CrawlJobs Logo

Coordinator - Clinical Nutrition

Memorial Healthcare System

Location Icon

Location:
United States , Hollywood

Category Icon
Category:
Health and Beauty

Job Type Icon

Contract Type:
Not provided

Salary Icon

Salary:

Not provided
Save Job
Save Icon
Apply Position

Job Description:

Manages activities of the Clinical Nutrition area to ensure that the nutritional needs of patients and the standards of nutritional care are maintained.

Job Responsibility:

  • Determines, coordinates and manages daily staffing assignments and productivity
  • Provides leadership, orientation, training, coaching, and mentoring to staff
  • Completes performance evaluations and disciplinary actions
  • Collaborates with Food Service team, as well as medical, nursing, and allied health staff for a multidisciplinary approach to patient care
  • Assesses patients' nutritional status and needs
  • Develops and implements care plans, monitors patients' progress and updates interventions
  • Conducts periodic chart audits
  • Develops, revises, and implements departmental policies/procedures and quality initiatives
  • Plans and coordinates nutrition services goals in collaboration with department leadership

Requirements:

  • Masters (Required)
  • Dietitian/Nutritionist License (ND LICENSE) - State of Florida (FL)
  • Registered Dietitian CDR Certification (CDR) - Commission on Dietetic Registration (CDR)
  • Minimum of two (2) years as a clinical dietitian
  • A minimum of a bachelor’s degree is required for those individuals that are registered or have established eligibility for the registration examination for dietitians on or before December 31, 2023
  • A minimum of a master’s degree is required for those seeking eligibility for the registration examination for dietitians for the first time, on or after January 1, 2024

Additional Information:

Job Posted:
May 05, 2026

Employment Type:
Fulltime
Work Type:
On-site work
Icon
Memorial Healthcare System - All Job Offers
Job Link Share:
Copy Link Icon
Facebook Icon Twitter Icon LinkedIn Icon

Looking for more opportunities? Search for other job offers that match your skills and interests.

Briefcase Icon

Similar Jobs for Coordinator - Clinical Nutrition

Dietitian

Directs, plans, and manages the development and implementation of clinical nutri...
Location
Location
United States , Burlington
Salary
Salary:
33.05 - 49.60 USD / Hour
advocatehealth.com Logo
Advocate Health Care
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • Dietitian certification issued by the Commission of Dietetic Registration (CDR)
  • Dietitian (RD) registration with the Academy of Nutrition and Dietetics
  • Licensure by the Department of Financial and Professional Regulation (IL only)
  • Certification by the Department of Safety and Professional Services (WI only)
  • Minimum of bachelor’s degree (if CDR registration eligibility is obtained prior to January 1, 2024) or Minimum of Graduate Degree (master’s, practice doctorate, or doctoral) (if initial CDR registration is obtained on or after January 1, 2024)
  • Successful completion of Accreditation Council for Education in Nutrition and Dietetics (ACEND)-accredited supervised practice program
  • A minimum of 5 or more years of clinical and/or leadership experience
  • Excellent communication and interpersonal skills
  • Excellent organization, decision-making, time management, and problem-solving skills
  • Prior experience in leadership activities or role
Job Responsibility
Job Responsibility
  • Directs, plans, and manages the development and implementation of clinical nutrition and operational quality standards for both inpatient and/or outpatient nutrition services
  • Collaborates with hospital administration, medical staff, nursing, and other allied health care professionals at both the system and site level
  • Serves as the site nutrition expert on all nutrition-related matters
  • Actively participates in the Advocate Health Midwest Region Clinical Nutrition Committee (CNC) to design, develop, implement, and evaluate new clinical practices and programs
  • Provides leadership for all aspects of clinical nutrition care and education
  • Routinely monitors clinical dietitian documentation for elements of the Global Malnutrition Composite Score (GMCS) for Medicare and Medicaid Services’ (CMS) Nutrition Electronic Quality Indicators
  • Develops site-based nutrition Quality Assessment Performance Improvement (QAPI) efforts
  • Develops and implements action plans for any quality indicator not meeting goal
  • Ensures department clinical standards comply with safety initiatives, policies, procedures, DNV regulations, and department standards and/or local health department regulations
  • Plans, directs and supervises the development, implementation, maintenance and evaluation of a comprehensive nutrition-focused Continuous Quality Improvement program
What we offer
What we offer
  • Paid Time Off programs
  • Health and welfare benefits such as medical, dental, vision, life, and Short- and Long-Term Disability
  • Flexible Spending Accounts for eligible health care and dependent care expenses
  • Family benefits such as adoption assistance and paid parental leave
  • Defined contribution retirement plans with employer match and other financial wellness programs
  • Educational Assistance Program
  • Premium pay such as shift, on call, and more
  • Incentive pay for select positions
  • Opportunity for annual increases based on performance
  • Parttime
Read More
Arrow Right

