Cook

Casual Childcare Cook

Young Academics Early Learning Centre is a leading and reputable provider with m...

Location

Australia , Rouse Hill

Salary:

Not provided

Young Academics

Expiration Date

Until further notice

Requirements

Minimum of 6 months' work experience as a Childcare Cook
Hold a completed Certificate III or Diploma in Early Childhood Education and Care from a nationally approved registered training organisation or an ACECQA-approved qualification in Early Childhood Education and Care
Strong knowledge of the EYLF, NQS and sector regulations
Current First Aid training and CPR Certificate
Valid NSW Employee Working with Children Check
Commitment to upholding a Child Safe Organisation and inclusive practices
Maintain Mandatory National Child Safety Training

Job Responsibility

Support the Centre Staff providing high quality education and care
Maintain a safe environment, proactively managing risks and adhering to health and hygiene protocols
Prepare morning tea, lunch & afternoon tea for children in line with dietitian’s menu
Conduct appropriate food checks
Effectively adapt meals to cater for diverse dietary requirements
Demonstrate a solid understanding of NSW Food Authority guidelines
Maintaining a clean and organised kitchen, adhering to all food safety and hygiene standards
Maintain Mandatory Reporting responsibilities and requirements

Parttime

Dietary cook server

Responsible for the preparation and service/delivery of meals and snacks for chi...

Location

United States , Little Rock

Salary:

Not provided

Easterseals Arkansas

Expiration Date

Until further notice

Requirements

High school diploma or general education degree (GED) or equivalent
minimum of one year in general institutional type cooking or related field
ServSafe Certification or the ability to obtain within first 90 days of employment
reliable source of transportation and willing to travel within the three separate facilities
ability to work and collaborate as part of a team
ability to follow detailed instructions related to menus, recipes, dietary restrictions, and production schedules
knowledge of safety procedures, including safe temperatures at which ingredients must be kept and to which food must be prepared to avoid foodborne illness
knowledge of the methods of cooking and preparing foods
ability to operate and clean equipment used in food preparation
strong attention to daily schedule and to meeting deadlines

Job Responsibility

Ensures meals and snacks are served to individuals as scheduled, always adhering to meal and snack times
prepares meals and snacks by following established menu, supporting recipes, and production schedule
makes modifications based on written dietary needs and restrictions of each child
ensures ingredients and final products are fresh, properly prepared and maintained at proper temperature for serving
serves meals and snacks following all safety standards
operates equipment needed in food preparation including blenders, mixer, oven, stove, and steamer
ensures all safety and sanitation standards are met from delivery and storage of food to preparation and serving of food
follows all ServSafe and USDA cleaning procedures for maintaining clean and sanitary kitchen and serving line
follows daily and monthly cleaning schedules
replenishes items used in daily operations

Fulltime

Sunrise Senior Living is a renowned provider of senior living services, dedicate...

Location

United States , Fairfield

Salary:

19.75 - 24.75 USD / Hour

OysterLink

Expiration Date

Until further notice

Requirements

One (1) year job related experience including food preparation in a restaurant, hotel, or other similar environment
High School Diploma/GED
Maintain the following certifications and ongoing training and re-education as required by Sunrise and regulations and laws as applicable: CPR certificate and first aid certificate
ServSafe manager certificate
Local health department food handler card

Job Responsibility

Ensure high standards for food taste and quality are upheld at all times
Prepare and serve meals in a timely manner and in accordance with established standardized recipes and menus
Utilize production sheets to accurately record food production quantities and cooking, holding, and cooling temperatures
Prepare required dietary modifications as ordered
Use Sunrise systems per guidelines for order taking and meal delivery to ensure accuracy
Stock, rotate, date, and store product according to food safety standards and regulations
Maintain clean and organized kitchen, storage, and work areas
Complete assigned cleaning duties and ensures accuracy of daily and weekly cleaning logs
Maintain accurate equipment logs and report any issues promptly
Maintain all cooking equipment in a safe and working order and report any issues promptly

What we offer

Medical
Dental
Vision
Life
disability
Retirement Savings Plans
Employee assistance program
Discount Program
Paid Time Off
Sick Time

Fulltime

Nanny

A loving family based in Langwarrin,VIC are seeking a professional, loving nanny...

