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Demi Chef de Partie

Four Seasons

Location:
Bahrain , Bahrain Bay

Category:
Gastronomy

Contract Type:
Not provided

Salary:

Not provided

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Job Description:

We are seeking a passionate and skilled Demi Chef de Partie with expertise in Arabic and International cuisine to join our dynamic culinary team. The ideal candidate will assist in the preparation, cooking, and presentation of high-quality dishes, ensuring consistency and excellence in every plate served.

Job Responsibility:

Prepare and cook authentic Arabic dishes and a variety of international cuisines to the highest standards
Assist the Chef de Partie in managing daily kitchen operations and food preparation
Ensure all food is prepared in accordance with hygiene and safety standards
Maintain cleanliness and organization of the workstation and kitchen areas
Collaborate with other kitchen staff to ensure smooth service during peak hours
Uphold the brand’s culinary standards and contribute to a positive kitchen culture

Requirements:

Proven experience in a similar role within a hotel or fine dining restaurant
Strong knowledge of Arabic culinary traditions and techniques
Familiarity with international cuisines and fusion concepts
Culinary diploma or equivalent certification preferred
Ability to work under pressure and in a fast-paced environment
Excellent communication and teamwork skills
Attention to detail and commitment to quality

What we offer:

Competitive Salary, wages, and a comprehensive benefits package
Excellent Training and Development opportunities
Employee Discount for stays at any Four Seasons worldwide
Complimentary Dry Cleaning for Employee Uniforms
Complimentary Employee Meals

Additional Information:

Job Posted:
February 17, 2026

Employment Type:

Fulltime

Work Type:

On-site work

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