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Dietary Aide

Mount Sinai Health System

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Location:
United States , Brooklyn

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Category:
Gastronomy

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Contract Type:
Not provided

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Salary:

25.17 - 26.50 USD / Hour
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Job Description:

Prepare and serve patient food trays. Handles food production and preparing for special functions. Handles dishwashing and sanitation

Job Responsibility:

  • Prepare and serve patient food trays
  • Handles food production and preparing for special functions
  • Handles dishwashing and sanitation
  • Perform duties as assigned: Tasks related to cleaning of work areas, washing of cooking equipment/utensils, sweep/ mop, garbage removal, deliveries and collections of food truck, cashiering, etc
  • Assignments may require use of electronic devices, order taking, prepare menus for production, assemble trays, log requests, enter patient meal preference by using bedside menu entry system hand held device
  • Delivery of trays, retrieve soiled trays, answer pages, remain available to patients at meal times to ensure patient satisfaction, maintain a safe, clean and functional work environment

Requirements:

  • HS Diploma or General Equivalency Diploma
  • Computer proficiency
  • Interpersonal skills
  • Ability to perform service recovery necessary to effectively interact with patients and staff
  • Ability to walk to assigned nursing units several times per day
  • Detail oriented
  • Written and verbal communication skills
  • Experience in Safe Food Handling
  • Focus on Hospital’s commitment to patient satisfaction and ability to enhance patient experience
  • Professional appearance and courteous manner
  • Must have the ability to transport food items and able to walk and stand for long periods of time

Nice to have:

  • Previous hospital Food Service menu processing
  • Food handling experience

Additional Information:

Job Posted:
December 27, 2025

Employment Type:
Parttime
Work Type:
On-site work
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