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Marriott Bonvoy

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Location:
United States, Seattle

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Category:
Gastronomy

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Contract Type:
Employment contract

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Salary:

30.47 USD / Hour

Job Description:

Prepare and cook meals in adherence to Sheraton Grand Seattle standards. Responsibilities include ingredient prep, food safety, and maintaining a clean and organized kitchen environment. Be a part of the Marriott International team and contribute to creating welcoming guest experiences.

Job Responsibility:

  • Prepare ingredients for cooking
  • wash and peel fresh fruits and vegetables
  • weigh, measure, and mix ingredients
  • prepare and cook food according to recipes and quality standards
  • operate ovens, stoves, grills, microwaves, and fryers
  • clean and sanitize kitchen area, tools, and equipment
  • ensure adherence to safety and quality standards
  • report maintenance needs, accidents, and unsafe work conditions

Requirements:

  • High school diploma or G.E.D. equivalent
  • at least 1 year of related work experience
  • no supervisory experience required
  • able to stand, sit, or walk for an extended period of time
  • capable of lifting and moving objects weighing less than or equal to 25 pounds without assistance
What we offer:
  • 401(k) plan
  • stock purchase plan
  • discounts at Marriott properties
  • commuter benefits
  • employee assistance plan
  • childcare discounts
  • PTO accrual

Additional Information:

Job Posted:
September 09, 2025

Employment Type:
Parttime
Work Type:
On-site work
Job Link Share:
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