CrawlJobs Logo

Cook

United Kingdom, Hounslow 13.85 GBP / Hour · Job Posted March 26, 2026
Apply Position
Job Link Share

Job Description

We're currently recruiting a passionate Cook to bring the flavour to Eurest on a part time basis, contracted to 25 hours per week. As a Cook, you will support our talented culinary teams in preparing and serving the delicious food we're known for! You'll help to keep our clients and customers smiling with dining experiences that align with popular tastes and dietary requirements, and in return, you'll have the opportunity to progress your culinary career in a market-leading food service company.

Job Responsibility

  • Preparing high-quality food that brightens our customers day
  • Working in a team to prepare and serve delicious meals
  • Seeking opportunities to improve our menus and food services
  • Maintaining a positive brand image through exemplary customer service
  • Recording and reducing food waste levels
  • Supporting with all kitchen organisation, stocking, and cleaning responsibilities
  • Complying with Food Handling & Hygiene standards
  • Complying with Health & Safety regulations

Requirements

  • Be passionate about world-class food and customer service
  • Have experience in a similar role
  • Be a strong team player with excellent communication skills
  • Have a good understanding of Food Handling & Hygiene standards
  • Have a flexible approach to working

Looking for more opportunities?

Search for other job offers that match your skills and interests.

Similar Jobs for

Cook

8 matching positions

New

Cook

Make a difference every day and give back to your community! This role will be b...
Location
Location
United Kingdom , Solihull
Salary
Salary:
12.96 - 13.85 GBP / Hour
jobs.360resourcing.co.uk Logo
360 Resourcing Solutions
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • Experienced Cook
  • ideally holding a Food Hygiene and/or Catering qualification, though not essential
  • patient, understanding and respectful of resident's individual abilities
  • genuine caring nature
  • desire to make a real difference for our residents
Job Responsibility
Job Responsibility
  • Preparing meals, snacks and beverages in line with our residents’ dietary requirements
  • Undertaking quality checks on food prepared and food being stored
  • Planning menus in line with the preferences and requirements of our residents
  • Assisting with food service to allow our residents a dignified dining experience
  • Maintaining stock records in line with company policy and food safety regulations
  • Ordering stock and maintaining accurate records
  • Maintaining a hygienic and tidy kitchen and supporting with deep cleaning tasks
What we offer
What we offer
  • Great work life balance with regular set shift patterns across a 7-day working week
  • Hourly rates of pay ranging from £12.96 to £13.32 per hour dependent upon qualification level
  • Opportunities to learn and progress with the support of our dedicated Quality Matters team
  • Fully funded DBS
  • Comprehensive Holiday Pay scheme that rewards you for your commitment to care
  • Fantastic Refer a Friend scheme, offering up to £250 per successful candidate
  • Parttime
Read More
Arrow Right
New

Cook

Location
Location
United States , Summerville
Salary
Salary:
Not provided
perkinsrestaurants.com Logo
Perkins Restaurant & Bakery
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • None
Job Responsibility
Job Responsibility
  • Prepares menu items according to company policies, procedures, programs and performance standards
  • Responsible for helping to maintain food costs and maintain cleanliness of the kitchen at all times
  • Performs all duties to maximize guest satisfaction and quality of work environment as directed by Kitchen Manager or Manager on Duty
What we offer
What we offer
  • Medical
  • Dental
  • Vision
  • Wellness Program
  • Life Insurance
  • Disability Insurance
  • 401k
  • Health Savings Account
  • Employee Assistance Program
  • Employee Discount Program
  • Fulltime
Read More
Arrow Right
New

Cook

Prepare Food and Beverages for a cafeteria style setting, and functions at site,...
Location
Location
Australia , Alice Springs
Salary
Salary:
Not provided
amentum.com Logo
Amentum
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • Supervision Certificate in Australian Food Health and Sanitation Standards
  • Use of Micros Fidelio and Opera Hotel Management System
  • Cash Handling knowledge
  • SAP Experience
  • Graduate of Certified Cook trade school. Field: Hospitality relevant or related discipline
  • Driver's Licence
  • Hygiene (Food Handling)
  • 3 to 5 years' experience in Hospitality industry at the Cook level
Job Responsibility
Job Responsibility
  • Follow directions of Head Chef and Sous Chef for day-to-day operations in dining facility
  • Operate all equipment in server and kitchen
  • Perform role of Larder, stove and grill cook as required producing high quality, Healthy and appetizing cuisine for USA and Australian pallets
  • Employ the batch method of food preparation to ensure a continuous supply of fresh food throughout the meal service period
  • Ensure customer service is of the highest level in both preparation and presentation
  • Ensure efficient, economic and effective use of resources and food product using first in first out method of stock control
  • Accountable for cleanliness of Dining Facility, ensuring the dining facility is in line with Australian Food and Health requirements
  • Ensure any items of faulty equipment or facility maintenance are followed up with a TF (trouble failure) to SSC helpdesk
  • Ensure, promote, and maintain health and safety practices/compliances at site and within the workplace
  • Any other reasonable duties as requested
  • Fulltime
Read More
Arrow Right
New

Cook

Location
Location
United States , Malden
Salary
Salary:
21.00 - 25.20 USD / Hour
atriaseniorliving.com Logo
Atria Senior Living
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • High School Diploma or General Education Degree (GED)
  • One (1) to three (3) years of experience as a cook in a hospitality or healthcare environment
  • Food handlers permit as required by state law and/or Company standards
  • Ability to read and follow recipes, guides, cleaning schedules and logs
Job Responsibility
Job Responsibility
  • Join the kitchen staff in preparing and cooking food for our residents
  • Build positive relationships with residents, employees and coworkers
  • Understand that dining in the restaurant-style atmosphere can be the highlight of our residents’ day
  • Maintain the kitchen in a clean, safe and sanitary condition at all times
What we offer
What we offer
  • Competitive Pay
  • Paid Holidays & PTO
  • Comprehensive Health Plans
  • Career Advancement Opportunities
  • Tuition Reimbursement
  • Employee Loyalty Rewards Program
  • Retirement Savings Plan with Employer Match
  • Rewards & Recognition
  • Health & Safety
  • Parttime
Read More
Arrow Right
New

