Demi Chef de Partie - Pastry

Are you passionate about the art of pastry and creating exceptional culinary experiences? Four Seasons Hotel Hampshire is seeking a skilled and motivated Demi Chef de Partie – Pastry to join our talented Pastry team. At Four Seasons, we pride ourselves on providing world-class hospitality infused with local, seasonal flavours. As a Demi Chef de Partie within our pastry kitchen, you’ll play a key role in producing high-quality desserts, pastries and baked goods for our restaurants, afternoon tea, in-room dining, and banqueting. You’ll support the Pastry Chef team in maintaining exceptional standards, ensuring each dish reflects creativity, precision and consistency.