CrawlJobs Logo

Demi Chef

fourseasons.com Logo

Four Seasons

Location Icon

Location:
Egypt , South Sinai

Category Icon
Category:
-

Job Type Icon

Contract Type:
Not provided

Salary Icon

Salary:

Not provided

Job Description:

To assist in the preparation, production, duties and responsibilities of his/her Culinary Section as assigned by the Restaurant Chef.

Job Responsibility:

  • Run the day to day operation of assigned station in the kitchen
  • Assist the Chef De Partie in performing his duties and acts as Chef De Partie in his absence
  • Ensure a clean, neat and organized work area
  • Assist in creating and preparing menus items and specials
  • Check and complete mise en place and set-up the station
  • Establish high levels operational standards in F&B in line with international standards
  • Work closely with standard recipes and plate presentations in order to maintain standards of quality in production and presentation

Requirements:

  • Assist in the preparation, production, duties and responsibilities of his/her Culinary Section as assigned by the Restaurant Chef
  • Run the day to day operation of assigned station in the kitchen
  • Assist the Chef De Partie in performing his duties and acts as Chef De Partie in his absence
  • Ensure a clean, neat and organized work area
  • Assist in creating and preparing menus items and specials
  • Check and complete mise en place and set-up the station
  • Establish high levels operational standards in F&B in line with international standards
  • Work closely with standard recipes and plate presentations in order to maintain standards of quality in production and presentation
What we offer:
  • Competitive Salary, wages, and a comprehensive benefits package
  • Excellent Training and Development opportunities
  • Complimentary Accommodation at other Four Seasons Hotels and Resorts
  • Complimentary Dry Cleaning for Employee Uniforms
  • Complimentary Employee Meals

Additional Information:

Job Posted:
February 19, 2026

Employment Type:
Fulltime
Work Type:
On-site work
Job Link Share:

Looking for more opportunities? Search for other job offers that match your skills and interests.

Briefcase Icon

Similar Jobs for Demi Chef

Demi Chef De Partie

We are looking for a passionate Demi Chef De Partie to join our team at London M...
Location
Location
United Kingdom , London
Salary
Salary:
Not provided
https://www.marriott.com Logo
Marriott Bonvoy
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • A stable work history
  • Fine dining background in awarded restaurants or hotels
  • A warm, people-oriented demeanor
  • A team-first attitude
  • Positive outlook and outgoing personality
  • Flexibility, problem-solving skills and multi-tasking ability
Job Responsibility
Job Responsibility
  • Support the senior chef team to manage and train junior chefs
  • Help create new dishes
  • Be an expert in all sections of the kitchen
  • Deliver high-quality dishes following a spec
  • Have a genuine passion for cooking
What we offer
What we offer
  • Convenient Staff Parking
  • Personal coaching for job and development opportunities
  • Special discounted rates for 9,000+ Marriott hotels worldwide for you, your family and friends
  • £5 breakfast when staying in most European hotels
  • 50% discount on Food & Beverage when dining in the hotel
  • Start with 28 holidays (including Bank Holidays) with 1 extra day added on each work anniversary
  • Heavily discounted room rates for you, family and friends
  • ‘Recommend a Friend’ Incentive for referrals
  • Complimentary staff uniform dry cleaning
  • Complimentary meals on duty
  • Fulltime
Read More
Arrow Right

