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Our restaurant has a history steeped in tradition, respect, and appreciation for the origins, art form, and taste of sushi. We take pride in our unique approach, which is a fusion of traditional sushi flavors presented with a contemporary style that is sure to impress even the most discerning palates. Our commitment to quality and innovation ensures that dining with us is not just a meal but an unforgettable experience. We are known for creating a harmonious atmosphere where every team member contributes to a cohesive synergy, enhancing the overall guest experience. Our environment is fast-paced yet welcoming, nurturing both... Show More
Job Responsibility:
Load, run and unload the dishwasher with utensils, glassware, cookware, plates and trays in a fast and efficient manner
Ensure all dishes are clean and sanitized before they are put away on dish racks or used by your fellow team members
Maintain the dishwasher area to make sure it’s clean and organized and that the wash cycle is always sanitary and operating at peak performance
Mop and sanitize the dish room, kitchen floors and dining room hallways at the end of each shift to maintain safety and sanitation
Sanitize work area throughout your shift to prevent cross-contamination
Set up the dish room and dishwashing machine before your shift and properly break both down after every shift
Adhere to the most current rules regarding food safety and hygiene
Come to work with a smile, your full work uniform, a positive attitude and a willingness to give us your all
Other duties assigned
Requirements:
Flexibility to work in shifts, including weekends, evenings and holidays
Physically able to stand and move during the length of shift
able to bend and kneel through shift
Lift up to 20 lbs
Remain on your feet for several hours at the time
Work under pressure in a fast paced environment
Work as valued team player
Effective communication skills
Arrive at work on time (shifts may include weekends and holidays)