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Cook Substitute

United States, Stamford 31.28 - 41.71 USD / Hour · Job Posted January 24, 2026
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Job Description

Hyatt is a renowned global hospitality company known for its commitment to providing exceptional guest experiences through attentive and caring service. With a broad portfolio of luxury and business hotels worldwide, Hyatt prides itself on fostering a supportive work environment where associates are encouraged to grow and excel. As one of the leaders in the hospitality industry, Hyatt values dedication, professionalism, and a strong desire to satisfy customer needs in a dynamic and fast-paced setting. The Entry Level Cook position at Hyatt offers a unique opportunity for individuals passionate about culinary arts and eager to develop their cookin... Show More

Job Responsibility

  • prepare and cook food items according to Hyatt standards
  • maintain cleanliness and organization of the kitchen area
  • follow food safety and hygiene regulations
  • assist in inventory management and food storage
  • communicate effectively with team members and supervisors
  • perform repetitious tasks as assigned
  • stand for extended periods during shifts

Requirements

  • fair communication skills
  • no previous experience necessary
  • a true desire to satisfy the needs of others in a fast paced environment
  • ability to stand for long periods of time
  • capable of performing repetitious duties
  • basic culinary skills or related cooking experience
  • good communication skills
  • ability to work in a fast-paced environment
  • ability to stand for long periods
  • willingness to learn and take direction
  • commitment to food safety and hygiene standards
  • ability to perform repetitious duties

What we offer

  • career opportunities
  • job enrichment
  • supportive work environment
  • competitive salary
  • Training and Development
  • Employee Discounts
  • flexible scheduling

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