Diet Concierge, Dietary

• Initiates meal service for patients and ensures patient receives diet according to prescribed diet order
• Processes meal order and verifies meal selections, assembles tray where applicable, delivers meal and optimizes patient experience through excellent customer service and meal rounds
• Retrieves trays after meal
• Utilizes excellent communication skills while interacting with patients, staff, and guests
• Establishes rapport with patients/family members and displays empathy and compassion
• Processes and deliver enteral supplies
• Verifies allergies, preferences and expedites meal service for assigned area
• Collaborates with dining services staff in order to facilitate meal service

• Degrees: High School Diploma, Certificate of Attendance, Certificate of Completion, GED, or equivalent training or experience
• Licenses & Certifications: Food Safety
• Additional Qualifications: Food safety certification required within 90 days of job entry
• Excellent customer service skills
• Experience with computer related skills, with knowledge in wireless printing, iPads and hardware maintenance
• Basic knowledge of Medical Nutrition Therapy preferred
• Excellent written and verbal communication skills, especially phone etiquette
• Interpersonal skills and organization skills necessary
• Mist be motivated and able to work independently
• Minimum Required Experience: Less than 1 year

Basic knowledge of Medical Nutrition Therapy preferred

• Career growth and development opportunities, with clear pathways and ongoing support
• Comprehensive health and wellness resources that go beyond traditional benefits
• A wellness program that can help employees eliminate their medical plan deductible, reducing out-of-pocket healthcare costs
• Tuition reimbursement to support continued learning and advancement