Demi Chef de Partie

Prepare special meals or substitute items. Regulate temperature of ovens, broile...
Location
Location
India , Chandigarh
Salary
Salary:
Not provided
https://www.marriott.com Logo
Marriott Bonvoy
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • Technical, Trade, or Vocational School Degree
  • At least 3 years of related work experience
  • No supervisory experience required
  • No license or certification required
Job Responsibility
Job Responsibility
  • Prepare special meals or substitute items
  • Regulate temperature of ovens, broilers, grills, and roasters
  • Pull food from freezer storage to thaw in the refrigerator
  • Ensure proper portion, arrangement, and food garnish
  • Maintain food logs
  • Monitor the quality and quantity of food that is prepared
  • Communicate assistance needed during busy periods
  • Inform Chef of excess food items for use in daily specials
  • Inform Food & Beverage service staff of menu specials and out of stock menu items
  • Ensure the quality of the food items
What we offer
What we offer
  • Training and development opportunities
  • Recognition programs
  • Focus on holistic well-being
  • True camaraderie with diverse group of co-workers
  • Luxury work environment
  • Equal opportunity employer
  • Celebrating unique backgrounds of associates
  • Fulltime
Read More
Arrow Right

Demi Chef De Partie

Prepare special meals or substitute items. Regulate temperature of ovens, broile...
Location
Location
India , Goa
Salary
Salary:
Not provided
https://www.marriott.com Logo
Marriott Bonvoy
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • Technical, Trade, or Vocational School Degree
  • At least 3 years of related work experience
  • No supervisory experience required
  • No license or certification required
Job Responsibility
Job Responsibility
  • Prepare special meals or substitute items
  • Regulate temperature of ovens, broilers, grills, and roasters
  • Pull food from freezer storage to thaw in the refrigerator
  • Ensure proper portion, arrangement, and food garnish
  • Maintain food logs
  • Monitor the quality and quantity of food that is prepared
  • Communicate assistance needed during busy periods
  • Inform Chef of excess food items for use in daily specials
  • Inform Food & Beverage service staff of menu specials and out of stock menu items
  • Ensure the quality of the food items
What we offer
What we offer
  • Training and development opportunities
  • Recognition programs
  • Focus on holistic well-being
  • True camaraderie with diverse group of co-workers
  • Luxury work environment
  • Equal opportunity employer
  • Valuing and celebrating unique backgrounds of associates
  • Fulltime
Read More
Arrow Right

Demi Chef de Partie

Prepare and cook food according to recipes, quality standards, presentation stan...
Location
Location
Thailand , Bangkok
Salary
Salary:
Not provided
https://www.marriott.com Logo
Marriott Bonvoy
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • Technical, Trade, or Vocational School Degree
  • At least 3 years of related work experience
  • Ability to stand, sit, or walk for extended periods
  • Ability to reach overhead and below the knees, including bending, twisting, pulling, and stooping
  • Ability to move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance.
Job Responsibility
Job Responsibility
  • Prepare special meals or substitute items
  • Regulate temperature of ovens, broilers, grills, and roasters
  • Pull food from freezer storage to thaw in the refrigerator
  • Ensure proper portion, arrangement, and food garnish
  • Maintain food logs
  • Monitor the quality and quantity of food that is prepared
  • Communicate assistance needed during busy periods
  • Inform Chef of excess food items for use in daily specials
  • Inform Food & Beverage service staff of menu specials and out of stock menu items
  • Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist
  • Fulltime
Read More
Arrow Right

Demi Chef de Partie

As a Demi Chef de Partie at Four Points by Sheraton Shenzhen, you will prepare a...
Location
Location
China , Shenzhen
Salary
Salary:
Not provided
https://www.marriott.com Logo
Marriott Bonvoy
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • Technical, Trade, or Vocational School Degree
  • At least 3 years of related work experience
  • No supervisory experience
  • No license or certification required
Job Responsibility
Job Responsibility
  • Prepare special meals or substitute items
  • Regulate temperature of ovens, broilers, grills, and roasters
  • Pull food from freezer storage to thaw in the refrigerator
  • Ensure proper portion, arrangement, and food garnish
  • Maintain food logs
  • Monitor the quality and quantity of food that is prepared
  • Communicate assistance needed during busy periods
  • Inform Chef of excess food items for use in daily specials
  • Inform Food & Beverage service staff of menu specials and out of stock menu items
  • Ensure the quality of the food items
What we offer
What we offer
  • Inclusive, people-first culture
  • Non-discrimination on any protected basis
  • Opportunities to put guests at ease in a friendly, genuine and approachable environment
  • Part of a united Four Points by Sheraton community
  • Supportive team environment
  • Opportunities for personal and professional growth
  • Fulltime
Read More
Arrow Right

