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Cook III

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Pyramid Global Hospitality

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Location:
United States , Paradise Valley

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Category:
Gastronomy

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Contract Type:
Not provided

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Salary:

Not provided
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Job Description:

The Cook III will be responsible for general preparation and serving of assigned hot menu items, and the cleanliness and organization of workstation. Must develop a sense of color and detail, as most of the work is oriented toward eye appeal as well as taste.

Job Responsibility:

  • General preparation and serving of assigned hot menu items
  • Cleanliness and organization of workstation
  • Assist in preparing items in assigned area, following designated recipes and production sheets
  • Assist in the break down and cleaning of station at the end of a meal and the end of a shift
  • Avoid waste through the proper preparation and storage of food
  • Maintain high level of sanitation, organization and cleanliness
  • Responsible for compliance with Maricopa County Health Dept. regulations on assigned station at all times
  • Give proper use and care to equipment furnished by Mountain Shadows
  • Be familiar with Mountain Shadows guidelines and procedures, and conduct yourself accordingly
  • Always projects a positive attitude and a spirit of teamwork
  • Respects the priorities of others
  • Perform any job related task as directed by supervisor

Requirements:

  • Basic kitchen experience
  • Must be capable of handling knives, mixers and items generally found in the kitchen environment
  • Willingness to learn, ability to follow directions and develop own skills
  • Must be able to work well with people under pressure
  • Must be able to work quickly and safely
  • Must adhere to practices of occupational safety and health including wearing personal protective equipment when required
  • Must possess a Certified Food Handlers card, registered with Maricopa County
What we offer:
  • Comprehensive health insurance
  • Retirement plans
  • Paid time off
  • On-site wellness programs
  • Local discounts
  • Employee rates on hotel stays
  • Ongoing training and development opportunities
  • 401k with a company match
  • Recognition programs

Additional Information:

Job Posted:
February 20, 2026

Employment Type:
Fulltime
Work Type:
On-site work
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