Dual Director of Housekeeping Job at Marriott Bonvoy (Austin)

Dual Director of Housekeeping

White Lodging develops and operates a portfolio of award-winning, premium-brand ...

Location

United States , Austin

Salary:

Not provided

Marriott Bonvoy

Expiration Date

Until further notice

Requirements

Proven leadership experience in housekeeping or a related field, preferably in hospitality
Strong financial acumen with experience managing budgets, payroll, and cost controls
Excellent communication and problem-solving skills with a focus on guest and team satisfaction
Ability to develop, train, and motivate a high-performing housekeeping team
Strong organizational skills and attention to detail in managing hotel cleanliness and compliance standards
Flexibility to work various shifts, including weekends and holidays, as needed

Job Responsibility

Oversee all housekeeping operations, including guest rooms, public areas, laundry, and team member spaces, ensuring the highest cleanliness standards
Lead, mentor, and develop the housekeeping team, including hiring, training, and performance management
Implement and maintain efficient operational processes to control expenses, manage labor productivity, and optimize financial performance
Conduct regular inspections to uphold brand and White Lodging standards, ensuring compliance with cleanliness, safety, and sustainability guidelines
Respond to guest concerns and operational challenges, proactively resolving issues to enhance satisfaction
Collaborate with other hotel departments to streamline communication, improve efficiency, and support overall hotel success

What we offer

Day 1 Medical, Dental, and Vision insurance
Paid Parental Leave
Vacation and Paid Time Off (PTO) with rollover
401(k) with company match
Complimentary wellness tools
Unlimited referral bonuses
Leadership development opportunities
Tuition reimbursement
Discounts on hotel rooms, dining, and other travel/entertainment experiences
Multiple hotels in each market = more opportunities

Fulltime

Dual Assistant Housekeeping Manager - Aloft/Element Seaport

Entry level management position that assists in supporting the day-to-day activi...

Location

United States , Boston

Salary:

28.35 - 32.21 USD / Hour

Marriott Bonvoy

Expiration Date

Until further notice

Requirements

High school diploma or GED
1 year experience in the housekeeping or related professional area
OR 2-year degree from an accredited university in Hotel and Restaurant Management, Hospitality, Business Administration, or related major
no work experience required

Job Responsibility

Assists in all lost and found procedures
Obtains list of rooms to be cleaned immediately and list of prospective check-outs or discharges to prepare work assignments
Inventories stock to ensure adequate supplies
Ensures guest room status is communicated to the Front Desk in a timely and efficient manner
Works effectively with the Engineering department on guest room maintenance needs
Understands and complies with loss prevention policies and procedures
Ensures all employees have proper supplies, equipment and uniforms
Assists in supervising an effective inspection program for all guestrooms and public space
Assists in managing linen inventory and guest supplies and assists in the ordering of supplies as necessary
Assist in supervising Housekeeping and all related areas in the absence of the Director of Services or Housekeeping Manager

What we offer

$10 Per Day Parking
Free Meal Per Shift

Fulltime

Dual Director Engineering

Located in the heart of Austin near University of Texas at Austin, The Otis Hote...

Location

United States , Austin

Salary:

Not provided

Marriott Bonvoy

Expiration Date

Until further notice

Requirements

Engineering leadership experience in hospitality preferred
Proven ability to lead, develop, and manage engineering teams
Strong project management and organizational skills
Excellent written and verbal communication skills
Experience working with union labor contracts preferred, when applicable
Required licenses or certifications such as HVACR, EPA, Certified Pool Operator, or similar
Strong financial acumen and budget management capabilities

Job Responsibility

Develop and implement long-term engineering strategies aligned with White Lodging and property objectives
Recruit, hire, train, and mentor a high-performing engineering team
Ensure technical excellence, safety compliance, and quality standards across all engineering functions
Oversee planning, execution, and completion of engineering projects on time and within budget
Manage department budgets, labor, equipment, and resources effectively
Direct preventive maintenance programs to protect the asset and enhance reliability
Collaborate with Housekeeping, Front Desk, F&B, Sales, and other departments to ensure operational alignment
Ensure compliance with all local, state, and federal regulations and brand standards
Provide hands-on leadership, troubleshooting, and technical guidance when needed
Drive continuous improvement in energy management, sustainability, and life-safety systems