Demi Chef de Partie

As a Demi Chef de Partie at Four Points by Sheraton Linkou, you will prepare and...
Location
Location
Taiwan , Linkou
Salary
Salary:
Not provided
https://www.marriott.com Logo
Marriott Bonvoy
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • Technical, Trade, or Vocational School Degree
  • At least 3 years of related work experience
  • No supervisory experience
  • No license or certification required
Job Responsibility
Job Responsibility
  • Prepare special meals or substitute items
  • Regulate temperature of ovens, broilers, grills, and roasters
  • Pull food from freezer storage to thaw in the refrigerator
  • Ensure proper portion, arrangement, and food garnish
  • Maintain food logs
  • Monitor the quality and quantity of food that is prepared
  • Communicate assistance needed during busy periods
  • Inform Chef of excess food items for use in daily specials
  • Inform Food & Beverage service staff of menu specials and out of stock menu items
  • Ensure the quality of the food items
What we offer
What we offer
  • Inclusive, people-first culture
  • Opportunities to put guests at ease in a friendly, genuine and approachable environment
  • Part of a united Four Points by Sheraton community
  • Supportive team environment
  • Opportunities for growth and development
  • Fulltime
Read More
Arrow Right

Kitchen Demi Chef

Prepare special meals or substitute items. Regulate temperature of ovens, broile...
Location
Location
China , Sanya
Salary
Salary:
Not provided
https://www.marriott.com Logo
Marriott Bonvoy
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • Technical, Trade, or Vocational School Degree
  • At least 3 years of related work experience
  • Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist
  • Prepare special meals or substitute items
  • Regulate temperature of ovens, broilers, grills, and roasters
  • Pull food from freezer storage to thaw in the refrigerator
  • Ensure proper portion, arrangement, and food garnish
  • Maintain food logs
  • Monitor the quality and quantity of food that is prepared
  • Prepare cold foods
Job Responsibility
Job Responsibility
  • Prepare special meals or substitute items
  • Regulate temperature of ovens, broilers, grills, and roasters
  • Pull food from freezer storage to thaw in the refrigerator
  • Ensure proper portion, arrangement, and food garnish
  • Maintain food logs
  • Monitor the quality and quantity of food that is prepared
  • Communicate assistance needed during busy periods
  • Inform Chef of excess food items for use in daily specials
  • Inform Food & Beverage service staff of menu specials and out of stock menu items
  • Ensure the quality of the food items
  • Fulltime
Read More
Arrow Right

Demi Chef De Partie

Prepare ingredients for cooking, including portioning, chopping, and storing foo...
Location
Location
Bahrain
Salary
Salary:
Not provided
https://www.marriott.com Logo
Marriott Bonvoy
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • High school diploma or G.E.D. equivalent
  • At least 1 year of related work experience
  • No supervisory experience required
  • No license or certification required
Job Responsibility
Job Responsibility
  • Prepare ingredients for cooking including portioning, chopping, and storing food
  • Wash and peel fresh fruits and vegetables
  • Weigh, measure, and mix ingredients
  • Prepare and cook food according to recipes, quality standards, and presentation standards
  • Prepare cold foods
  • Operate ovens, stoves, grills, microwaves, and fryers
  • Test foods to determine if cooked sufficiently
  • Monitor food quality while preparing food
  • Set-up and break down work station
  • Serve food in proper portions
What we offer
What we offer
  • Equal opportunity employer
  • Valued and celebrated unique backgrounds
  • Global community
  • Engaging experiences and thoughtful service
  • Fulltime
Read More
Arrow Right