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O'Charley's Logo O'Charley's · -

Dishwasher

United States, Clarksville · Job Posted January 22, 2026
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Job Description

Dishwasher position at O'Charley's Restaurant in Clarksville, TN. Responsible for maintaining cleanliness and sanitation of dishware, kitchenware, and the dishroom area while working as part of a team to ensure efficient food service.

Job Responsibility

  • Sets up and breaks down dish machine, including arms, screens and baskets
  • Cleans and polishes machine thoroughly, removing any paper and hosing down interior
  • Checks machine to be sure it is operating correctly and reports any defects immediately
  • Knows and implements preventive maintenance procedures
  • Washes and stores, in the correct place, all dishes, small wares and glasses
  • Presoaks, racks and washes silverware according to O’Charley’s procedures
  • Checks water temperature during dishwashing to ensure proper temperature
  • Checks trash for silverware, ramekins, etc. with a Manager
  • Removes trash from dishroom and places in dumpster
  • Cleans and sanitizes garbage cans and keeps liners in cans at all times
  • Cleans and keeps dishroom and detergent storage area neat
  • Constantly works to keep floors dry
  • Works as a team with all O’Charley’s team members, most specifically with Line Cooks, to maintain a clean kitchen area and efficient food service
  • Performs other related duties as assigned by a Manager

Requirements

  • Able to speak and understand the primary language of the work location
  • Able to stand for long periods of time and move from area to area in the kitchen
  • Able to exert fast-paced mobility for periods of up to five (5) hours in length
  • Has the ability to bend, stoop, lift and carry pots, pans, bustubs and other items up to 50 pounds in weight on a regular and continuous basis
  • Able to learn dish operating procedures
  • Able to be subject to wet floors, temperature extremes and loud noises
  • Friendly, outgoing, possesses good communication skills, organized and able to think and act quickly and effectively
  • Retains self-composure
  • Possesses a sense of urgency and timing, sets high standards, quality conscious and has an eye for detail
  • Takes pride in personal appearance and has a sense of dedication to the team
  • Displays integrity and honesty in all aspects of work
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