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HMSHost Logo HMSHost · Gastronomy

Cook

United States, Phoenix 22.55 USD / Hour · Job Posted January 17, 2026
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Job Description

The Cook is responsible for preparing cooked foods, and must be able to perform all station functions of Fry, Flat Top Griddle, Pantry, and cooking eggs; communicating ticket times and potential problems to the manager on duty and servers as necessary; providing the highest quality of service to customers and associates at all times; performs all other responsibilities as directed by the business or as assigned by management. This is a non-exempt position and typically reports to Store Manager, Assistant Store Manager, or General Manager depending upon local requirements.

Job Responsibility

  • Follows recipes and/or product directions for preparing, seasoning, cooking, tasting, carving and serving food items
  • Tastes products, follow menus, estimate food requirements, check production and keep records
  • Cleans and sanitizes work stations and equipment
  • Practices excellent food safety and sanitation practices and complies with HACCP standards
  • Operates a variety of kitchen equipment
  • Measures and mixes ingredients, washes, peels, cuts and shreds fruits and vegetables
  • Stocks, dates, rotates, and checks temperature of product
  • Communicating ticket times and potential problems to the manager on duty and servers as necessary
  • Providing the highest quality of service to customers and associates at all times

Requirements

  • Food preparation skills and knowledge of HACCP standards
  • Minimum of 1 year of closely related cooking experience
  • Work experience in high volume or fast casual dining restaurant environment preferred
  • Food knowledge pertaining to Soups, Sauté, Broiler, Fry, and Pantry
  • Ability to speak, read and comprehend instructions, short correspondence and policy documents, as well as converse comfortably with customers
  • Ability to lift and/or move up to 40 pounds
  • Ability to bend, twist, and stand to perform normal job functions

What we offer

  • Competitive wages
  • Robust benefits
  • Recognition for a job well done
  • Advancement opportunities
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