CrawlJobs Logo

Cook 3, Concessions

legendsglobal.com Logo

Legends Global

Location Icon

Location:
United States , Inglewood

Category Icon
Category:
Gastronomy

Job Type Icon

Contract Type:
Not provided

Salary Icon

Salary:

27.90 USD / Hour
Save Job
Save Icon
Apply Position

Job Description:

Under direction of the Executive Culinary Team, individuals will be responsible for effectively supporting all culinary operations.

Job Responsibility:

  • Must maintain a friendly, positive attitude and a professional demeanor at all times
  • Timely execution of station requirements to specification of Executive Culinary Team
  • Ability to follow recipes and cook them to desired specifications
  • Knowledgeable of basic knife skills and production techniques
  • Knowledge of cold food production to include (guacamole, cold salads, dressings, vinaigrettes, sandwiches, cut fruit, fruit salad, vegetable cleaning and prep, ready to eat dips and spreads, bagging of cold food, duties may be added or subtracted at management’s discretion)
  • Ability to work at a buffet action station
  • Shows a willingness to learn
  • Maintain and abide by County Health/ Sanitation as well as Legends Hospitality standards
  • Ability to multitask in a fast-paced environment
  • Always Maintain positive guest relations
  • Ensures that only the highest of quality product is served to our guests
  • Provide efficient service and quality products by following direction of culinary management
  • Ensure that all equipment is in proper operational condition and is cleaned on a regular basis
  • Shows flexibility by rotating to other service locations within their kitchen and the property when necessary
  • Perform other related duties, tasks and responsibilities as assigned by management

Requirements:

  • 1 year entry level cooking and food prep experience in the food service industry, preferably in premium services, catering and concessions environment for a sports and entertainment venue or high-volume restaurant or hotel
  • Must be able to communicate with co-workers and management
  • Strong commitment to delivering a high level of customer and client service with demonstrated initiative and culinary skills
  • Customer service oriented with the ability to interact with all levels of management
  • Must be flexible to work extend hours due to business requirements including late nights, weekends and holidays
  • Must be able to work in a team environment
  • High level of attention to detail and organization
  • Must be at least 18 years old
  • Be willing to work hours that vary according to event schedule
  • Must be able to lift and carry up to 50 lbs
  • Must have ServSafe/food handler certification

Additional Information:

Job Posted:
February 20, 2026

Employment Type:
Parttime
Work Type:
On-site work
Icon
Legends Global - All Job Offers
Job Link Share:
Copy Link Icon
Facebook Icon Twitter Icon LinkedIn Icon

Looking for more opportunities? Search for other job offers that match your skills and interests.

Briefcase Icon

Similar Jobs for Cook 3, Concessions

New

Sous Chef

Under the direction of the Executive Chef and Executive Sous Chef, this individu...
Location
Location
United States , Denver
Salary
Salary:
65000.00 - 70000.00 USD / Year
legendsglobal.com Logo
Legends Global
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • Degree or certification from an accredited culinary arts institute, or apprenticeship certification from the American Culinary Federation
  • Five (5) years’ experience as a Chef
  • Minimum of three (3) years’ experience in a high-volume full-service food operation
  • Proven track record in improving kitchen efficiencies, quality and relative costs
  • Excellent leadership, financial analysis, team building and communication skills/customer service
  • Knowledge of statutory requirements regarding health and safety, sanitation, proper chemical usage, fire procedures and HAACP
  • Knowledge of kitchen sanitation, operation and maintenance of kitchen equipment
  • Detail-oriented and extremely organized with the ability to learn new programs and procedures quickly
  • Proficient on Microsoft Word, Excel, and PowerPoint
  • Flexible to work extended hours due to business requirements including nights, weekends and holidays
Job Responsibility
Job Responsibility
  • Design and implement menus for the concessions stands as established by the Executive Chef
  • Provide recipes, training and experience to all staff in the kitchen and in the concessions stands
  • Train new BOH concessions stand cooks
  • Supervise their own kitchen as well as the cooks in the concessions stands during guest service
  • Ensure food is handled, processed and stored in accordance with the Hazard Analysis Critical Control Point (HACCP) program
  • Ensure excellent customer relations are maintained at all times
  • Coordinate with other departments regarding menu implementation and staff meals
  • Schedule labor for new menu ideas for rotating concepts
  • Ordering product for your kitchens and assigning responsibilities for efficient use of equipment and personnel
  • Handle concessions cook placement per event
What we offer
What we offer
  • Medical
  • Dental
  • Vision
  • Life and disability insurance
  • Paid vacation
  • 401k plan
  • Fulltime
Read More
Arrow Right
New