Marketing Manager, Differentiated Parenteral Nutrition (PN) Solutions

The Marketing Manager for Differentiated Parenteral Nutrition (PN) Solutions wil...
Location
Location
United States , Deerfield
Salary
Salary:
104000.00 - 143000.00 USD / Year
https://www.baxter.com/ Logo
Baxter
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • Bachelor’s degree in marketing, Business, or a related field is required
  • 5 plus years of experience in marketing, preferably in the healthcare industry
  • Native understanding of pharmaceutical regulatory requirements
  • Prior experience in clinical nutrition (e.g. registered dietitian) is highly desirable
  • Strong knowledge of marketing principles, strategies, and tactical plan development
  • Experience developing and implementing integrated marketing campaigns across multiple channels
  • Excellent communication and presentation skills, with the ability to effectively communicate marketing strategies and campaigns to both internal and external partners
  • Disciplined project management skills, with the ability to manage multiple projects simultaneously and meet deadlines
  • Strong collaborative skills, with the ability to work effectively with cross-functional teams, including clinical teams
  • Deep understanding of clinical data and its impact on marketing strategies and messaging is required.
Job Responsibility
Job Responsibility
  • Support the development and implement marketing strategies for a clinically differentiated portfolio of PN solutions
  • Partner with internal teams, including sales and clinical, to build and deliver coordinated marketing campaigns that drive brand awareness, customer engagement, and revenue growth
  • Leverage strong understanding of nutrition and clinical knowledge to develop campaigns that are evidence-based and effective
  • Collaborate with the sales team to develop and implement programs that support the sales process
  • Determine financial and product demand forecasts
  • Conduct market research and analysis to inform marketing strategies and campaigns
  • Develop and manage marketing budgets, ensuring optimal allocation of resources to achieve marketing goals
  • Manage agency relationships and lead all aspects of the production of marketing materials and campaigns
  • Measure and analyze the effectiveness of marketing campaigns, and make data-driven recommendations for optimization
  • Provide regular reports on marketing performance, including key metrics and insights
What we offer
What we offer
  • Medical and dental coverage starting on day one
  • Life, accident, short-term and long-term disability insurance
  • Business travel accident insurance
  • Employee Stock Purchase Plan (ESPP)
  • 401(k) retirement savings plan with company matching contributions
  • Flexible Spending Accounts
  • Educational assistance programs
  • Paid holidays and paid time off ranging from 20 to 35 days based on length of service
  • Family and medical leave
  • Paid parental leave
  • Fulltime
Read More
Arrow Right

