Dining Server Job at Legends Global (Grand Rapids)

Dining Server

SAVOR... a leading provider of food and beverage services at sports, entertainme...

Location

United States , Grand Rapids

Salary:

Not provided

Legends Global

Expiration Date

Until further notice

Requirements

Self-motivated, detailed oriented and reliable
Knowledge of proper table service with the ability to suggest food and beverages to customers
Maintains an organized and clean area that they are working at
Ability to communicate with guest and staff in a timely manner
Good knowledge of mixed drinks, wines and liquor brands
Desire to learn our menu and demonstrate complete understanding of all menu items
Basic math and good writing skills (For order taking)
Prior experience working as a server for 1-year minimum in a restaurant setting
Positive attitude and neat appearance
Must speak and understand English

Parttime

In-Room Dining Server Agent - Night Shift

At more than 100 award-winning properties worldwide, The Ritz-Carlton Ladies and...

Location

Austria , Vienna

Salary:

2026.00 EUR / Month

Marriott Bonvoy

Expiration Date

Until further notice

Requirements

Previous experience in hospitality, food & beverage, or upscale hotel operations is an advantage
Passion for delivering exceptional guest service and creating memorable guest experiences
Ability to work independently, responsibly, and with attention to detail during overnight shifts
Strong reliability, resilience, teamwork, and flexibility
Excellent communication and interpersonal skills
Good command of German and/or English
additional language skills are an advantage
Willingness to work night shifts, including weekends and public holidays as required by operational needs

Job Responsibility

Coordinating and ensuring smooth overnight operations within the In-Room Dining department
Taking, preparing, and delivering room service orders during night hours in a timely and professional manner
Monitoring, checking, and replenishing minibar stock as required
Providing personalized in-room dining experiences and maintaining the highest service standards throughout the night
Handling guest requests, inquiries, and complaints efficiently and professionally
Ensuring cleanliness, organization, and readiness of IRD service areas for the following day

What we offer

Become part of the Top 1% of Hospitality Professionals: Stand out with your experience in a prestigious environment and among professionals
Work in a 5-star environment: Enjoy working in a modern and luxurious workplace, equipped with high-quality amenities
Excellent career opportunities worldwide: Benefit from great career prospects in 5-star hotels around the world
Regular training & development opportunities: Take advantage of our ongoing training and in-depth development opportunities for professional and personal growth
Motivated and supportive team: Work in a dedicated, friendly team that collaborates on achieving success
Unique employee benefits: Enjoy numerous global perks such as hotel stays, Food & Beverage discounts, retail discounts, free uniform cleaning and meals, wellbeing and recognition programs, and many more benefits
Competitive compensation: Receive an attractive salary, along with a guaranteed annual pay increase based on your performance

Fulltime

Private Dining Server

Serve food courses and alcoholic beverages to guests. Set tables according to ty...

Location

United States , Chicago

Salary:

18.98 USD / Hour

Marriott Bonvoy

Expiration Date

Until further notice

Requirements

High school diploma or G.E.D. equivalent
At least 1 year of related work experience
No supervisory experience

Job Responsibility

Serve food courses and alcoholic beverages to guests
Set tables according to type of event and service standards
Answer questions on menu selections
Communicate with the kitchen regarding menu questions, the length of wait, re-cook orders, and product availability
Communicate additional meal requirements, allergies, dietary needs, and special requests to the kitchen
Record transaction in MICROS system at time of order
Check in with guests to ensure satisfaction with each food course and/or beverages
Maintain cleanliness of work areas, china, glass, etc., throughout the day
Complete closing duties, including restocking items, turning off lights, etc.
Present physical and accurate check to guest and process payment

What we offer

Flexible Shift
Weekend And Holidays Availability Preferred

Fulltime

Fine Dining Server

Join our team as a server in our fine dining restaurant, Sula! Our ideal candida...

