Executive Sous Chef Jobs

Executive Sous Chef

Marriott Bonvoy

Location:
Germany, Munich

Category:
Hospitality and Tourism

Contract Type:
Employment contract

Salary:

Not provided

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Job Description:

Executive Sous Chef position at newly opened Munich Marriott City West, responsible for managing kitchen operations, developing innovative menus, leading a team, and ensuring high-quality culinary experiences for events and guests in a luxury hotel setting.

Job Responsibility:

Manage and coordinate day-to-day operations of the kitchen
Support Executive Head Chef with administrative tasks
Responsible for over 20 event spaces ensuring functions for up to 700 guests run smoothly
Develop creative, innovative menus and costings in line with F&B concept
Evolve coffee break offerings into talking points
Increase productivity and efficiency while maintaining high quality standards
Collaborate with service team for seamless event execution
Oversee cleanliness, maintenance and HACCP compliance in kitchen
Order and manage food and inventory
Drive growth of kitchen team and mentor apprentices

Requirements:

Several years of experience in a comparable role as Executive Sous Chef or currently a Chef de Cuisine ready for the next step
Solid knowledge of banquet production and/or catering business
Modern leadership style with strong track record in leading and motivating teams
Creativity and hands-on mindset with keen eye for culinary trends
Deep commitment to quality and excellence
Skilled communicator with solid German and English skills
Business acumen and organizational know-how
Confident, positive attitude and hands-on approach
Dedication to guests and performance excellence
Passion for sharing knowledge with team and apprentices

Nice to have:

Social media knowledge for providing creative content to support marketing team

What we offer:

Above-tariff remuneration
Bonus program
Worldwide travel to 9000+ hotels at employee conditions (Explore Rate)
20% discount on culinary F&B offer in hotels
Corporate benefits with discounts for leisure activities and travel
20% extra pay for work on public holidays
Allowance for job ticket/Germany ticket
Extra day off for birthday
Christmas and vacation pay according to collective agreement
20% employer contribution to retirement provision
Innovative training concepts
Career opportunities in international company
Free culinary delights in staff restaurant
Team outings and employee celebrations
Comprehensive company medical care
Elective benefits catalog (sports membership subsidy, shopping card, childcare subsidy, extra retirement insurance allowance)

Additional Information:

Job Posted:
September 21, 2025

Employment Type:

Fulltime

Work Type:

On-site work

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