Senior Dietitian - Food Service

The Senior Dietitian - Food Service will be dedicated to assisting department le...
Location
Location
United States
Salary
Salary:
33.05 - 49.60 USD / Hour
aurorahealthcare.org Logo
Advocate Aurora Health
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • Dietitian certification issued by the Commission of Dietetic Registration (CDR)
  • Dietitian (RD) registration with the Academy of Nutrition and Dietetics
  • Licensure by the Department of Financial and Professional Regulation (IL only)
  • Minimum of bachelor’s degree (if CDR registration eligibility is obtained prior to January 1, 2024) or Minimum of Graduate Degree (master’s, practice doctorate, or doctoral) (if initial CDR registration is obtained on or after January 1, 2024)
  • Successful completion of Accreditation Council for Education in Nutrition and Dietetics (ACEND)-accredited supervised practice program
  • A minimum of 5 or more years of clinical and/or leadership experience
  • Excellent communication and interpersonal skills
  • Excellent organization, decision-making, time management, and problem-solving skills
  • Prior experience in leadership activities or role
  • Advanced knowledge in clinical nutrition and Nutrition Focused Physical Exams
Job Responsibility
Job Responsibility
  • Directs, plans, and manages the development and implementation of clinical nutrition and operational quality standards for both inpatient and/or outpatient nutrition services
  • Collaborates with hospital administration, medical staff, nursing, and other allied health care professionals at both the system and site level
  • Serves as the site nutrition expert on all nutrition-related matters
  • Actively participates in the Advocate Health Midwest Region Clinical Nutrition Committee (CNC) to design, develop, implement, and evaluate new clinical practices and programs
  • Provides leadership for all aspects of clinical nutrition care and education
  • Effectively implements practices and initiatives to promote the established region standards of clinical excellence
  • Routinely monitors clinical dietitian documentation for elements of the Global Malnutrition Composite Score (GMCS) for Medicare and Medicaid Services’ (CMS) Nutrition Electronic Quality Indicators
  • Develops site-based nutrition Quality Assessment Performance Improvement (QAPI) efforts to ensure nutrition care is safe and effective for patients
  • Develops and implements action plans for any quality indicator not meeting goal
  • Ensures department clinical standards comply with safety initiatives, policies, procedures, DNV regulations, and department standards and/or local health department regulations
What we offer
What we offer
  • Paid Time Off programs
  • Health and welfare benefits such as medical, dental, vision, life, and Short- and Long-Term Disability
  • Flexible Spending Accounts for eligible health care and dependent care expenses
  • Family benefits such as adoption assistance and paid parental leave
  • Defined contribution retirement plans with employer match and other financial wellness programs
  • Educational Assistance Program
  • Opportunity for annual increases based on performance
  • Premium pay such as shift, on call, and more based on a teammate's job
  • Incentive pay for select positions
  • Fulltime
Read More
Arrow Right

Dietitian

Directs, plans, and manages the development and implementation of clinical nutri...
Location
Location
United States , Burlington
Salary
Salary:
33.05 - 49.60 USD / Hour
advocatehealth.com Logo
Advocate Health Care
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • Dietitian certification issued by the Commission of Dietetic Registration (CDR)
  • Dietitian (RD) registration with the Academy of Nutrition and Dietetics
  • Licensure by the Department of Financial and Professional Regulation (IL only)
  • Certification by the Department of Safety and Professional Services (WI only)
  • Minimum of bachelor’s degree (if CDR registration eligibility is obtained prior to January 1, 2024) or Minimum of Graduate Degree (master’s, practice doctorate, or doctoral) (if initial CDR registration is obtained on or after January 1, 2024)
  • Successful completion of Accreditation Council for Education in Nutrition and Dietetics (ACEND)-accredited supervised practice program
  • A minimum of 5 or more years of clinical and/or leadership experience
  • Excellent communication and interpersonal skills
  • Excellent organization, decision-making, time management, and problem-solving skills
  • Prior experience in leadership activities or role
Job Responsibility
Job Responsibility
  • Directs, plans, and manages the development and implementation of clinical nutrition and operational quality standards for both inpatient and/or outpatient nutrition services
  • Collaborates with hospital administration, medical staff, nursing, and other allied health care professionals at both the system and site level
  • Serves as the site nutrition expert on all nutrition-related matters
  • Actively participates in the Advocate Health Midwest Region Clinical Nutrition Committee (CNC) to design, develop, implement, and evaluate new clinical practices and programs
  • Communicates and implements new clinical initiatives
  • Provides leadership for all aspects of clinical nutrition care and education
  • Effectively implements practices and initiatives to promote the established region standards of clinical excellence
  • Routinely monitors clinical dietitian documentation for elements of the Global Malnutrition Composite Score (GMCS) for Medicare and Medicaid Services’ (CMS) Nutrition Electronic Quality Indicators
  • Develops site-based nutrition Quality Assessment Performance Improvement (QAPI) efforts to ensure nutrition care is safe and effective for patients
  • Develops and implements action plans for any quality indicator not meeting goal
What we offer
What we offer
  • Paid Time Off programs
  • Health and welfare benefits such as medical, dental, vision, life, and Short- and Long-Term Disability
  • Flexible Spending Accounts for eligible health care and dependent care expenses
  • Family benefits such as adoption assistance and paid parental leave
  • Defined contribution retirement plans with employer match and other financial wellness programs
  • Educational Assistance Program
  • Parttime
Read More
Arrow Right