Location

United States , Sausalito

Salary:

Not provided

Cavallo Point Lodge

Expiration Date

Until further notice

Requirements

Experience working in a fast-paced, fine dining establishment
passion for food and wine
desire to create an amazing dining experience
must be available to work weekends and holidays
prior fine dining experience is a must

What we offer

generous paid time off program
health insurance options
401k program with a company match
many property discounts

Fulltime

In-Room Dining Server

Location

United States of America , East Palo Alto

Salary:

20.00 USD / Hour

Four Seasons

Expiration Date

Until further notice

Requirements

High school education or equivalent
Preferred experience in a luxury hotel in food and beverage or related work
Must be flexible with schedule – Able to work weekdays, weekends, holidays, evening/overnight shifts
Requires reading, writing and oral proficiency in the English language
Ability to carry and balance a tray
Must provide work authorization document - proof of eligibility to work in the United States of America

Job Responsibility

Check completed kitchen orders with the order taker or guest’s original order and deliver food orders including any special needs or requests to the guest in-room
Transport items to the guestroom in a timely manner to ensure proper food quality
Greet guests, describe selected items to the guest using interesting, and vivid descriptions of the each item’s, origin, taste, and preparation methods
communicate options for removal of trays and dishware
respond to request for tray removal according to established time standards
Breakdown, clean and set-up of room service tables, condiment set-ups, flatware, dishware, and room service side stations
Anticipate guest needs, ascertain satisfaction, and offer suggestions, and respond urgently and appropriately to guest concerns and requests
Properly and accurately close guest checks securing room number and signature
properly settle voided checks or complimentary meals
Take guest orders in the absence of order taker

What we offer

Competitive Salary & Wage
Tip
Be part of a cohesive team with opportunities to build a successful career with global potential
Medical, dental, and vision insurance
Holiday, vacation, and sick pay
401k participation with a company matching program
Complimentary stays at Four Seasons worldwide (subject to availability)
Free employee meals prepared by the culinary team
Complimentary dry cleaning of employee uniforms
Free employee parking

Fulltime

In Room Dining Server

We are currently recruiting for an In Room Dining Server to join our F&B Team at...

Location

United Kingdom , Edinburgh

Salary:

Not provided

Marriott Bonvoy

Expiration Date

Until further notice

Requirements

Food & Beverage Service Experience required
Previous experience in a client facing role within a luxury five star environment a distinct advantage
Requires good communication skills, and excellent written and spoken English
Flexible and adaptable approach to working hours
Must be able to memorize our regular Guests on sight
Thorough knowledge of wines, spirits coffee preparation
Must have the ability to operate in a fast paced environment whilst maintaining the up most professionalism
Must have excellent, instinctive customer service skills and interact with guests from all backgrounds and cultures.

Job Responsibility

Provide excellent guest service by discovering all of our guests needs and acting on these needs promptly, effectively and with confidence
Preparing beverages that exceed our customer’s expectations at a speed that meets the expectations of our clients
Prepare beverages in an efficient, hygienic and systematic manner ensuring at all times to clean as you go
Liaise and communicate effectively with the floor team to ensure the necessary seamless transfer of information required for effective floor service
To be fully conversant with all IRD and Club Lounge policies and procedures
To provide a warm welcoming experience for our guests evidenced by the personal service provided and by ensuring at all times the bar area looks clean, tidy and professional
To stay current with Beverage trends to ensure that the IRD and Club Lounge are at all times ahead or at least on trend
Ensure full liaison with other members of the Food & Beverage team
Strong communication with the Kitchen and Front Office

What we offer

A competitive salary plus free meals whilst on duty
28 days holiday each year, including bank holidays, this increases up to a maximum of 33 days (pro rata) after further service
Worldwide employee and friends & family hotel room rates plus hotel and spa experiences as part of your induction
50% off all F&B outlets within the hotel and 20% F&B discount in other Marriott hotels
Discounts off your supermarket shop, other shopping and experiences through our Marriott Benefit Hub
50% off Spa Treatments and £50 gym membership within our One Spa
24/7 and employee healthcare plan with access to Mental Healthcare first aiders
Refer a friend to work with us and receive a £500 bonus
Opportunities for career progression and to transfer around the world plus opportunities to get involved in our charitable and community activities

Parttime

In-Room Dining Server

Four Seasons is powered by our people. We are a collective of individuals who cr...