What we offer

Day 1 Medical, Dental and Vision insurance
Vacation/Paid Time Off (PTO) with rollover
Paid Parental Leave
Complimentary wellness tools
Unlimited referral bonuses
401(k) with company match
Hostcare Resources healthcare concierge
Leadership development
Tuition reimbursement
Discounts on hotel rooms, dining, and other travel/entertainment experiences

Fulltime

New

Commis Chef

As a Cook, you'll prepare fresh, seasonal meals for our independent schools. You...

Location

United Kingdom , Leatherhead

Salary:

20160.00 GBP / Year

Impact Food Group

Expiration Date

July 04, 2026

Requirements

Previous catering experience, ideally in a professional or high-volume environment
Passion for high-quality food, presentation, and attention to detail
Experience or willingness to support catering events and special functions
Knowledge of food hygiene and safe preparation practices
Team player with strong organisational skills

Job Responsibility

Preparing and cooking meals from scratch using fresh, high-quality ingredients
Supporting menu planning and adapting dishes to dietary requirements
Preparing and assisting with catering events, banquets, and special functions
Ensuring the kitchen is clean, organised, and compliant with food safety standards
Working closely with the team to deliver consistently excellent meals

What we offer

Competitive salary
Opportunities for professional development and culinary training
Work as part of a highly professional team in prestigious schools
Receive a free meal on shift
Access a wide range of free qualifications and career development opportunities
Benefit from a staff discount scheme at over 850 retailers
Take part in monthly incentives for top-performing teams, including shopping vouchers

Fulltime

New

Financial Analyst

Under general supervision of the MSO, the financial analyst has independent admi...

Location

United States , La Jolla

Salary:

73205.00 - 106634.00 USD / Year ▼

UC San Diego

Expiration Date

June 05, 2026

Requirements

Working knowledge of finance policies, practices, and systems
Knowledge of university and/or higher education policies and procedures relating to contracts and grants and state fund accounting
In-depth knowledge of federal and non-federal agency requirements and regulations for sponsored research from proposal preparation through close out
Demonstrated proficiency with accounting and fund management
Demonstrated experience in principles and practices of fund accounting, cost analysis and audit procedures
Working knowledge of accounting principles, business math and bookkeeping for budget planning and analysis
Knowledge and experience in application of principles and practices of fiscal planning and analysis
Experience with auditing, analyzing, and reconciling monthly operating ledgers, forecasts, reports, accrual accounting, staff and faculty salary analysis
Demonstrated ability using spreadsheet and database software for moderately complex financial analysis, fiscal management, and financial reports
Excellent computer skills with demonstrated knowledge of personal computers and a wide variety of software packages

Job Responsibility

Manage all extramural and state funds ensuring compliance with University and governmental rules
Oversee the preparation of the department operating budget and allocate resources accordingly
Participate in short- and long-range financial planning
Responsible for contract and grant administration (pre- and post-award)
Perform budgetary/financial analytic studies and prepare financial reports
Analyze, interpret and implement departmental and university fiscal policies
Advise, assist and guide faculty, department staff, and graduate students on financial issues
Act as liaison with campus central offices
Serve as Departmental Security Administrator (DSA)
Coordinate department computer replacement schedule

Fulltime

!

New

Shift Supervisor

We're building a world of health around every individual — shaping a more connec...

Location

United States , Placerville

Salary:

18.90 - 27.90 USD / Hour

CVS Health

Expiration Date

Until further notice

Requirements

Deductive reasoning ability, analytical skills and computer skills.
Advanced communication skills and supervision skills
Ability to work a flexible schedule, including some early morning, overnight and weekend shifts, to work overtime as needed, and to respond to urgent issues at the store when they arise
High School diploma or equivalent preferred but not required.

