Cook Job at Aramark UK (Canyon)

Cook

Do you love to cook? Are you passionate about food? As a Cook on our team, you’l...

Location

Canada , Waterloo

Salary:

Not provided

Aramark UK

Expiration Date

Until further notice

Requirements

Experience as a cook or in a related role required
Validated knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as accurate food handling, sanitation, and storage
Must be able to acquire food safety certification
Demonstrate basic math and counting skills
Demonstrates interpersonal communication skills, both written and verbal

Job Responsibility

Cooks and prepare a variety of food according to production guidelines and standardized recipes
Sets up workstation with all needed ingredients and equipment
Prepares ingredients by measuring, weighing, mixing, chopping, trimming, and peeling food items
Safely uses a variety of utensils including knives
Operates equipment such as ovens, stoves, slicers, mixers, etc.
Bakes, roasts, broils, steams, and uses a variety of cooking methods on meat, vegetables, and other foods
Arranges, garnishes, and portions food according to established guidelines
Properly stores food by adhering to food safety policies and procedures
Cleans and sanitizes work areas, equipment, and utensils
Maintains excellent customer service and positive demeanor towards guests, customers, clients, co-workers, etc.

Cook

Location

Canada , Edmonton

Salary:

16.50 USD / Hour

Atria Senior Living

Expiration Date

Until further notice

Requirements

High School Diploma or general education degree (GED)
Communicate effectively in English with employees and residents, as well as read and write English
Minimum of 1-3 years experience as a cook in a hospitality or healthcare environment
Food handlers permit as required by provincial law and/or Company standards
Able to read and follow recipes and printed production guides, cleaning schedules, and logs
Knowledge of food handling, preparation, cooking and service

Job Responsibility

Responsible for the preparation and cooking of food in the community
Ensure that all meals are prepared and presented according to Atria Retirement’s standards
Work closely with the Executive Chef and/or Executive Director to keep residents satisfied with food and dining programs
Maintain kitchen and food storage and preparation areas in a clean, safe, and sanitary condition at all times
Responsible for the opening and/or closing of the kitchen
Adhere to cleaning schedules as assigned
Ensure that all food is received, stored, and prepared according to company standards
Estimate daily or weekly needs of food and supplies and communicate needs to Executive Chef/Sous Chef
Participate in preparing and cooking meals according to established recipes and approved menus
Document temperatures of food prior to service, refrigeration and freezer temperatures

What we offer

Competitive Pay
Paid Holidays & PTO
Comprehensive Health Plans
Career Advancement Opportunities
Tuition Reimbursement
Employee Loyalty Rewards Program
Retirement Savings Plan with Employer Match
Rewards & Recognition
Health & Safety

Fulltime

Cook

Cook | Palace Hotel (Newly Renovated!) | Dream big with us! The cornerstone of o...

Location

Australia , Camberwell

Salary:

Not provided

Dan Murphy's

Expiration Date

Until further notice

Requirements

Experience working as part of a team in a fast paced, bistro-style kitchen
Passionate about the guest experience and delivering high quality dishes
Great organisation and communication skills
Ability to perform physical tasks safely and efficiently

Job Responsibility

Proactively complete food preparation and cleaning practices according to ALH standards
Contribute positively to our culture of responsibility, which is centred around safety and procedural compliance
Collaborate with the kitchen team to deliver high quality dishes that 'WOW' our guests

What we offer

Exclusive discount card for ALH Hotels pubs & accommodation, BWS, Dan Murphy’s and other Endeavour Group brands
Discounts at Woolworths supermarkets and BIG W
Access to range of free services to support physical, mental and financial wellbeing
Dedicated learning and development options

Parttime

Cook

The Cook is responsible for preparing cooked foods, and must be able to perform ...

Location

Canada , Mississauga

Salary:

20.81 USD / Hour

HMSHost

Expiration Date

Until further notice

Requirements

Requires food preparation skills and knowledge of HACCP standards
Requires a minimum of 1 year of closely related cooking experience, work experience in high volume and casual dining restaurant environment preferred
Requires food knowledge pertaining to Soups, Sauté, Broiler, Fry, and Pantry
Requires the ability to speak, read and comprehend instructions, short correspondence and policy documents, as well as converse comfortably with customers
Requires the ability to lift and/or move up to 40 pounds
Requires the ability to bend, twist, and stand to perform normal job functions
Frequently immerses hands in water and water diluted with chemical solutions
Frequently works with sharp knives, utensils, and hot plates
Frequently works in hot environment

Job Responsibility

Follows recipes and/or product directions for preparing, seasoning, cooking, tasting, carving and serving food items which may include soups, meats, vegetables, desserts and other food and beverage products
Tastes products, follow menus, estimate food requirements, check production and keep records in order to accurately plan production requirements and requisition supplies and equipment as needed
Cleans and sanitizes work stations and equipment
Practices excellent food safety and sanitation practices and complies with HACCP standards
Operates a variety of kitchen equipment
Measures and mixes ingredients, washes, peels, cuts and shreds fruits and vegetables
Stocks, dates, rotates, and checks temperature of product

What we offer

Health, dental and vision insurance
Generous paid time off (vacation, flex or sick)
Holiday pay
Meal and Transportation Benefits
RRSP retirement plan with company match
Company paid life insurance
Tuition reimbursement
Employee assistance program
Training and exciting career growth opportunities
Referral program – refer a friend and earn a bonus

Fulltime

Cook

As a Cook, you will be responsible for preparing menu items according to company...

