CrawlJobs Logo

Day Chef

baxterstorey.com Logo

Baxter Storey

Location Icon

Location:
United Kingdom , Daventry

Category Icon
Category:

Job Type Icon

Contract Type:
Employment contract

Salary Icon

Salary:

14.00 - 14.25 GBP / Hour

Job Description:

Are you a culinary connoisseur and gastronomic genius? Do you have an insatiable passion for the culinary arts and a burning desire to create masterful dishes that delight the senses? Yes? Then this is the role for you. At BaxterStorey we offer an exceptional culinary playground where your creativity can flourish and your talents shine. We wholeheartedly believe that the best food comes from nurturing talent, and empowering our chefs to continuously evolve and refine their craft, that’s why invest in you to develop your professional growth. As a member of our team, you will be supported in an inclusive environment that encourages growth and celebrates diversity. We will invest in your development with ongoing training, to ensure that you have the skills and knowledge to thrive in your role, and we guarantee a good work-life balance, because we believe that people excel when they are given the space to take care of themselves. If you are a passionate Chef de Partie keen to make a name for yourself within the food service industry, we would love to hear from you!

Job Responsibility:

  • Food Preparation – prepare and cook dishes according to the recipes and standards set by the head/sous chef
  • ensuring food safety standards are adhered to at all times
  • Station Management – oversee the production of all dishes assigned to your station and upkeep your designated area with supplies and ensure cleanliness in line with policies and procedures
  • Quality Control – maintain high quality standards for all dishes, ensuring presentation and taste is considered at all times
  • Team Collaboration – communicate effectively with all other team members and assist/support all colleagues where necessary
  • Menu Development – collaborate with head chef to develop and taste new recipes, providing suggestions for improvement or innovation
  • Cleaning and Maintenance – maintain cleanliness and organisation of the kitchen including your designated area ensuring equipment is in good working order

Requirements:

  • Proven experience working in as a Commis Chef or similar role
  • Knowledge of various cooking techniques and cuisines
  • Strong understanding of food safety and sanitation practices
  • Ability to work in a fast-paced, high-pressure environment
  • Excellent attention to detail and organisational skills
  • Strong communication and teamwork abilities
  • Works according to the BaxterStorey core values
What we offer:
  • 28 Days holiday including bank holidays
  • Plus your birthday off
  • 3 volunteering days
  • 3 days grandparent leave
  • 24 week’s enhanced maternity leave
  • Secondary carer leave
  • Wedding/commitment day leave
  • Free meals on shift
  • Bespoke training and development opportunities
  • Apprenticeships opportunities for all experience levels
  • Pension and life insurance
  • Discounts available on our Perkbox app
  • high street shops, holidays & cinema
  • Wellbeing hub
  • Access to employee assistance programme
  • Cycle to work scheme

Additional Information:

Job Posted:
January 19, 2026

Employment Type:
Fulltime
Work Type:
On-site work
Job Link Share:

Looking for more opportunities? Search for other job offers that match your skills and interests.

Briefcase Icon

Similar Jobs for Day Chef

Support Chef

Support Chef role supporting Pubs located in Surrey, Oxford, Oxfordshire, Cumnor...
Location
Location
United Kingdom , Albury
Salary
Salary:
39000.00 GBP / Year
jobs.360resourcing.co.uk Logo
360 Resourcing Solutions
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • Supporting Executive Chef team
  • Acting as a support and Relief Chef
  • Covering Chef gaps
  • Acting as Head Chef accountable for all aspects of the kitchen
  • Delivering menu to Peach Standard with control and accuracy
  • Supporting Head Chef with day-to-day kitchen duties
  • Deputising in Head Chef's absence covering Sous Chef role
  • Having own transport for travel to multiple locations
Job Responsibility
Job Responsibility
  • Supporting Executive Chef team
  • Acting as support and Relief Chef
  • Covering Chef gaps
  • Acting as Head Chef accountable for all aspects of the kitchen
  • Delivering menu to Peach Standard with control and accuracy
  • Supporting Head Chef with day-to-day kitchen duties
  • Deputising in Head Chef's absence covering Sous Chef role
What we offer
What we offer
  • 40% off food and drink when eating in any Peach Pub
  • 50% discount in all Revel Collective Bars across the UK
  • Career development opportunities
  • Access to Hospitality Rewards discounts on high street brands, gym memberships
  • Enhanced sick pay and maternity/paternity pay
  • Friends and Family discounts in Pubs and Bars
  • Life assurance
  • Enhanced pension contributions with the People's Pension
  • Inspiration days in the UK and abroad
  • Exceptional training both in-house and external
  • Fulltime
Read More
Arrow Right