Location

Australia , Langwarrin

Salary:

35.00 - 45.00 AUD / Hour

Little Lovelies Nanny & Babysitting Agency

Expiration Date

Until further notice

Requirements

Minimum 3+ years’ experience as a nanny or in childcare related role
Childcare qualifications preferred but not necessary
Current First Aid & CPR Certificate (or willing to obtain)
Current Working With Children Check
Full driver’s licence with a clean driving record (Family car provided)
Strong English communication skills
Non-smoking
Comfortable with large dogs (Great Dane x Lab, approximately 50kg)

Job Responsibility

Assist with morning routine (finish breakfast, brush teeth, get dressed)
On Tuesdays and Fridays, drop the eldest child at Kinder
Other mornings include preparing snacks/lunch and attending activities such as Kindergym, Playgroup, Music, indoor play centres, shopping or playground outings
Prepare children’s snacks and lunches (Youngest is dairy-free)
Quiet activity for the eldest child while the youngest one naps
Play with the eldest child during nap time — may include cooking preparation, baking, or educational activities
Afternoon snack and indoor/outdoor or structured play
Where possible, prepare dinner for a 5:00 pm family mealtime
Tidy lounge room before finishing at 4.30 pm
Tidying up after the children

What we offer

plus super and leave entitlements

Fulltime

Nanny

A loving family in St Peters, Sydney, is seeking a highly experienced, professio...

Location

Australia , St Peters, Sydney

Salary:

40.00 AUD / Hour

Little Lovelies Nanny & Babysitting Agency

Expiration Date

Until further notice

Requirements

3+ years working as a nanny or in child care
Early Childhood qualification preferred
Current First Aid Certificate
Current Working With Children’s Check
Basic cooking skills – able to assist with simple snacks, baking, and meal prep for the children
Non-smoking
Full Drivers Licence – No need for own car
a family vehicle is provided
Up-to-date with COVID-19 and flu vaccinations

Job Responsibility

Engaging Activities – Planning and leading fun, educational activities that spark creativity and learning
Taking the children on fun outdoor adventures or pre-planned activities (family covers all costs)
Naptime – Assisting with 2-year-old’s nap (typically 12:30-2:30 PM) while following the family’s routine
Meal Prep & Organisation – Preparing and organising healthy snacks and lunch for the 2-year-old
School Pick-Up – Picking up the older child from school at 3:10, 20 minute walk or 3 minute drive (driving preferred but not essential, a car is provided)
Light Child-Related Housework – Helping with tidying play areas, changing bed sheets, and folding kids’ laundry to keep things organised and comfortable

Parttime

Cook

Do you love to cook? Are you passionate about food? As a Cook on our team at Man...

Location

Canada , Halifax

Salary:

Not provided

Aramark UK

Expiration Date

Until further notice

Requirements

3+ years culinary experience preferably in institutional industries such as hospitals, higher education, or correctional facilities
Experience with large quantity batch cooking an asset
Working towards Journeyman or Red Seal Certification in the Cook trade or equivalent considered an asset
Valid WHMIS and Food Safe (Basic or Advanced), First Aid Certification is an asset
Knowledge of and commitment to upholding high standards of food safety and hygiene
Additional certification may be required by work location
Ability to work effectively and efficiently supervised and unsupervised
Excellent interpersonal and communication skills, with a genuine desire to provide outstanding customer service
Ability to work effectively as part of a team, collaborating with colleagues to ensure smooth operations

Job Responsibility

Cooks and prepare a variety of food according to production guidelines and standardized recipes
Sets up workstation with all needed ingredients and equipment
Prepares ingredients by measuring, weighing, mixing, chopping, trimming, and peeling food items
Safely uses a variety of utensils including knives
Operates equipment such as ovens, stoves, slicers, mixers, etc.
Bakes, roasts, broils, steams, and uses a variety of cooking methods on meat, vegetables, and other foods
Arranges, garnishes, and portions food according to established guidelines
Properly stores food by adhering to food safety policies and procedures
Cleans and sanitizes work areas, equipment, and utensils
Maintains excellent customer service and positive demeanor towards guests, customers, clients, co-workers, etc.

