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At Monarch Casino Resort Spa, we are more than just a premier destination for luxury gaming and hospitality in Black Hawk, Colorado; we are creators of unforgettable moments. Our commitment to excellence shines through our exceptional gaming, exquisite dining, and indulgent spa services, all set in an inviting and sophisticated atmosphere. As a family-owned business, we prioritize nurturing lasting relationships with our guests and the community, ensuring that every interaction is warm, memorable, and tailored to foster a true sense of belonging.
Job Responsibility:
Apply various cooking methods to meats, fish, vegetables, and other foods
season and cook according to recipes
Execute prep lists and checklists promptly, inspect food areas for sanitary practices, and ensure proper food temperatures
Use excellent memory skills to prepare multiple dishes simultaneously, and accurately distinguish flavors and food quality
Portion, arrange, and garnish food
regulate cooking equipment temperatures and assist other cooks during busy periods
Perform all kitchen duties, including preparation, cooking, and cleaning, and follow recipes and procedures with minimal direction
Requirements:
Lift heavy items and stand/walk for most of the shift
use various kitchen equipment effectively
1 year of experience preferred
Multi-task and maintain general knowledge of food safety and sanitation standards
Work in a fast-paced environment, know the menu, and follow recipes to produce consistent, quality products
Breakdown and clean equipment
bring personal knives on the first day
Must be at least 18 years of age
What we offer:
Enhanced health, dental, and vision insurance, along with a flexible spending account
Education, tuition, and certification reimbursement (up to $6,000 per calendar year)
Growth opportunities available across four different restaurants
Access the team dining hall with one free hot meal per shift