  • Maintain excellence in presentation, flavour, and quality under pressure
What we offer
What we offer
  • Work on high-profile events like Brit Awards, P&G events, and other major stadium experiences
  • Produce pastries for daily service at M Café, 7am–5pm
  • Work alongside Michelin-calibre chefs and industry leaders
  • Supportive, fast-paced, and passionate culinary culture
  • Opportunities to grow into Sous or Head Pastry Chef roles
  • Deliver memorable sweet experiences for fans, VIPs, and players
  • Parttime
Read More
Arrow Right

Food Production Specialist

Our Food Production Specialist works to ensure our high-quality food operations....
Location
Location
United States , West Chester
Salary
Salary:
19.57 - 27.83 USD / Hour
https://www.ikea.com Logo
IKEA
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • You are a trained experienced chef and have an interest and knowledge of food and customers
  • You are passionate in ensuring that the food served is of high quality at all times.
Job Responsibility
Job Responsibility
  • Actively contributing to a safety first culture
  • Ensuring efficiency in operations and that routines and requirements are known by your colleagues and followed in all daily work
  • Being passionate about the food range and actively learning about its content, origins, preparation and other benefits as well as sharing your specialist competence with guests and colleagues
  • Presenting the width and depth of the IKEA food range and inspiring guests.
What we offer
What we offer
  • Generous paid time off, holiday and sick time
  • WiselyPay – get earned wages up to two days early
  • Paid parental leave (up to 16 weeks)
  • KinderCare tuition discount
  • Retirement and bonus plans
  • Co-worker discount, meal deal, and referral bonus
  • Pet insurance program
  • Education assistance and learning programs
  • Safety shoe reimbursement
  • 24/7 telehealth visits
  • Fulltime
Read More
Arrow Right

Head Chef

We are Company of Cooks, and we believe brilliant food and drink starts with bri...
Location
Location
United Kingdom , London
Salary
Salary:
40000.00 GBP / Year
14forty.co.uk Logo
14forty
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • Experienced Sous Chef or Head Chef with a restaurant background
Job Responsibility
Job Responsibility
  • To prepare and oversee all preparation of food to the highest standard
  • To produce food in a timely fashion to ensure smooth service to the customers
  • To ensure that all appropriate ingredients are available for the menus
  • To develop and plan menus that are in line with client and customer expectations
  • To be creative when menu planning and including the client and customers
  • Pride yourself on food quality and hygiene standard
  • Overall responsibility for managing the kitchen team
  • Provide feedback and coaching on performance
  • To ensure that the kitchen team have completed up to date COSSH and Food Hygiene training
  • Counter service with homemade sandwiches, sausage rolls, salads, cakes, soup
What we offer
What we offer
  • Personal Development and Training opportunities
  • Life assurance scheme
  • Pension scheme
  • Holiday allowance
  • Access to Healthcare Support App which includes Annual health check, Digital GP, Mental Health Consultations, Nutritional Consultations, Second Medical Opinion
  • Eye care
  • A great wellbeing strategy – including access to our Employee Assistance Programme, salary finance
  • Family friendly support
  • Regular social events and communication with our leaders
  • A holiday purchase scheme
  • Fulltime
Read More
Arrow Right

Head Chef

We’re looking for an experienced Head Chef or Sous Chef to join the team across ...
Location
Location
Australia , Narooma
Salary
Salary:
Not provided
merivale.com Logo
Merivale
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • experienced Head Chef or Sous Chef
  • natural leaders
  • commercially sharp
  • passionate about building teams and delivering consistently great food
  • looking for a lifestyle move without compromising on scale, quality or impact
Job Responsibility
Job Responsibility
  • Drive menu execution with a focus on seasonality, local produce and venue identity
  • Deliver consistent, high-quality food across multiple offerings and service styles
  • Oversee daily operations in a fast-paced, high-volume environment
  • Build strong supplier relationships and champion local sourcing
  • Partner closely with senior leaders on food direction
  • Be hands-on in service, setting the tone and standards for the team
  • Manage financial performance including food cost, labour and forecasting
  • Create a positive, high-performing kitchen culture with a focus on development
What we offer
What we offer
  • Sponsorship, relocation and accommodation support available
  • 25% staff discount across 90+ Merivale venues
  • Exclusive monthly perks, staff-only rewards and events
  • Merivale Staff Cellar – access to premium wines at staff pricing
  • Unlimited career growth with endless development opportunities
  • Merivale Academy – online and in-person training, including Leadership & Performance, First Aid, Food Safety and more
  • Employee Assistance Program – confidential wellbeing and mental health support, provided by Sonder
  • Employee Referral Program – earn rewards for bringing great people on board
  • Paid parental leave with flexible return-to-work support
  • Fulltime
Read More
Arrow Right

Pastry Chef

Pastry Chef & Senior Pastry Chef (Casual) – Premium Hospitality. We’re looking f...
Location
Location
United Kingdom , Birmingham
Salary
Salary:
17.14 GBP / Hour
levy.co.uk Logo
Levy
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • Experienced Pastry Chef or Senior Pastry Chef in high-end or large-scale kitchens
  • Level 2 Food Hygiene (Level 3 desirable for Senior Pastry Chef)
  • Able to commit to all matchdays for the season, plus prep days
Job Responsibility
Job Responsibility
  • Prepare and produce high-quality pastries, desserts, and baked goods to premium hospitality standards
  • Bake fresh bread daily, ensuring consistency, quality, and timely delivery
  • Support menu development and presentation for matchdays, events, and café service
  • Maintain excellent food hygiene, organisation, and kitchen standards in a fast-paced environment
Read More
Arrow Right