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Full-time Cook position available with a competitive salary. Join a busy, well-established café / restaurant located in Bronte, NSW 2024. Apply today to be part of a professional, friendly, and supportive kitchen team!
Job Responsibility:
Prepare, cook, and present menu items according to established recipes and standards
Assist in planning and developing daily specials and seasonal menus
Ensure all food is prepared in a timely manner and meets quality and portion standards
Maintain a clean, hygienic, and well-organised kitchen at all times
Monitor stock levels and assist with ordering and receiving supplies
Store food correctly and ensure proper rotation to minimise waste
Follow all food safety and hygiene regulations in line with workplace and statutory requirements
Work collaboratively with kitchen and front-of-house staff to ensure smooth service operations
Train and guide junior kitchen staff when required
Operate kitchen equipment safely and report any maintenance issues promptly
Requirements:
Relevant culinary qualification
Minimum 1 year of experience as a Cook in a café / restaurant or similar fast-paced kitchen
Ability to work independently and as part of a team
Strong understanding of food safety and kitchen hygiene standards
Flexibility to work weekends and peak hours as needed
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