Operations Manager

At Impact Food Group, we’re more than a school caterer. The people are the heart...
Location
Location
United Kingdom , Redhill
Salary
Salary:
Not provided
jobs.360resourcing.co.uk Logo
360 Resourcing Solutions
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • Experience as an Area Manager/Operations Manager within Independent Education contract catering
  • Experience in State Education, Business & Industry, or retail catering environment
  • Managed at least 8 sites
  • Day to day management and guidance of chef managers
  • Supporting client relationships, Recruitment and HR matters
  • Comfortable conversing at all levels
  • Self-motivated, resilient, and highly organised
  • Understanding of how to prioritise effectively
  • Proficient with Office suite
  • Able to produce spreadsheets and presentations
Job Responsibility
Job Responsibility
  • Manage, inspire, and engage teams
  • Meet with clients to build strong, professional relationships
  • Deliver exceptional senior management operations in a contract catering environment
  • Deliver financial management skills - commercial and fixed price
  • Day to day management and guidance of chef managers
  • Supporting client relationships, Recruitment and HR matters
  • Travel to support teams out in the business
What we offer
What we offer
  • Car Allowance
  • Bonus
  • 25 days paid annual leave plus bank holidays
  • Life assurance
  • Company pension scheme
  • Healthcare
  • Access to extensive online Learning platform and development opportunities
  • Employee wellbeing platform
  • Access to salary sacrifice electric car scheme
  • IFG rewards for highstreets discounts
  • Fulltime
Read More
Arrow Right

Area Chef

Area Chef role supporting Peach Pubs, part of The Revel Collective. A peachy pla...
Location
Location
United Kingdom , Surrey based
Salary
Salary:
16.00 GBP / Hour
jobs.360resourcing.co.uk Logo
360 Resourcing Solutions
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • Support Executive Chef team
  • Act as Support Chef and Area Chef
  • Act as Sous Chef
  • Accountable for all aspects of the kitchen
  • Deliver menu to Peach Standard with control and accuracy
  • Support Head Chef with day-to-day kitchen duties
  • Deputise in Head Chef's absence covering Sous Chef role
  • Must have own transport for travel to various locations
Job Responsibility
Job Responsibility
  • Support pubs located in Surrey, Oxford, Oxfordshire, Cumnor, Albury, Guildford, Hampshire, Cranleigh, East Horsley, Maidenhead, Berkshire, Witney
  • Ensure support to Executive Chef team where there are Chef Gaps
What we offer
What we offer
  • 40% off food and drink when eating in any Peach Pub
  • 50% discount in all Revel Collective Bars across the UK
  • Career development opportunities
  • Access to Hospitality Rewards discounts on high street brands, gym memberships
  • Enhanced sick pay and maternity/paternity pay
  • Friends and Family discounts in Pubs and Bars
  • Life assurance
  • Enhanced pension contributions with the People’s Pension
  • Inspiration days in the UK and abroad
  • Exceptional training both in-house and external
  • Fulltime
Read More
Arrow Right