What we offer

Extended health benefits
Employee meal plan
Complimentary uniforms and safety shoes
Paid sick time
Paid vacation time
Up to 50% reimbursement for professional development initiatives (ex: Red Seal)
Opportunities for advancement
Scholarship opportunities for dependents of employees
Volunteerism events
Team events

Fulltime

Daytime Cook

Do you love to cook? Are you passionate about food? As a Cook on our team at the...

Location

Canada , Halifax

Salary:

Not provided

Aramark UK

Expiration Date

Until further notice

Requirements

3+ years culinary experience preferably in institutional industries such as hospitals, higher education, or correctional facilities
Experience with large quantity batch cooking an asset
Working towards Journeyman or Red Seal Certification in the Cook trade or equivalent considered an asset
Valid WHMIS and Food Safe (Basic or Advanced), First Aid Certification is an asset
Knowledge of and commitment to upholding high standards of food safety and hygiene
Additional certification may be required by work location
Ability to work effectively and efficiently supervised and unsupervised
Excellent interpersonal and communication skills, with a genuine desire to provide outstanding customer service
Ability to work effectively as part of a team, collaborating with colleagues to ensure smooth operations

Job Responsibility

Accountable and responsible for maintaining a culture focused on having Safety as a value
Coordinate and be responsible for the handling, preparation, production, and timely service of all meals in accordance with methods and standards approved by the Chef
Determine Ingredient substitutions when needed
Selects, processes, cooks, and finishes batter based products
Ensure adequate quantities of the menu choices are prepared as per the menu plan, and follow production quotas as set down by the Chef
Proper food storage, rotation, and discarding of expired foods fall under HACCP and FIFO guidelines
Serve all food items in accordance to HACCP and Food Safe standards, included plated dinners, catering events etc.
Other duties as assigned

What we offer

Extended health benefits
Employee meal plan
Complimentary uniforms and safety shoes
Paid sick time
Paid vacation time
Up to 50% reimbursement for professional development initiatives (ex: Red Seal)
Opportunities for advancement
Scholarship opportunities for dependents of employees
Volunteerism events
Team events

Fulltime

Dining Services Cook

Do you love to cook? Are you passionate about food? As a Cook on our team at St....

Location

Canada , Fredericton

Salary:

18.07 - 20.89 CAD / Hour

Aramark UK

Expiration Date

Until further notice

Requirements

3+ years culinary experience preferably in institutional industries such as hospitals, higher education, or correctional facilities
Experience with large quantity batch cooking an asset
Working towards Journeyman or Red Seal Certification in the Cook trade or equivalent considered an asset
Valid WHMIS and Food Safe (Basic or Advanced), First Aid Certification is an asset
Knowledge of and commitment to upholding high standards of food safety and hygiene
Additional certification may be required by work location
Ability to work effectively and efficiently supervised and unsupervised
Excellent interpersonal and communication skills, with a genuine desire to provide outstanding customer service
Ability to work effectively as part of a team, collaborating with colleagues to ensure smooth operations

Job Responsibility

Accountable and responsible for maintaining a culture focused on having Safety as a value
Coordinate and be responsible for the handling, preparation, production, and timely service of all meals in accordance with methods and standards approved by the Chef
Determine ingredient substitutions when needed
Selects, processes, cooks, and finishes batter based products
Ensure adequate quantities of the menu choices are prepared as per the menu plan, and follow production quotas as set down by the Chef
Proper food storage, rotation, and discarding of expired foods fall under HACCP and FIFO guidelines
Serve all food items in accordance to HACCP and Food Safe standards, included plated dinners, catering events etc.
Support other team members as required
Other duties as assigned

What we offer

Extended health benefits
Employee meal plan
Complimentary uniforms and safety shoes
Paid sick time
Paid vacation time
Pension Plan
Up to 50% reimbursement for professional development initiatives (ex: Red Seal)
Opportunities for advancement
Scholarship opportunities for dependents of employees
Volunteerism events

Fulltime

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Cook - Education First

Job Description

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Cook - Education First

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