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Employee Restaurant Commis

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Four Seasons

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Location:
China , Hangzhou

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Category:
Gastronomy

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Contract Type:
Not provided

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Salary:

Not provided
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Job Description:

Be responsible for assisting the chef in charge of the staff canteen, contributing to the overall success of staff canteen in accordance with the hotel’s standards and financial goals and employee satisfaction.

Job Responsibility:

  • Conducts Prepares food for guests and team members efficiently, economically, and hygienically as per the standard recipes following the standards and procedures
  • Work Support the Head Chef in the overall smooth operation of the kitchen ensuring prompt service at all times
  • Planning, Preparation and Implementation of High Quality Food& Beverage Products and Set-up’s in all Areas and Kitchens
  • Cooks, prepares and bakes food for guests and team members as per the standard recipes
  • Seamless working with Recipes, Standards and Plating Guides
  • Maintenance of all HACCP aspects within the hotel operation
  • Correct usage of all equipment, tools and machines
  • Can be asked to work for off site events
  • Can be asked to complete tasks and jobs outside the kitchen areas
  • Constantly improving cooking skills, reasonably arranging the variety and taste of dishes, ensuring that the food is palatable to the taste buds
  • All team members have to be knowledgeable about occupancy, events, forecast and achievements
  • Preperation of menus as per request, in timely fashion
  • Every guest request must be responded to complete satisfaction

Requirements:

  • Minimum 2 years’ experience in related position with Four Seasons or other organization
  • Being calm and patient and be of service passion. Team player. Being fair and responsible. Be passion and love working
  • Requires a working knowledge of the Food & Beverage aspect of Four Seasons services, policies or operations and general knowledge of the hotel. Working knowledge is generally learned on-the-job
  • Logic, eye for details, approachable and willing to help
What we offer:
  • Competitive Salary, wages and benefits
  • Excellent Training and Development opportunities
  • Complimentary Accommodation at other Four Seasons Hotels and Resort
  • Complimentary Dry Cleaning for Employee Uniforms
  • Complimentary Employee Meals
  • Employee service awards
  • Employee activities

Additional Information:

Job Posted:
January 18, 2026

Employment Type:
Fulltime
Work Type:
On-site work
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