Operations Manager

At Impact Food Group, we’re more than a school caterer. The people are the heart...
Location
Location
United Kingdom , Wolverhampton; Cannock
Salary
Salary:
52500.00 GBP / Year
jobs.360resourcing.co.uk Logo
360 Resourcing Solutions
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • Background as an Area Manager/Operations Manager within a contract catering or retail catering environment
  • Managed at least 8 sites
  • Experience in day-to-day management and guidance of chef managers
  • Experience supporting client relationships, recruitment, and HR matters
  • Comfortable conversing at all levels
  • Self-motivated, resilient, and highly organised
  • Understanding of how to prioritise effectively
  • Proficient with Office suite, especially spreadsheets and presentations
  • Experience in financial management (commercial and fixed price)
  • Experience managing, inspiring, and engaging teams
Job Responsibility
Job Responsibility
  • Oversee a portfolio of schools
  • Manage, inspire, and engage teams
  • Meet with clients to build strong, professional relationships
  • Deliver exceptional senior management operations in a contract catering environment
  • Deliver financial management skills
  • Provide day-to-day management and guidance of chef managers
  • Support client relationships, recruitment, and HR matters
  • Travel to support teams out in the business
What we offer
What we offer
  • Car Allowance (£5760)
  • 25 days paid annual leave plus bank holidays
  • Life assurance
  • Company pension scheme
  • BUPA Healthcare
  • Access to extensive online Learning platform and development opportunities
  • Employee wellbeing platform
  • Access to a salary sacrifice electric car scheme
  • IFG rewards for highstreets discounts
  • Annual Summer Party with company awards
  • Fulltime
Read More
Arrow Right

Operations Manager

At Impact Food Group, we’re more than a school caterer. The people are the heart...
Location
Location
United Kingdom , Leeds
Salary
Salary:
Not provided
jobs.360resourcing.co.uk Logo
360 Resourcing Solutions
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • A background as an Area Manager/Operation's Manager within an Independent Education contract catering would be desirable
  • Experience from Education, Business & Industry or a retail catering environment
  • Must have managed at least 8 sites
  • Day to day management and guidance of chef managers
  • Supporting client relationships, Recruitment and HR matters
  • Comfortable conversing at all levels
  • Self-motivated, resilient, and highly organised
  • Understanding of how to prioritise effectively
  • Proficient with Office suite, spreadsheets and presentations
  • Manage, inspire, and engage teams
Job Responsibility
Job Responsibility
  • Overseeing a portfolio of schools
  • Field based role requiring travel to support teams
  • Manage, inspire, and engage teams
  • Meet with clients to build strong, professional relationships
  • Deliver exceptional senior management operations in a contract catering environment
  • Deliver financial management skills - commercial and fixed price
  • Day to day management and guidance of chef managers
  • Supporting client relationships, Recruitment and HR matters
What we offer
What we offer
  • Excellent Salary plus Car Allowance
  • 10% Bonus (Discretionary)
  • 25 days paid annual leave plus bank holidays
  • Life assurance & company pension scheme
  • BUPA Healthcare
  • Access to extensive online Learning platform and development opportunities
  • Employee wellbeing platform
  • Access to a salary sacrifice electric car scheme
  • IFG rewards for highstreets discounts
  • Annual Summer Party with company awards
  • Fulltime
Read More
Arrow Right

Sous Chef

We are looking for a motivating Sous Chef to join our culinary team based in our...
Location
Location
United Kingdom , London
Salary
Salary:
39155.00 GBP / Year
maisonestelle.com Logo
Maison Estelle
Expiration Date
February 12, 2026
Flip Icon
Requirements
Requirements
  • Proven experience as a Sous Chef in a luxury / lifestyle multi-outlet food and beverage operation
  • Must be able to work flexibly including evenings and weekends due to the operational hours of the club
  • Excellent communication skills and comfortable talking to colleagues, senior management and coming front of house to talk to members
  • A genuine passion for hospitality and hosting
Job Responsibility
Job Responsibility
  • Supporting the Head Chef and Senior Sous Chef in day-to-day operational management of the kitchen
  • Managing the kitchen staff and leading a team of chefs in cooking and preparing meals, including checking food quality, and overseeing cooking techniques
  • Training new kitchen staff members when required
  • Ensuring the highest possible standard of presentation & cleanliness in all areas of the kitchen (both in the kitchen itself and & back of house areas)
  • Maintaining a clean and orderly cooking station
  • Supporting and participating in activities, which may serve to improve our operations or the efficiency of the business
  • Ensuring all dishes are prepared to the highest standard with the utmost care in presentation
  • Ensuring that, in general, all stock is secure and there is no stock loss from the Kitchen
  • Complying with procedures ensuring all Health and Safety and Food Hygiene requirements are compliant with current legislation and ensuring temperature records and food labelling are recorded and up to date
  • Attending Culinary and club-wide meetings
What we offer
What we offer
  • Exclusive staff rates and F&B discounts across Ennismore brand
  • Biannual company socials plus smaller social and sports groups
  • Birthday day off
  • Staff food during shift
  • Pension, health cash plan and life assurance schemes
  • 28 days holiday, inclusive of bank holidays, which increases with length of service
  • Recommend-a-friend bonus scheme
  • Gratuities and service charge (projected tronc and OTE)
  • Fulltime
Read More
Arrow Right

