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Legends Global Logo Legends Global · Hospitality and Tourism

Event Porter

United States, Burbank 26.00 USD / Hour · Job Posted February 20, 2026
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Job Description

An Event Porter is responsible for setting up, servicing, and cleaning event spaces before, during, and after activations. This role supports event operations and ensures guests experience a clean, safe, and welcoming environment.

Job Responsibility

  • Set up chairs, tables, and event furniture according to approved floorplans
  • Assist with staging equipment and layout adjustments as requested
  • Place linens and organize décor elements as instructed
  • Support basic set dressing including lighting, signage, and directional elements
  • Continuously monitor restrooms and public areas
  • restock paper goods, soap, and sanitizer
  • Maintain cleanliness in high-traffic spaces — remove trash, clear tables, wipe spills
  • Respond quickly to radio calls for clean-ups or operational support
  • Assist guests and vendors by providing directions, running errands, and coordinating needs
  • Address immediate operational issues proactively (spills, hazards, misplaced items, etc.)
  • Break down and reset event furniture including chairs and tables
  • Perform thorough post-event cleaning including sweeping, mopping, vacuuming, and disinfecting surfaces
  • Remove and dispose of trash and recycling
  • replace liners
  • Dismantle setups, remove décor and linens, and return inventory to storage
  • Ensure spaces are restored to pre-event condition or reset for the next event

Requirements

  • Ability to lift and move heavy items such as banquet tables and stacked chairs (up to 50 lbs)
  • Strong customer service and communication skills
  • High attention to detail and operational presentation standards
  • Ability to take direction and collaborate with event and facility teams
  • Flexibility to work nights, weekends, holidays, and varied shift lengths
  • Comfortable in fast-paced hospitality environments

Nice to have

  • Proactive and reliable
  • Positive, hospitality-driven attitude
  • Strong time management and task prioritization
  • Calm and professional under pressure
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