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Culinary Nutrition Assistant

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Boston Children's Hospital

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Location:
United States , Needham

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Contract Type:
Not provided

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Salary:

18.34 - 25.90 USD / Hour

Job Description:

At Boston Children’s Hospital, the quality of our care – and our inclusive hospital working environment – lies in the diversity of our people. With patients from local communities and 160 countries around the world, we’re committed to reflecting the spectrum of their cultures, while opening doors of opportunity for our team. Here, different talents pursue common goals. Voices are heard and ideas are shared. Join us, and discover how your unique contributions can change lives. Yours included. This job involves assisting the Culinary Dietitian during Teaching Kitchen classes by supporting patients with culinary skills and managing food preparation and inventory for classes. It also includes ensuring sanitation compliance, performing administrative tasks such as data entry and patient check-ins, and delivering excellent customer service while adhering to hospital policies.

Job Responsibility:

  • Support and Instruction in Culinary Skills: Assist the Culinary Dietitian during Teaching Kitchen classes by supporting patients with basic culinary skills, including knife skills and cooking techniques
  • Food Preparation and Management: Prepare food items in advance of classes, perform inventory, receive and store food deliveries, and maintain stations according to lesson plans
  • Sanitation and Safety Compliance: Clean and sanitize food contact surfaces, equipment, and dishes
  • adhere to food safety and sanitation standards and maintain related logs
  • Administrative Tasks: Use Electronic Medical Records to check patients into appointments, perform data entry of recipes and ingredients, and provide summaries to the Culinary Dietitian
  • Customer Service and Compliance: Provide positive customer service, comply with HIPAA regulations and hospital policies, and possibly participate in quality improvement projects and goal development

Requirements:

  • Experience in food Service and/or nutrition related field preferred
  • High School Diploma or GED Equivalent required
  • Associate’s degree from an ACEND accredited program and/or currently enrolled in Didactic Program in Dietetics from an ACEND accredited program preferred
What we offer:
  • flexible schedules
  • affordable health, vision and dental insurance
  • child care and student loan subsidies
  • generous levels of time off
  • 403(b) Retirement Savings plan
  • Pension
  • Tuition and certain License and Certification Reimbursement
  • cell phone plan discounts
  • discounted rates on T-passes

Additional Information:

Job Posted:
March 04, 2026

Employment Type:
Parttime
Work Type:
On-site work
Job Link Share:

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