Event Server Assistant Job at Bonura Hospitality Group (Poughkeepsie)

Server Assistant - Lulio Restaurant (Seasonal)

Serve food courses and alcoholic beverages to guests. Set tables according to ty...

Location

United States , Santa Barbara

Salary:

21.00 USD / Hour

Marriott Bonvoy

Expiration Date

Until further notice

Requirements

High school diploma or G.E.D. equivalent
At least 1 year of related work experience

Job Responsibility

Serve food courses and alcoholic beverages to guests
Set tables according to type of event and service standards
Answer questions on menu selections
Communicate with the kitchen regarding menu questions, the length of wait, re-cook orders, and product availability
Communicate additional meal requirements, allergies, dietary needs, and special requests to the kitchen
Record transaction in MICROS system at time of order
Check in with guests to ensure satisfaction with each food course and/or beverages
Maintain cleanliness of work areas, china, glass, etc., throughout the day
Complete closing duties, including restocking items, turning off lights, etc.
Present physical and accurate check to guest and process payment

What we offer

Tip Eligible
Open Availability, Seasonal Position

Parttime

Seasonal F&B Server Assistant

Four Seasons Hotel Istanbul at the Bosphorus is looking for a dedicated and serv...

Location

Turkey , Istanbul

Salary:

Not provided

Four Seasons

Expiration Date

Until further notice

Requirements

Minimum high school diploma or equivalent work experience
Prior experience in Food & Beverage operations is preferred
Basic knowledge of food and beverage service standards
Good communication skills and a helpful, team-oriented attitude
Basic command of English (spoken and understanding)
Ability to lift, carry, and move tables, chairs, and light service equipment safely
Attention to detail, cleanliness, and guest satisfaction
Flexibility to work in shifts, including weekends and holidays

Job Responsibility

Prepare and organize all materials and equipment required for daily restaurant service
Ensure cleanliness and orderliness of the back-of-house and service areas at all times
Clean and restock beverage fridges, coffee machines, and service stations
Actively assist with pre-service preparations, including setting up bread baskets, butter trays, candles, hot/cold towels, and beverage stations
Safely transport used and clean materials to and from the appropriate departments
Support waiters during service, ensuring timely delivery of food and beverages
Retrieve ordered dishes from the kitchen and ensure proper serving temperature and presentation
Assist in setting up and clearing buffets or banquet events when needed
Follow cleaning schedules and handle all restaurant equipment with care
Report any accidents, damages, or safety concerns immediately to supervisors

What we offer

Private Health Insurance
Excellent Learning and Development opportunities
Complimentary Accommodation at other Four Seasons Hotels and Resorts
Complimentary Dry Cleaning for Business Attire
Complimentary Employee Meals
Discounted Indoor Parking Privileges

Fulltime

Seasonal Server Assistant

Four Seasons Hotel Istanbul at the Bosphorus is looking for a dedicated and serv...

Location

Turkey , Istanbul

Salary:

Not provided

Four Seasons

Expiration Date

Until further notice

Requirements

Minimum high school diploma or equivalent work experience
Prior experience in Food & Beverage operations is preferred
Basic knowledge of food and beverage service standards
Good communication skills and a helpful, team-oriented attitude
Basic command of English (spoken and understanding)
Ability to lift, carry, and move tables, chairs, and light service equipment safely
Attention to detail, cleanliness, and guest satisfaction
Flexibility to work in shifts, including weekends and holidays

Job Responsibility

Prepare and organize all materials and equipment required for daily restaurant service
Ensure cleanliness and orderliness of the back-of-house and service areas at all times
Clean and restock beverage fridges, coffee machines, and service stations
Actively assist with pre-service preparations, including setting up bread baskets, butter trays, candles, hot/cold towels, and beverage stations
Safely transport used and clean materials to and from the appropriate departments
Support waiters during service, ensuring timely delivery of food and beverages
Retrieve ordered dishes from the kitchen and ensure proper serving temperature and presentation
Assist in setting up and clearing buffets or banquet events when needed
Follow cleaning schedules and handle all restaurant equipment with care
Report any accidents, damages, or safety concerns immediately to supervisors

What we offer

Private Health Insurance
Excellent Learning and Development opportunities
Complimentary Accommodation at other Four Seasons Hotels and Resorts
Complimentary Dry Cleaning for Business Attire
Complimentary Employee Meals
Discounted Indoor Parking Privileges

Fulltime

Server Assistant - O'Bar & Terrace (Seasonal)

At more than 100 award-winning properties worldwide, The Ritz-Carlton Ladies and...

Location

United States , Santa Barbara

Salary:

Not provided

Marriott Bonvoy

Expiration Date

Until further notice

Requirements

High school diploma or G.E.D. equivalent
At least 1 year of related work experience

Job Responsibility

Serve food courses and alcoholic beverages to guests
Set tables according to type of event and service standards
Answer questions on menu selections
Communicate with the kitchen regarding menu questions, the length of wait, re-cook orders, and product availability
Communicate additional meal requirements, allergies, dietary needs, and special requests to the kitchen
Record transaction in MICROS system at time of order
Check in with guests to ensure satisfaction with each food course and/or beverages
Maintain cleanliness of work areas, china, glass, etc., throughout the day
Complete closing duties, including restocking items, turning off lights, etc.
Present physical and accurate check to guest and process payment

Fulltime

Server Assistant

Location

United States , Santa Barbara

Salary:

21.00 USD / Hour

Marriott Bonvoy

Expiration Date

Until further notice

Requirements

High school diploma or G.E.D. equivalent
At least 1 year of related work experience.

