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Cook

Pyramid Global Hospitality

Location:
United States , Chatham

Category:
-

Contract Type:
Not provided

Salary:

21.52 USD / Hour

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Job Description:

The Cook is responsible for accurately and efficiently cooking meats, fish, vegetables, soups, and other hot foods. Duties include preparing and portioning food, plating and garnishing dishes, and ensuring proper presentation.

Job Responsibility:

Cook and prepare meats, fish, vegetables, soups, and other hot foods
Plate and garnish cooked items
Use various kitchen equipment (broilers, ovens, grills, fryers)
Follow portion sizes, cooking methods, and quality standards
Test foods for proper cooking
Maintain food stock at line stations
Keep a clean and sanitary work station
Prepare food items for cooking (portioning, battering, seasoning, marinating)
Handle, store, and rotate products correctly
Complete tasks within assigned time frames
Assist in food prep during off-peak times
Attend meetings and suggest improvements
Perform other duties as assigned by the manager

Requirements:

4 months of culinary experience
Effective communication in English
Basic math skills
Attention to detail, speed, and accuracy
Able to lift up to 50 lbs. and stand for up to six hours per shift
Strong organizational and problem-solving skills
Ability to work under pressure and handle multiple tasks
Team player with a professional attitude
Flexible schedule, including holidays and weekends

What we offer:

Comprehensive health insurance
Retirement plans
Paid time off
On-site wellness programs
Local discounts
Employee rates on hotel stays
Ongoing training and development opportunities

Additional Information:

Job Posted:
February 20, 2026

Employment Type:

Fulltime

Work Type:

On-site work

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