Crew - Breakfast Shift

• Prepare and serve food according to company standards
• Ensure cleanliness and sanitation of the restaurant
• Greet and assist customers with a positive attitude
• Operate restaurant equipment such as registers and grills
• Follow safety and brand guidelines
• Collaborate with team members to maintain efficient operations
• Address customer concerns promptly and professionally

• Able to stand and move for most of the shift
• Willingness to use restaurant equipment such as headset, register, or grill
• Ability to follow brand standards and guidelines
• Flexible availability to work various shifts
• Must be able to work in a team environment
• Positive attitude and willingness to help others
• Must meet age requirements according to local labor laws
• High school diploma or equivalent preferred
• Previous experience in a customer service or food service role is a plus
• Ability to work in a fast-paced environment
• Strong communication skills
• Team player with a positive attitude
• Willingness to learn and adhere to company policies and procedures

Previous experience in a customer service or food service role is a plus

• Free Meals
• 401(k)
• Employee assistance program
• Paid Time Off
• Healthcare benefits
• Paid training
• flexible schedule