Job Responsibility

Serve food courses and alcoholic beverages to guests
Set tables according to type of event and service standards
Answer questions on menu selections
Communicate with the kitchen regarding menu questions, the length of wait, re-cook orders, and product availability
Communicate additional meal requirements, allergies, dietary needs, and special requests to the kitchen
Record transaction in MICROS system at time of order
Check in with guests to ensure satisfaction with each food course and/or beverages
Maintain cleanliness of work areas, china, glass, etc., throughout the day
Complete closing duties, including restocking items, turning off lights, etc.
Present physical and accurate check to guest and process payment.

Fulltime

Event Server

The Event Server is a full-time seasonal position responsible for providing prom...

Location

United States , Petoskey

Salary:

Not provided

Boyne Resorts

Expiration Date

Until further notice

Requirements

Ability to lift 50+ lbs.
Must be available weekends, weeknights, and holidays
Must either possess ServSafe certification or obtain it upon hire

Job Responsibility

Welcome, greet and make guests feel comfortable and valued for the duration of their visit
Accurately answer questions regarding the food and beverage products we offer, as well as how such products are prepared
Work with team to ensure the room set-up, food and beverage items, and timelines are properly followed per Banquet Event Orders
Perform all necessary side work
Maintain cleanliness of service stations and meeting rooms
Assist fellow servers/bartenders and bus persons as situations arise and/or tables require clearing or resetting
Practice safe/sanitary food handling procedures

What we offer

A free Golf Pass and Ski Pass for both you and your family
Free Adventure Center privileges at both The Highlands and Boyne Mountain
Up to 50% off at the various Boyne Resorts Restaurants
30% off Spa treatments at the Inn at Bay Harbor and Boyne Mountain
Free Passes to Avalanche Bay Water Park at Boyne Mountain
Discounts on Boyne Resorts lodging for Friends and Family
Tuition Reimbursement
PTO and Paid Sick Leave
Health/Dental/Vision Insurance

Fulltime

Event Server

We are seeking enthusiastic and dedicated individuals to join our team as Event ...

Location

United States , Beverly Hills

Salary:

18.50 USD / Hour

L'Ermitage Beverly Hills

Expiration Date

Until further notice

Requirements

Proven experience as a server or in a similar role, preferably in a high-end or luxury hospitality environment
Exceptional interpersonal and communication skills with a strong customer service orientation
Ability to work effectively in a fast-paced environment while maintaining attention to detail
Flexibility to work evenings, weekends, and holidays based on event schedules
Knowledge of food and beverage service techniques, including wine and cocktail service
Ability to lift and carry trays of food and beverages and stand for extended periods
Certification in food handling and safety (e.g., ServSafe and RBS) required

Job Responsibility

Greet guests upon arrival with warmth and professionalism, ensuring a positive first impression
Assist in the setup and breakdown of event spaces according to the event plan and hotel standards
Serve food and beverages promptly and courteously, following proper serving etiquette
Ensure tables are set up correctly with appropriate linens, glassware, silverware, and other necessary items
Monitor guest satisfaction levels during events and promptly address any concerns or special requests
Collaborate with the culinary team to ensure seamless coordination between kitchen and service staff
Maintain cleanliness and organization of event spaces throughout the duration of events
Uphold hotel and industry sanitation standards in handling food, beverages, and equipment
Provide knowledgeable answers to guests’ inquiries regarding menu items, allergens, and beverage options
Follow all safety protocols and procedures to maintain a safe working environment

What we offer

Opportunities for career growth and development within a rapidly expanding hospitality group
Health benefits and 401k match for Full-Time Employees
Paid Time Off and Holiday Pay for Full Time Employees
Complimentary Family Meal and Parking

Fulltime

Assistant server

To accurately and completely take food and beverage orders, efficiently serve fo...

Location

Mauritius , Beau Champ

Salary:

Not provided

Four Seasons

Expiration Date

Until further notice

Requirements

Has 1-2 years of relevant experience in 5 star hotels/resorts or reputable stand-alone restaurants
Possesses excellent English, math and psychometric abilities
Possesses aptitude and upward mobility
Technical education in Hospitality Management is preferred
Basic wine knowledge preferred

Job Responsibility

Executes all tasks assigned by his/her superiors
Demonstrates a high degree of standards awareness
promotes teamwork and acts as role model
Attends all scheduled training sessions
Displays warmth, care and genuine enthusiasm when dealing with guests and internal customers
Adheres to the hotel's code of conduct and grooming & hygiene standards
Is seen as working hands-on, assists colleagues in crunch times
Actively participates in briefings and meetings
Maintains a clean and orderly work area and promotes a safe working environment
Performs any other cognate duties as and when required

Fulltime

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Event Server Assistant

Job Description

Job Responsibility

Requirements

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