Operations Manager

At Impact Food Group, we’re more than a school caterer. The people are the heart...
Location
Location
United Kingdom , Chertsey; Weybridge; Woking
Salary
Salary:
50000.00 - 52500.00 GBP / Year
jobs.360resourcing.co.uk Logo
360 Resourcing Solutions
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • Background as an Area Manager/Operations Manager within a contract catering or retail catering environment
  • Managed at least 8 sites
  • Experience in day-to-day management and guidance of chef managers
  • Experience supporting client relationships, recruitment, and HR matters
  • Comfortable conversing at all levels
  • Self-motivated, resilient, and highly organised
  • Understanding of how to prioritise effectively
  • Proficient with Office suite, especially spreadsheets and presentations
  • Experience in financial management (commercial and fixed price)
  • Strong motivation skills with a 'lead by example' approach
Job Responsibility
Job Responsibility
  • Overseeing a portfolio of schools
  • Manage, inspire, and engage teams
  • Meet with clients to build strong, professional relationships
  • Deliver exceptional senior management operations in a contract catering environment
  • Deliver financial management skills - commercial and fixed price
  • Day to day management and guidance of the chef managers running the sites
  • Supporting with client relationships, Recruitment and HR matters
What we offer
What we offer
  • Car Allowance (£5760)
  • Bonus
  • 25 days paid annual leave plus bank holidays
  • Life assurance
  • Company pension scheme
  • BUPA Healthcare
  • Access to extensive online Learning platform and development opportunities
  • Employee wellbeing platform
  • Access to a salary sacrifice electric car scheme
  • IFG rewards for highstreets discounts
  • Fulltime
Read More
Arrow Right
New

Chef de Partie - Le Deli Robuchon

About Four Seasons: Four Seasons is powered by our people. We are a collective o...
Location
Location
Qatar , Doha
Salary
Salary:
Not provided
fourseasons.com Logo
Four Seasons
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • Degree Holder, preferably in Culinary
  • 2-4 years of experience Supervisory or Management experience
  • Strong organizational skills
  • Strong analytical, problem-solving and project management skills
  • Excellent communication skills
Job Responsibility
Job Responsibility
  • To train, motivate, supervise and discipline all Chef’s working directly and indirectly in the kitchen
  • To prepare and cook food according to standard procedures, recipe cards, photographs and given instructions
  • To establish standard recipes and ensure compliance with them
  • Constantly inspect taste, temperature and visual appeal, make sure that all dishes are uniform and that established portion sizes are adhered to
  • To assist the Sous Chef and Jr. Sous Chef in training associates
  • To participate in product development and in controlling the smooth operation of the kitchen
  • To ensure food quality, food taste, food presentation, and food requisition
  • To have a good knowledge of cuisine to carry out the duties and responsibilities for the position in an efficient and productive manner
  • To be able to supervise employees and manage shifts
  • To ensure proper sanitation procedures are followed and the kitchen is always clean, neat and tidy
What we offer
What we offer
  • Deeply instilled values-based company culture
  • Opportunities to build a successful career with global potential
  • Unique strong culture - diversity of 50 different nationalities
  • Living accommodation in high quality, well-resourced apartment
  • Excellent Training and Development opportunities
  • Employee Recognition Programs
  • Complimentary nights at FS Hotels Worldwide
  • Paid annual home leave tickets
  • Complimentary meals in employee restaurants
  • Free transportation to work
  • Fulltime
Read More
Arrow Right