Job Responsibility

Work effectively with store management and store crews
Supervise the store's crew through assigning, directing and following up of all activities
Effectively communicate information both to and from store management and crews
Assist customers with their questions, problems and complaints
Promote CVS customer service culture. (Greet, offer help, and thank)
Handle all customer relations issues in accordance with company policy and promote a positive shopping experience for all CVS customers
Maintain customer/patient confidentiality
Price merchandise
Stock shelves
Execute the displays, sign and inventory of weekly, promotional, and seasonal merchandise

What we offer

Medical coverage
Dental coverage
Vision coverage
Paid time off
Retirement savings options
Wellness programs

Fulltime

New

Applications Engineer II

JR Automation, a Hitachi Group Company, is driven to deliver customer success wo...

Location

United States , Ogden

Salary:

Not provided

JR Automation

Expiration Date

Until further notice

Requirements

Bachelor's degree in engineering or related technical field, calculated as two (2) years of relevant work experience for each year of academic study
5 or more years of experience in automation, machinery, or related technical industries
Hands-on experience in Applications Engineering, quoting, and customer interaction
Proficiency in CAD software (SolidWorks, Creo, CATIA, Visual Components)
Strong working knowledge of Microsoft Excel, Word, and PowerPoint
Strong written, verbal, and presentation communication skills
Current or prior JR Automation experience, or experience in the automation industry is strongly preferred

Job Responsibility

Develop a thorough understanding of customer specifications, requirements, and operational pain points
Interact with customers during the definition of machine requirements, concept development, and proposal presentation
Generate conceptual automation solutions for applications with no standard or prior solutions using CAD tools such as SolidWorks, Creo, CATIA, or Visual Components
Develop cost estimates, risk assessments, cycle time analyses, and system flow diagrams to support proposals
Prepare and participate in internal and external quote reviews, presenting concepts, costs, risks, and delivery timelines
Author clear and comprehensive proposals defining scope of work, production rates, machine buy-off requirements, and customer part requirements
Support Account Managers by incorporating customer pain points and competitive advantages into proposals
Provide cross-functional technical support during the quoting and early project phases
Applying Practical Conformance to Corporate Practices, Procedures and Tools
Mentor junior Applications Engineers, co-ops, and interns

What we offer

Competitive wages
Medical benefits starting your first day
Paid parental leave
Opportunity to work on unique, custom automation projects
A collaborative, engineering-driven environment
Career growth and skill development opportunities
A role where craftsmanship and quality truly matter

Fulltime

New

Cook Manager

As a Cook Manager, you’ll lead a friendly kitchen team to deliver fresh, seasona...

Location

United Kingdom , Horsforth

Salary:

17002.20 GBP / Year

Impact Food Group

Expiration Date

July 04, 2026

Requirements

Previous experience managing a kitchen, ideally in schools or high-volume catering environments
Skilled in preparing fresh, seasonal food
Strong people management and team leadership skills
Good organisational and communication skills
A proactive, hands-on approach with pride in maintaining high standards
Good understanding of food hygiene and safety regulations

Job Responsibility

Managing the day-to-day running of the kitchen
Leading, motivating, and developing your catering team
Preparing and serving fresh, seasonal meals for the school
Planning menus, managing stock, and ensuring compliance with food hygiene and safety standards
Liaising directly with onsite clients and stakeholders
Ensuring service runs smoothly and efficiently

What we offer

Daytime hours, no evenings or weekends
All school holidays off
Free meal on shift and provided uniform
Opportunities for training, development, and career progression
Access to free qualifications
Staff discount scheme across 850+ retailers
Monthly team incentives, including chances to win shopping vouchers

Fulltime

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Dual Director of Housekeeping

Job Description

Job Responsibility

Requirements

What we offer

Looking for more opportunities?

Dual Director of Housekeeping

Dual Director of Housekeeping

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Dual Director Engineering

Commis Chef

Financial Analyst

Shift Supervisor

Applications Engineer II

Cook Manager

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