Cook 3 Job at Four Seasons (Boston)

Cook 3 - On Call

Hyatt Regency Greenwich is an iconic hotel located in Greenwich, Connecticut, th...

Location

United States , Stamford

Salary:

29.00 USD / Hour

OysterLink

Expiration Date

Until further notice

Requirements

High school diploma or equivalent
Previous experience in food preparation or culinary work preferred
Ability to follow detailed recipes and production standards
Physical ability to lift and carry up to 100 lbs
Availability to work flexible hours including mornings, evenings, weekends and holidays
Strong attention to detail and food safety practices
Good communication skills
Ability to work as part of a team
Willingness to comply with attendance and punctuality rules
Hotel experience preferred

Job Responsibility

Prepare food of consistent quality following recipe cards and production and portion standards, per check from servers
Start food items that are prepared ahead of time, making sure not to over prepare estimated needs
Date all food containers and rotate as per HEI Hotels and Resorts standards, making sure that all perishables are kept at proper temperatures
Check pars for shift use, determine necessary preparation, freezer pull and line set up
Note any out-of-stock items or possible shortages
Assist in keeping buffet stocked
Return all food items not used on next shift to designated storage areas, being sure to cover/date all perishables
Assist in setting up plans and actions to correct any food cost problems, control food waste, loss and usage per HEI Hotels and Resorts standards
Operate, maintain and properly clean deep fryer, broiler, stove, steamer, food processor, mixer, slicer, oven steam table, tilt kettle, waffle iron and flat top grill
Comply with attendance rules and be available to work on a regular basis

What we offer

Medical insurance
Dental Insurance
Vision Insurance
vacation
Holiday pay
401(k) Plan
discount programs

Parttime

Commis 3

Commis 3 position at Marriott Riyadh Diplomatic Quarter preparing and cooking fo...

Location

Saudi Arabia , Riyadh

Salary:

Not provided

Marriott Bonvoy

Expiration Date

Until further notice

Requirements

High school diploma or G.E.D. equivalent
At least 1 year of related work experience
No supervisory experience required
No license or certification required

Job Responsibility

Prepare ingredients for cooking, including portioning, chopping, and storing food
Wash and peel fresh fruits and vegetables
Weigh, measure, and mix ingredients
Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist
Prepare cold foods
Operate ovens, stoves, grills, microwaves, and fryers
Test foods to determine if they have been cooked sufficiently
Monitor food quality while preparing food
Set-up and break down work station
Serve food in proper portions onto proper receptacles

What we offer

Equal opportunity employer
Valued and celebrated unique backgrounds
Training and development opportunities
Recognition programs
Holistic well-being focus
True camaraderie with diverse group of co-workers

Fulltime

Restaurant Cook

Bareburger is looking for an experienced and passionate Cook to help support our...

Location

United States , Mt. Kisco

Salary:

17.00 - 19.00 USD / Hour

Bareburger

Expiration Date

Until further notice

Requirements

3+ years experience as a Cook preferred
Able to read checks and follow standardized recipes
Strong knowledge of proper food handling procedures
Able to work as part of a team in a busy kitchen atmosphere

Job Responsibility

Measure and assemble ingredients for menu items
Collaborate with the Kitchen Manager and Cooks to prepare meals during our dining hours
Maintain accurate food inventories
Properly store food items at appropriate temperatures
Rotate stock items as per established procedures
Restock kitchen for subsequent shifts
Ensure that the food prep area and kitchen are cleaned and sanitized at the end of your shift

What we offer

Transit Discount Program
Paid Time Off
Corporate Discount Programs
Direct Deposit
Digital Training Program

2nd Cook

Torch Industries Ltd. is hiring experienced Second Cooks who are passionate abou...

Location

Canada , Edmonton

Salary:

18.00 - 19.00 CAD / Hour

Torch Industries Ltd.

Expiration Date

Until further notice

Requirements

3+ years cooking experience (required)
Food Safety certification (Food Safe, SafeCheck, or equivalent preferred)
Able to reliably commute to Edmonton
Flexible to work weekends, overtime, and camp rotations
Must pass a drug and alcohol test prior to employment

What we offer

dental
vision
opportunities for advancement
part of a growing company with a great team culture

Fulltime

Line Cook

Looking for experienced line cooks. We are a fast paced American food restaurant...

Location

United States , Grand Prairie

Salary:

16.00 - 22.00 USD / Hour

OysterLink

Expiration Date

Until further notice

Requirements

Mid Level (3-7 years) experience
Food Handlers certification/license

Line Cook

$250 signing bonus if employed 30 days. Now hiring experienced line cooks with o...

Location

United States , Allen

Salary:

17.00 USD / Hour

OysterLink

Expiration Date

Until further notice

Requirements

Mid Level (3-7 years) experience
food handlers license

What we offer

Paid Time Off
Training
discounted employee meals
Overtimes
$250 signing bonus if employed 30 days

Line Cook

We are looking for our next great team member to join us on our Kitchen Team. As...

Location

Canada , Rossland

Salary:

21.00 - 23.00 CAD / Hour

DoubleTree by Hilton Orlando at SeaWorld

Expiration Date

Until further notice

Requirements

Minimum 3 -4 years of Cook experience

Job Responsibility

Preparation (mise en place)
Preparing food items
Ensuring the quality preparation of all menu items
Proper handling/storage of all food items in accordance with standards
Participate in the development of menu items
Maintaining approved food costs
Maintain compliance with all departmental/hotel policies and procedures
Establish the day's priorities and assigned production and preparation tasks
Review daily menu specials
Review banquet event orders and make note of any changes

What we offer

Highly competitive wages
An exceptional benefit plan for eligible associates & your family members
RRSP matching program (for eligible associates)
Flexible scheduling
Discounts with Crescent managed properties in North America for you & your family members
Discounts with Marriott properties for you & your family members

Fulltime

Line Cook

We are seeking a motivated and reliable Line Cook with a passion for Italian cui...

Location

United States , New York

Salary:

50000.00 USD / Year

OysterLink

Expiration Date

Until further notice

Requirements

Mid Level (3-7 years) experience
English language proficiency (INTERMEDIATE)
Spanish language proficiency (BEGINNER)
Italian language proficiency (NATIVE)
Experience with Italian food preparation
Familiarity with high-volume kitchen operations

Job Responsibility

Prepare and cook pasta dishes and other menu items according to restaurant standards
Ensure all food is prepared and served according to recipes and safety guidelines
Work closely with kitchen team to prepare fresh pasta dishes
Ensure consistency and quality
Maintain a clean and organized workstation

What we offer

Free Meals

Fulltime

Cook 3

Four Seasons

Location:
United States of America , Boston

Category:
Gastronomy

Contract Type:
Not provided

Salary:

Job Description:

Job Responsibility:

Requirements:

Additional Information:

Job Posted:
January 19, 2026

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