Cook

Location
Location
United States , New York
Salary
Salary:
26.50 - 31.80 USD / Hour
atriaseniorliving.com Logo
Atria Senior Living
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • High School Diploma or General Education Degree (GED)
  • One (1) to three (3) years of experience as a cook in a hospitality or healthcare environment
  • Food handlers permit as required by state law and/or Company standards
  • Ability to read and follow recipes, guides, cleaning schedules and logs
Job Responsibility
Job Responsibility
  • Join the kitchen staff in preparing and cooking food for our residents
  • Build positive relationships with residents, employees and coworkers
  • Understand that dining in the restaurant-style atmosphere can be the highlight of our residents’ day
  • Maintain the kitchen in a clean, safe and sanitary condition at all times
What we offer
What we offer
  • Competitive Pay
  • Paid Holidays & PTO
  • Comprehensive Health Plans
  • Career Advancement Opportunities
  • Tuition Reimbursement
  • Employee Loyalty Rewards Program
  • Retirement Savings Plan with Employer Match
  • Rewards & Recognition
  • Health & Safety
  • Fulltime
Read More
Arrow Right
New

Cook

Join the kitchen staff in preparing and cooking food for our residents. Build po...
Location
Location
United States , Thousand Oaks
Salary
Salary:
19.00 - 22.80 USD / Hour
atriaseniorliving.com Logo
Atria Senior Living
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • High School Diploma or General Education Degree (GED)
  • One (1) to three (3) years of experience as a cook in a hospitality or healthcare environment
  • Food handlers permit as required by state law and/or Company standards
  • Ability to read and follow recipes, guides, cleaning schedules and logs
Job Responsibility
Job Responsibility
  • Join the kitchen staff in preparing and cooking food for our residents
  • Build positive relationships with residents, employees and coworkers
  • Understand that dining in the restaurant-style atmosphere can be the highlight of our residents’ day
  • Maintain the kitchen in a clean, safe and sanitary condition at all times
What we offer
What we offer
  • Competitive Pay
  • Paid Holidays & PTO
  • Comprehensive Health Plans
  • Career Advancement Opportunities
  • Tuition Reimbursement
  • Employee Loyalty Rewards Program
  • Retirement Savings Plan with Employer Match
  • Rewards & Recognition
  • Health & Safety
  • Fulltime
Read More
Arrow Right
New

Cook

Location
Location
United States , Falmouth
Salary
Salary:
22.00 - 26.40 USD / Hour
atriaseniorliving.com Logo
Atria Senior Living
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • High School Diploma or General Education Degree (GED)
  • One (1) to three (3) years of experience as a cook in a hospitality or healthcare environment
  • Food handlers permit as required by state law and/or Company standards
  • Ability to read and follow recipes, guides, cleaning schedules and logs
Job Responsibility
Job Responsibility
  • Join the kitchen staff in preparing and cooking food for our residents
  • Build positive relationships with residents, employees and coworkers
  • Understand that dining in the restaurant-style atmosphere can be the highlight of our residents’ day
  • Maintain the kitchen in a clean, safe and sanitary condition at all times
What we offer
What we offer
  • Competitive Pay
  • Paid Holidays & PTO
  • Comprehensive Health Plans
  • Career Advancement Opportunities
  • Tuition Reimbursement
  • Employee Loyalty Rewards Program
  • Retirement Savings Plan with Employer Match
  • Rewards & Recognition
  • Health & Safety
  • Fulltime
Read More
Arrow Right
New

Cook

Responsible for the preparation and cooking of food in the community. Ensure tha...
Location
Location
Canada , St. Catharines
Salary
Salary:
17.60 CAD / Hour
atriaseniorliving.com Logo
Atria Senior Living
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • High School Diploma or general education degree (GED)
  • Communicate effectively in English with employees and residents, as well as read and write English
  • Minimum of 1-3 years experience as a cook in a hospitality or healthcare environment
  • Food handlers permit as required by provincial law and/or Company standards
  • Able to read and follow recipes and printed production guides, cleaning schedules, and logs
  • Knowledge of food handling, preparation, cooking and service
Job Responsibility
Job Responsibility
  • Responsible for the preparation and cooking of food in the community
  • Ensure that all meals are prepared and presented according to Atria Retirement’s standards
  • Work closely with the Executive Chef and/or Executive Director to keep residents satisfied with food and dining programs
  • Maintain kitchen and food storage and preparation areas in a clean, safe, and sanitary condition at all times
  • Responsible for the opening and/or closing of the kitchen
  • Adhere to cleaning schedules as assigned
  • Ensure that all food is received, stored, and prepared according to company standards
  • Estimate daily or weekly needs of food and supplies and communicate needs to Executive Chef/Sous Chef
  • Participate in preparing and cooking meals according to established recipes and approved menus
  • Document temperatures of food prior to service, refrigeration and freezer temperatures
What we offer
What we offer
  • Competitive Pay
  • Paid Holidays & PTO
  • Comprehensive Health Plans
  • Career Advancement Opportunities
  • Tuition Reimbursement
  • Employee Loyalty Rewards Program
  • Retirement Savings Plan with Employer Match
  • Rewards & Recognition
  • Health & Safety
  • Fulltime
Read More
Arrow Right