Cook III Job at Four Seasons (Santa Fe)

Job Description

Join our team in the Land of Enchantment! Are you ready to take the next big step in your hospitality career? Four Seasons Resort Rancho Encantado Santa Fe is seeking a hardworking and driven individual for our culinary team- a cook who infuses enthusiasm into everything they do and shares our passion for service excellence!

Job Responsibility

Maintain a clean, professional appearance and follow all food safety standards
Communicate respectfully and effectively with team members about menu items, challenges, and shortages
Contribute positively to a fast‑paced, collaborative kitchen environment
Manage daily operations of an assigned station, including mise en place, par levels, and cleanliness
Prepare consistent, high‑quality meals for all outlets in line with production and quality standards
Follow Four Seasons Food Standards, recipes, and plating guidelines
Operate, maintain, and properly clean kitchen equipment
Assist with menu development and preparation of specials while avoiding overproduction
Label, date, rotate, and store all food items according to food safety policies
Ensure timely and efficient food service to guests
Perform additional duties as assigned by culinary leadership

Requirements

1+ years of experience in a similar kitchen/hotel operation
High school education, cooking school, or culinary institute education preferred
Flexible schedule- availability to work evenings, weekends, and holidays
Ability to operate, maintain and properly clean deep fryer, broiler, stove, steamer, food processor, mixer, oven, waffle iron, flat top grill
Ability to lift up to 40 lbs.
Legally authorized to work in the U.S.

Nice to have

A genuine, caring, and compassionate professional with a strong passion for hospitality and a natural ability to connect authentically with others
Demonstrates integrity and accountability in all actions and exhibits confidence when making decisions to deliver a luxury-level experience
A collaborative team player who actively supports and encourages colleagues to achieve shared success

What we offer

Free and discounted stays at 135 Four Seasons locations worldwide
Global growth opportunities
Food & beverage and spa discounts
Free employee meals
Complimentary employee parking
Comprehensive training & development
401(k) Retirement Plan
PTO + sick leave pay
Medical benefits, including parental leave
A culture that breeds success and rewards

Four Seasons - All Job Offers

Select Country

Cook III

Job Description

Job Responsibility

Requirements

Nice to have

What we offer

Looking for more opportunities?

Cook III

Cook III

Cook III

Cook III

Cook III

Cook III

Cook III

Cook III

Cook III

Our AI answers in your language