Dietitian

Location
Location
United States , Burlington
Salary
Salary:
Not provided
advocatehealth.com Logo
Advocate Health Care
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • Dietitian certification issued by the Commission of Dietetic Registration (CDR)
  • Dietitian (RD) registration with the Academy of Nutrition and Dietetics
  • Licensure by the Department of Financial and Professional Regulation (IL only)
  • Certification by the Department of Safety and Professional Services (WI only)
  • Minimum of bachelor’s degree (if CDR registration eligibility is obtained prior to January 1, 2024) or Minimum of Graduate Degree (master’s, practice doctorate, or doctoral) (if initial CDR registration is obtained on or after January 1, 2024)
  • Successful completion of Accreditation Council for Education in Nutrition and Dietetics (ACEND)-accredited supervised practice program
  • A minimum of 5 or more years of clinical and/or leadership experience
  • Excellent communication and interpersonal skills
  • Excellent organization, decision-making, time management, and problem-solving skills
  • Prior experience in leadership activities or role
Job Responsibility
Job Responsibility
  • Directs, plans, and manages the development and implementation of clinical nutrition and operational quality standards for both inpatient and/or outpatient nutrition services
  • Collaborates with hospital administration, medical staff, nursing, and other allied health care professionals at both the system and site level
  • Serves as the site nutrition expert on all nutrition-related matters
  • Actively participates in the Advocate Health Midwest Region Clinical Nutrition Committee (CNC) to design, develop, implement, and evaluate new clinical practices and programs
  • Communicates and implements new clinical initiatives
  • Provides leadership for all aspects of clinical nutrition care and education
  • Effectively implements practices and initiatives to promote the established region standards of clinical excellence
  • Routinely monitors clinical dietitian documentation for elements of the Global Malnutrition Composite Score (GMCS) for Medicare and Medicaid Services’ (CMS) Nutrition Electronic Quality Indicators
  • Develops site-based nutrition Quality Assessment Performance Improvement (QAPI) efforts to ensure nutrition care is safe and effective for patients
  • Develops and implements action plans for any quality indicator not meeting goal
What we offer
What we offer
  • Paid Time Off programs
  • Health and welfare benefits such as medical, dental, vision, life, and Short- and Long-Term Disability
  • Flexible Spending Accounts for eligible health care and dependent care expenses
  • Family benefits such as adoption assistance and paid parental leave
  • Defined contribution retirement plans with employer match and other financial wellness programs
  • Educational Assistance Program
  • Premium pay such as shift, on call, and more based on a teammate's job
  • Incentive pay for select positions
  • Opportunity for annual increases based on performance
  • Parttime
Read More
Arrow Right

