Event Coordinator

• Assist the Food & Beverage Manager with all aspects of restaurant and bar operations
• Support bar service by working 1–2 bar shifts per week as needed
• Ensure high levels of guest satisfaction through attentive service and problem resolution
• Maintain compliance with all sanitation, safety, and Hilton brand standards
• Coordinate and execute on-site events, including setup, communication with clients, and event-day management
• Stay on-site during events to ensure smooth execution and guest satisfaction
• Collaborate with departments to deliver seamless event experiences
• Assist with marketing and promotional efforts for the restaurant, bar, and events
• Create and post engaging content on social media platforms (e.g., Facebook posts, stories, reels)
• Support initiatives to boost community engagement and brand awareness

• Previous experience in hospitality, food & beverage, or event coordination preferred
• Strong communication and organizational skills
• Creative with an eye for social media content
• Ability to multitask in a fast-paced environment
• Must be flexible and available evenings and weekends
• Bartending or server experience a plus

Bartending or server experience a plus

• Hilton employees may participate in the Go Hilton employee travel program, offering employees and selected friends and family discounted rates at Hilton company hotels around the world
• Position will often include additional service charge or gratuity for events and shifts