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Executive Chef

https://www.marriott.com Logo

Marriott Bonvoy

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Location:
Thailand, Bangkok

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Category:
Hospitality and Tourism

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Contract Type:
Not provided

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Salary:

Not provided

Job Description:

Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product is produced. Responsible for guiding and developing staff including direct reports. Must ensure sanitation and food standards are achieved.

Job Responsibility:

  • Prepares and cooks foods of all types
  • Reviews and adjust systems and procedures in the kitchen
  • Develops, designs, or creates new menus and recipes
  • Demonstrates knowledge of high quality food products, presentations and flavor
  • Ensures compliance with food handling and sanitation standards
  • Supervises kitchen shift operations
  • Maintains purchasing, receiving and food storage standards
  • Operates and maintains all department equipment
  • Supports procedures for food & beverage portion and waste controls
  • Develop and implement environmentally friendly processes and procedures for food preparation, energy use and waste management
  • Checks the quality of raw and cooked food products
  • Assists in determining how food should be presented and creates decorative food displays

Requirements:

  • High school diploma or GED
  • 4 years experience in the culinary, food and beverage, or related professional area
  • OR 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major
  • 2 years experience in the culinary, food and beverage, or related professional area
What we offer:
  • Equal opportunity employer
  • Valued and celebrated unique backgrounds
  • Non-discrimination on any protected basis
  • Access to opportunity
  • Friendly, genuine and approachable environment
  • Part of a united community
  • Opportunities to put guests at ease

Additional Information:

Job Posted:
June 09, 2025

Employment Type:
Fulltime
Work Type:
On-site work
Job Link Share:
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