Clinical Nutrition Specialist 2

To provide timely, comprehensive, evidence-based nutritional care and education ...
Location
Location
United States of America , Rochester
Salary
Salary:
71427.00 - 92855.00 USD / Year
urmc.rochester.edu Logo
University of Rochester
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • Bachelor of Science degree in Nutrition, Foods and Nutrition Service or equivalent
  • completion of one-year dietetic internship experience or equivalent
  • 4 years of clinical nutrition experience in a health care setting
  • a reliable personal vehicle and a NYS driver’s license
  • Registered by the Commission on Dietetic Registration
  • Advanced certification, CNSC, CDCES, CSP or other specialist certification in specific area of practice required within 18 months of hire
Job Responsibility
Job Responsibility
  • Provide timely, comprehensive, evidence-based nutritional care and education to patients and families
  • Prepare patients and families as they transition to a new enteral nutrition requirement
  • Coordinate with inpatient and outpatient teams and pharmacy technicians to ensure patient success
  • Demonstrate advanced knowledge in area of expertise related to high-risk populations
  • Participate in the training of medical staff, dietetic interns and peers
  • Ensure best practices by regularly reviewing the literature and changing policies/practice
  • Available for travel to hospitals, home visits and clinics for patient assessment and education
  • Provide home nutrition support education
  • Effectively communicate nutrition plans and rationale to team members
  • Liaison between pharmacy team and inpatient team
  • Fulltime
Read More
Arrow Right

Clinical Nutrition Specialist 2

To provide timely, comprehensive, evidence-based nutritional care and education ...
Location
Location
United States of America , Rochester
Salary
Salary:
71427.00 - 92855.00 USD / Year
urmc.rochester.edu Logo
University of Rochester
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • Bachelor of Science degree in Nutrition, Foods and Nutrition Service or equivalent
  • completion of one-year dietetic internship experience or equivalent required
  • 4 years of clinical nutrition experience in a health care setting required
  • Registered by the Commission on Dietetic Registration
  • Advanced certification, CNSC, CDCES, CSP or other specialist certification in specific area of practice required within 18 months of hire
  • A reliable personal vehicle and a NYS driver’s license
Job Responsibility
Job Responsibility
  • Provide timely, comprehensive, evidence-based nutritional care and education to patients and families
  • Prepare patients and families as they transition to a new enteral nutrition requirement
  • Coordinate with inpatient and outpatient teams and pharmacy technicians to ensure patient success
  • Participate in the training of medical staff, dietetic interns and peers
  • Ensure best practices by regularly reviewing the literature and changing policies/practice
  • Available for travel to hospitals, home visits and clinics for patient assessment and education
  • Provide home nutrition support education
  • Effectively communicate nutrition plans and rationale to team members
  • Educate inpatient and outpatient provider teams
  • Understand insurance coverage criteria for home EN
  • Fulltime
Read More
Arrow Right

Clinical Nutrition Manager

Aramark Healthcare+ is seeking a Clinical Nutrition Manager to lead our nutritio...
Location
Location
United States , Dallas
Salary
Salary:
Not provided
aramark.com Logo
Aramark
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • Bachelor's degree in nutrition, dietetics or related field required
  • Registered Dietitian Nutritionist (RDN) credential required
  • At least 3-5 years of work experience as a clinical dietitian required
  • At least 2 years of supervisory experience preferred
  • Licensed Dietitian status in Texas
  • Earn and maintain applicable certifications, registrations, licenses, credentials and continuing education requirements by the appropriate accredited local agencies
Job Responsibility
Job Responsibility
  • Creates and maintains policies, standards and programs for the provision of optimal, cost-effective nutrition care to patients
  • Coordinates and directs all clinical activities and determines and implements appropriate staffing levels
  • Develops goals and objectives for Clinical Nutrition to maintain high quality care
  • Utilizes equipment, resources, and programs to provide efficient and high-quality care
  • Assists in the performance planning process for Dietitians and Dietetic Interns and interviews, selects and trains employees within the Food and Nutrition Services
  • Participates in the budget process
  • Recognizes and adopts activities appropriate to the specific needs of the patient population and demonstrates knowledge of specific issues directly related to age of patient population
  • Establishes and maintains effective working relationships with other facility departments to provide a unified approach to patient care
  • Crafts and integrates department goals with client annual goals and visions to provide optimal nutrition care
  • Develops, implements and documents in-service education programs for Registered Dietitians, Dietetic Interns and other nutrition personnel, including hourly dietary staff, to provide continuing education and training
What we offer
What we offer
  • $3,000 Relocation Assistance
  • $2,000 Sign-On Bonus
  • Fulltime
Read More
Arrow Right