Location

United States , Fargo

Salary:

17.00 - 19.00 USD / Hour

Perkins Restaurant & Bakery

Expiration Date

Until further notice

Requirements

Basic skills such as sanitation, safety, and customer service taught through in-house training
Must be able to communicate clearly
Must have high level of mobility/flexibility
Must be able to work irregular hours under heavy stress/pressure during peak times
Must possess high level of coordination
Must lift and carry up to 50 pounds for distances up to 30 feet
Must be able to fit through an opening 30” wide
Requires frequent reaching, bending, pushing and pulling
Exposure to heat, steam, smoke, cold and odors
Requires continual standing and walking

Job Responsibility

Prepare menu items according to company policies, procedures, programs, and performance standards
Report to work well groomed, in a clean and proper uniform, and at all times practice good personal hygiene
Use, maintain, and clean all kitchen line equipment, plus preparation and storage areas
Stock and rotate products on cooking line
Have sufficient knowledge of cooking stations, menu items and prep procedures to ensure correct portioning, quality, cooking time and performance standards
Cook and prepare menu items according to guest request within company standards and following food safety and sanitation procedures
Monitor and oversee food temperatures during hot and cold handling to reduce the incidence of risk factors known to cause food borne illness
Anticipate, identify and correct system breakdowns to achieve maximum guest satisfaction
Communicate with the Manager on Duty and coworkers regarding product/services deficiencies, equipment, safety problems, etc.

What we offer

401(k)
401(k) matching
Competitive salary
Dental insurance
Employee discounts
Flexible schedule
Free uniforms
Health insurance
Opportunity for advancement
Parental leave

Fulltime

Cook

Do you love to cook? Are you passionate about food? As a Cook on our team, you’l...

Location

Canada , Toronto

Salary:

Not provided

Aramark UK

Expiration Date

Until further notice

Requirements

Experience as a cook or in a related role required
Validated knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as accurate food handling, sanitation, and storage
Must be able to acquire food safety certification
Demonstrate basic math and counting skills
Demonstrates interpersonal communication skills, both written and verbal

Job Responsibility

Cooks and prepare a variety of food according to production guidelines and standardized recipes
Sets up workstation with all needed ingredients and equipment
Prepares ingredients by measuring, weighing, mixing, chopping, trimming, and peeling food items
Safely uses a variety of utensils including knives
Operates equipment such as ovens, stoves, slicers, mixers, etc.
Bakes, roasts, broils, steams, and uses a variety of cooking methods on meat, vegetables, and other foods
Arranges, garnishes, and portions food according to established guidelines
Properly stores food by adhering to food safety policies and procedures
Cleans and sanitizes work areas, equipment, and utensils
Maintains excellent customer service and positive demeanor towards guests, customers, clients, co-workers, etc.

Parttime

Cook

Do you love to cook? Are you passionate about food? As a Cook on our team, you’l...

Location

Canada , Ottawa

Salary:

19.00 USD / Hour

Aramark UK

Expiration Date

Until further notice

Requirements

Experience as a cook or in a related role required
Validated knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as accurate food handling, sanitation, and storage
Must be able to acquire food safety certification
Demonstrate basic math and counting skills
Demonstrates interpersonal communication skills, both written and verbal

Job Responsibility

Cooks and prepare a variety of food according to production guidelines and standardized recipes
Sets up workstation with all needed ingredients and equipment
Prepares ingredients by measuring, weighing, mixing, chopping, trimming, and peeling food items
Safely uses a variety of utensils including knives
Operates equipment such as ovens, stoves, slicers, mixers, etc.
Bakes, roasts, broils, steams, and uses a variety of cooking methods on meat, vegetables, and other foods
Arranges, garnishes, and portions food according to established guidelines
Properly stores food by adhering to food safety policies and procedures
Cleans and sanitizes work areas, equipment, and utensils
Maintains excellent customer service and positive demeanor towards guests, customers, clients, co-workers, etc.

Fulltime

Cook

We're currently recruiting a passionate Cook to bring the flavour to a major Hig...

Location

United Kingdom , London - Waterloo

Salary:

14.20 GBP / Hour

14forty

Expiration Date

Until further notice

Requirements

Be passionate about world-class food and customer service
Have experience in a similar role
Be a strong team player with excellent communication skills
Have a good understanding of Food Handling & Hygiene standards
Have a flexible approach to working

Job Responsibility

Preparing high-quality food that brightens our customers day
Working in a team to prepare and serve delicious meals
Seeking opportunities to improve our menus and food services
Maintaining a positive brand image through exemplary customer service
Recording and reducing food waste levels
Supporting with all kitchen organisation, stocking, and cleaning responsibilities
Complying with Food Handling & Hygiene standards
Complying with Health & Safety regulations

What we offer

Competitive pay
Great perks
Unrivalled opportunities for learning and development

Fulltime

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