Demi Chef de Partie Job at Four Seasons (London)

Demi Chef de Partie

Four Seasons

Location:
United Kingdom , London

Category:
-

Contract Type:
Not provided

Salary:

Not provided

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Job Description:

The Demi Chef de Partie will assist the Chef de Partie in ownership of a specific section within the kitchen, leading and mentoring a team of Commis Chefs to ensure the consistent delivery of high-quality dishes. You will play a key role in the preparation and execution of menus across multiple outlets, including: Rotunda Lounge & Bar, In-Room Dining, Banqueting, and our new Signature restaurant, Cooper's Cut.

Job Responsibility:

Work with the Chef de Partie to supervise a section of the kitchen, ensuring all food preparation and presentation meets Four Seasons standards
Train, guide, and support Commis Chefs in your section, fostering a collaborative and efficient working environment
Assist in the development of new dishes and contribute ideas to menu planning
Maintain high standards of hygiene and cleanliness in accordance with HACCP, COSHH, and food safety regulations
Ensure proper stock rotation and assist with inventory control
Work closely with senior chefs to ensure smooth kitchen operations during service periods

Requirements:

Minimum of 2 years’ experience in a professional kitchen, ideally within a luxury hotel or fine dining environment
Strong foundation in fresh food preparation and a passion for high-quality ingredients
Working knowledge of Food Safety, HACCP, and COSHH procedures
Food Hygiene Certificate (CIEH Level 2 or equivalent) preferred
Ability to work a variety of shifts including mornings, evenings and weekends
All applicants must hold the Right to Work in the UK

Nice to have:

Food Hygiene Certificate (CIEH Level 2 or equivalent) preferred
Experience ideally within a luxury hotel or fine dining environment

What we offer:

£37,000 package which includes hotel service charge, and salary
Excellent training and career development opportunities
Up to 20 complimentary nights at any Four Seasons Hotel or Resort around the world based on years of service
Free meals at Pepys Cellar (staff canteen) while on duty including fruits, coffee/tea and fizzy drinks available throughout the day
Up to 2 paid Wellness days per year!
Holiday entitlement increases with years of service up to 33 days off
Free Life Insurance
Bupa Dental and MediCash plan available
Opportunities to build a successful career with global potential
Season ticket loan & cycle to work scheme
Free uniform dry cleaning available
Employee Experience: Annual Themed Employee Party and many social, charitable and sporting events throughout the year
Access to Wagestream– a salary advance benefit
Employee Recognition Programmes

Additional Information:

Job Posted:
March 21, 2026

Employment Type:

Fulltime

Work Type:

On-site work

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