Location

United States of America , Boston

Salary:

18.19 USD / Hour

Four Seasons

Expiration Date

Until further notice

Requirements

High School education or equivalent experience
Minimum 1-year food service or related work
Tip Certified
Ability to carry and balance a tray
Positive attitude and willing to learn is must
Requires reading, writing and oral proficiency in the English language

Job Responsibility

Serve guest needs by providing exceptional knowledge of food & beverage menu items as well as information regarding preparation methods
Deliver food orders including any special needs or requests such as amenities to the guest room and in their residences in a timely manner, check completed kitchen orders with the order taker or guest’s original order
Greet guests, describe selected items to the guest using interesting, and vivid descriptions of each item’s, origin, taste, and preparation methods
communicate options for removal of trays and dishware
respond to request for tray removal according to established time standards
Breakdown, clean and set-up of room service tables, condiment set-ups, flatware, dishware, and room service side stations
Anticipate guest needs, ascertain satisfaction, and offer suggestions, and respond urgently and appropriately to guest concerns and requests
Ability to work, weekend, overnights and holidays
will be overnight relief and will need to work 2 overnight shifts in the week

What we offer

ZERO-COST Medical, Dental and Vision Insurance for you and your eligible dependents, after 30 days and Complimentary Life insurance
MATCHED 401(k) Retirement Plan after 1 year
COMPLIMENTARY and DISCOUNTED Employee Travel program after 6 months around the world
COMPLIMENTARY daily Employee Meals
DISCOUNTED Parking and Public Transportation
COMPLIMENTARY Laundry
ROBUST TIME OFF PLAN: Paid Time Off, Holidays, Personal Days, Floating Holidays

Fulltime

In-Room Dining Server

We invite you to apply to join our Four Seasons Hotel Chicago team as a In-Room ...

Location

United States of America , Chicago

Salary:

13.00 - 14.20 USD / Hour

Four Seasons

Expiration Date

Until further notice

Requirements

Participate in pre-shift meetings for daily updates and continuous knowledge development
Display, at all times, a friendly, courteous and professional manner in all dealings with guests, patrons and other employees
Perform tasks and projects as delegated by the leadership team
Execute and facilitate service in cooperation with room service coordinator, other servers, cooks, chefs, stewards, and managers
Facilitates communication between FOH & BOH
Ensures guests receive responsive, professional and gracious service at all times
Develops rapport with guests
Describe menu features as needed (including changes and additions)
Answer any food and beverage related question in regards to the menu offerings
Liaise with coordinator to ensure communication at all times

Job Responsibility

Developing a rapport with guests
Maintaining a friendly, courteous, and professional manner in all dealings with guests, patrons as well as other employees
Executing and facilitating service in cooperation with other IRD coordinators, IRD servers, cooks, chefs, stewards, and managers
Ensuring guests receive responsive, professional, and gracious service at all times

What we offer

Compensation: $13.00 - $14.20 per hour + tips
Energizing Employee Culture where you are encouraged to be your true self
Comprehensive learning and development programs to help you elevate your craft
Competitive wages and benefits (Medical, Dental, Vision and Retirement Plan) as well as Paid Time Off & Holiday Pay
401(k) Retirement Plan including Employer Matching Program
Inclusive and diverse employee engagement & recognition events all year-round
Exclusive discount and travel programs with Four Seasons
Complimentary Dry Cleaning for Employee Uniforms & Employee Meals

Fulltime

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Dining Server

Job Description

Job Responsibility

Requirements

Looking for more opportunities?

Dining Server

Dining Server

In-Room Dining Server Agent - Night Shift

Private Dining Server

Fine Dining Server

In-Room Dining Server

In Room Dining Server

In-Room Dining Server

In-Room Dining Server

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