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Aramark is currently looking for a Cook for Abbvie's Food Service. Job Description: Cook and prepare a variety of food items, Prepare salads for the salad bar and catering services, Prepare catering sandwiches, Perform mise en place, Assemble catering trays, Assist with inventory counts, Participate in food service operations, Demonstrate creativity while respecting client requirements, Ensure high-quality food service and customer satisfaction, Prepare high-end meals for the hot table, Optimize food and labour costs, Ensure the implementation of management, health, hygiene, and food safety programs, Monitor and maintain service quality and customer satisfaction, Be able to respond to operational needs.
Job Responsibility
Cook and prepare a variety of food items
Prepare salads for the salad bar and catering services
Prepare catering sandwiches
Perform mise en place
Assemble catering trays
Assist with inventory counts
Participate in food service operations
Demonstrate creativity while respecting client requirements
Ensure high-quality food service and customer satisfaction
Prepare high-end meals for the hot table
Optimize food and labour costs
Ensure the implementation of management, health, hygiene, and food safety programs
Monitor and maintain service quality and customer satisfaction
Be able to respond to operational needs
Requirements
Minimum of 3 years of experience in food service or restaurant operations
Catering preparation experience is an asset
Strong organizational skills and a structured, detail-oriented approach to daily work
MAPAQ food hygiene and sanitation certificate (an asset)