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Join TUI Hotels & Resorts as Executive Chef in our TUI BLUE Adriatic Beach hotel business located in Živogošće. You will be responsible for leading and managing the overall kitchen operations, ensuring the highest standards of food quality, presentation, and hygiene. You will oversee the culinary team, plan and develop menus, manage food costs and inventory, and ensure compliance with safety and sanitation regulations. Working closely with the Food & Beverage Manager and other departments, you will deliver an outstanding dining experience that reflects TUI standards and enhances guest satisfaction.
Job Responsibility:
Lead and manage the overall kitchen operations
Ensure the highest standards of food quality, presentation, and hygiene
Oversee the culinary team
Plan and develop menus
Manage food costs and inventory
Ensure compliance with safety and sanitation regulations
Work closely with the Food & Beverage Manager and other departments
Deliver an outstanding dining experience that reflects TUI standards and enhances guest satisfaction
Plans, organizes, and supervises kitchen operations and directly manages kitchen staff
Plans and manages employee working hours and monitors labor costs
Establishes and implements rules and standards for kitchen operations
Ensures maximum efficiency and profitability while adhering to all company standards, rules, decisions, plans, and TUI BLUE brand standards
Controls kitchen expenses according to the planned budget
Monitors and enforces established norms and optimal use of ingredients to rationalize food costs
Requirements:
High school diploma (SSS)
Minimum of five years managerial experience in the same or similar positions
Excellent command of at least two foreign languages, both spoken and written (English and German preferred)
Outstanding communication skills, composure, and experience in professionally resolving conflict situations
Experience in team management
Proficiency in MS Office
Fluent in both English and Croatian
Applicants must be from a European Union country
What we offer:
Competitive salary and benefits as standard
Health and wellbeing support in five key areas – financial, health, social, community and career
Career development opportunities across the global TUI BLUE hotel portfolio