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Dietary Aide

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Aramark UK

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Location:
Canada , Ancaster

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Category:
Gastronomy

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Contract Type:
Not provided

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Salary:

Not provided
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Job Description:

The Dietary Worker provides patient support during meal services. Essential functions and responsibilities of the position may vary by Aramark location based on client requirements and business needs.

Job Responsibility:

  • To establish, extract, evaluate and document the needs of the business with regards to custom application development
  • To serve meals to residents and guests in a professional and courteous manner
  • To assist in the set up and preparation for service of various items such as beverages, salads, desserts, breakfast, soup and lunch preparation etc.
  • To set and clear dining tables and deliver tray service as required
  • To assist with cleaning of dishware, cutlery at the conclusion of each seating as required
  • To assist with maintaining the cleanliness of kitchen and dining area as required
  • To assist with catering, and actively participate in special occasions and theme events
  • To assist in the orientation and training of new dietary employees
  • To follow and comply with health and safety legislation and departmental safe job procedures
  • To comply with all provincial regulations and established department policies and procedures
  • To be aware of the Resident Rights & Responsibilities and endeavor to respect and promote it
  • To attend in-service training as required in order to better serve the needs of the residents
  • To attend staff meetings as required to be aware of changes in Residence that have taken place
  • To complete all other tasks as assigned

Requirements:

  • Must possess a Food Handler's Certificate
  • Food Service Worker Certificate or be enrolled in the FSW program is an asset
  • Preference will be given to individuals who have previous experience in the food service industry and working with seniors
  • Demonstrates excellent customer service skills
  • Must be physically able to lift and transfer heavy, hot items and stand/walk for majority of shift
  • Proficiency in a second language is considered an asset

Nice to have:

  • Food Service Worker Certificate or be enrolled in the FSW program
  • Previous experience in the food service industry and working with seniors
  • Proficiency in a second language

Additional Information:

Job Posted:
January 31, 2026

Employment Type:
Parttime
Work Type:
On-site work
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