Lead Cook

Oversee a staff of kitchen employees to maximize productivity and efficiency of ...
Location
Location
United States , Charlotte
Salary
Salary:
Not provided
legendsglobal.com Logo
Legends Global
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • Ability to lift up to 50lbs
  • Ability to walk, reach, stand, bend for long periods of time
  • Able to work flexible hours (evenings, weekends, holidays)
  • Able to work under pressure
  • Effective interpersonal and oral communication skills
  • Team Player
  • Must be at least 18 years old
  • Previous cooking experience required
  • High school diploma or equivalent. Culinary training preferred
  • Must have two (2) to three (3) years working in a fast-paced high-end club, or restaurant
Job Responsibility
Job Responsibility
  • Overseeing the food prep and service in the concession stand
  • Maintaining a clean and sanitary kitchen environment
  • Oversee a staff of kitchen employees to maximize productivity and efficiency of kitchens
  • Maintains consistency in attitude and behavior
  • Works to make a specific impression on our clients
  • Approaches all tasks with a “can-do” attitude
  • Presents a cheerful, positive manner
  • Shows initiative and takes action with an appropriate level of independence
  • Inventory product and prepare it according to management and health guidelines
  • Responsible for cleaning the equipment and cooking area
  • Parttime
Read More
Arrow Right
New

Lead cook

Oversee a staff of kitchen employees to maximize productivity and efficiency of ...
Location
Location
United States , Camden
Salary
Salary:
18.00 USD / Hour
legendsglobal.com Logo
Legends Global
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • Ability to lift up to 50lbs
  • Ability to walk, reach, stand, bend for long periods of time
  • Able to work flexible hours (evenings, weekends, holidays)
  • Able to work under pressure
  • Effective interpersonal and oral communication skills
  • Team Player
  • Must be at least 18 years old
  • Previous cooking experience required
  • High school diploma or equivalent. Culinary training preferred
  • Must have two (2) to three (3) years working in a fast-paced high-end club, or restaurant
Job Responsibility
Job Responsibility
  • Overseeing the food prep and service in the concession stand
  • Maintaining a clean and sanitary kitchen environment
  • Oversee a staff of kitchen employees to maximize productivity and efficiency of kitchens
  • Maintains consistency in attitude and behavior
  • Works to make a specific impression on our clients
  • Approaches all tasks with a “can-do” attitude
  • Presents a cheerful, positive manner
  • Shows initiative and takes action with an appropriate level of independence
  • Inventory product and prepare it according to management and health guidelines
  • Responsible for cleaning the equipment and cooking area
  • Parttime
Read More
Arrow Right
New

Lead Cook

Oversee a staff of kitchen employees to maximize productivity and efficiency of ...
Location
Location
United States , Wheatland
Salary
Salary:
21.00 - 22.00 USD / Hour
legendsglobal.com Logo
Legends Global
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • Ability to lift up to 50lbs
  • Ability to walk, reach, stand, bend for long periods of time
  • Able to work flexible hours (evenings, weekends, holidays)
  • Able to work under pressure
  • Effective interpersonal and oral communication skills
  • Team Player
  • Must be at least 18 years old
  • Previous cooking experience required
  • High school diploma or equivalent. Culinary training preferred
  • Must have two (2) to three (3) years working in a fast-paced high-end club, or restaurant
Job Responsibility
Job Responsibility
  • Overseeing the food prep and service in the concession stand
  • Maintaining a clean and sanitary kitchen environment
  • Oversee a staff of kitchen employees to maximize productivity and efficiency of kitchens
  • Maintains consistency in attitude and behavior
  • Works to make a specific impression on our clients
  • Approaches all tasks with a “can-do” attitude
  • Presents a cheerful, positive manner
  • Shows initiative and takes action with an appropriate level of independence
  • Inventory product and prepare it according to management and health guidelines
  • Responsible for cleaning the equipment and cooking area
  • Parttime
Read More
Arrow Right
New

Lead Cook

Oversee a staff of kitchen employees to maximize productivity and efficiency of ...
Location
Location
United States , Phoenix
Salary
Salary:
Not provided
legendsglobal.com Logo
Legends Global
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • Ability to lift up to 50lbs
  • Ability to walk, reach, stand, bend for long periods of time
  • Able to work flexible hours (evenings, weekends, holidays)
  • Able to work under pressure
  • Effective interpersonal and oral communication skills
  • Team Player
  • Must be at least 18 years old
  • Previous cooking experience required
  • High school diploma or equivalent. Culinary training preferred
  • Must have two (2) to three (3) years working in a fast-paced high-end club, or restaurant
Job Responsibility
Job Responsibility
  • Overseeing the food prep and service in the concession stand
  • Maintaining a clean and sanitary kitchen environment
  • Oversee a staff of kitchen employees to maximize productivity and efficiency of kitchens
  • Maintains consistency in attitude and behavior
  • Works to make a specific impression on our clients
  • Approaches all tasks with a “can-do” attitude
  • Presents a cheerful, positive manner
  • Shows initiative and takes action with an appropriate level of independence
  • Inventory product and prepare it according to management and health guidelines
  • Responsible for cleaning the equipment and cooking area
  • Parttime
Read More
Arrow Right
New

Lead Cook

Oversee a staff of kitchen employees to maximize productivity and efficiency of ...
Location
Location
United States , Mansfield
Salary
Salary:
21.00 USD / Hour
legendsglobal.com Logo
Legends Global
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • Ability to lift up to 50lbs
  • Ability to walk, reach, stand, bend for long periods of time
  • Able to work flexible hours (evenings, weekends, holidays)
  • Able to work under pressure
  • Effective interpersonal and oral communication skills
  • Team Player
  • Must be at least 18 years old
  • Previous cooking experience required
  • High school diploma or equivalent. Culinary training preferred
  • Must have two (2) to three (3) years working in a fast-paced high-end club, or restaurant
Job Responsibility
Job Responsibility
  • Overseeing the food prep and service in the concession stand
  • Maintaining a clean and sanitary kitchen environment
  • Oversee a staff of kitchen employees to maximize productivity and efficiency of kitchens
  • Maintains consistency in attitude and behavior
  • Works to make a specific impression on our clients
  • Approaches all tasks with a “can-do” attitude
  • Presents a cheerful, positive manner
  • Shows initiative and takes action with an appropriate level of independence
  • Inventory product and prepare it according to management and health guidelines
  • Responsible for cleaning the equipment and cooking area
  • Parttime
Read More
Arrow Right
New

Lead Cook

Oversee a staff of kitchen employees to maximize productivity and efficiency of ...
Location
Location
United States , Albuquerque
Salary
Salary:
Not provided
legendsglobal.com Logo
Legends Global
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • Ability to lift up to 50lbs
  • Ability to walk, reach, stand, bend for long periods of time
  • Able to work flexible hours (evenings, weekends, holidays)
  • Able to work under pressure
  • Effective interpersonal and oral communication skills
  • Team Player
  • Must be at least 18 years old
  • Previous cooking experience required
  • High school diploma or equivalent. Culinary training preferred
  • Must have two (2) to three (3) years working in a fast-paced high-end club, or restaurant
Job Responsibility
Job Responsibility
  • Overseeing the food prep and service in the concession stand
  • Maintaining a clean and sanitary kitchen environment
  • Oversee a staff of kitchen employees to maximize productivity and efficiency of kitchens
  • Maintains consistency in attitude and behavior
  • Works to make a specific impression on our clients
  • Approaches all tasks with a “can-do” attitude
  • Presents a cheerful, positive manner
  • Shows initiative and takes action with an appropriate level of independence
  • Inventory product and prepare it according to management and health guidelines
  • Responsible for cleaning the equipment and cooking area
  • Parttime
Read More
Arrow Right
New

Lead cook

Oversee a staff of kitchen employees to maximize productivity and efficiency of ...
Location
Location
United States , Saint Louis
Salary
Salary:
Not provided
legendsglobal.com Logo
Legends Global
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • Ability to lift up to 50lbs
  • Ability to walk, reach, stand, bend for long periods of time
  • Able to work flexible hours (evenings, weekends, holidays)
  • Able to work under pressure
  • Effective interpersonal and oral communication skills
  • Team Player
  • Must be at least 18 years old
  • Previous cooking experience required
  • High school diploma or equivalent. Culinary training preferred
  • Must have two (2) to three (3) years working in a fast-paced high-end club, or restaurant
Job Responsibility
Job Responsibility
  • Overseeing the food prep and service in the concession stand
  • Maintaining a clean and sanitary kitchen environment
  • Oversee a staff of kitchen employees to maximize productivity and efficiency of kitchens
  • Maintains consistency in attitude and behavior
  • Works to make a specific impression on our clients
  • Approaches all tasks with a “can-do” attitude
  • Presents a cheerful, positive manner
  • Shows initiative and takes action with an appropriate level of independence
  • Inventory product and prepare it according to management and health guidelines
  • Responsible for cleaning the equipment and cooking area
  • Parttime
Read More
Arrow Right
Jobs by Category
Art and Entertainment Jobs Banking Jobs Call Center Jobs Construction Jobs Consulting Jobs Customer Service Jobs Education Jobs Energy Jobs Finance Jobs Gastronomy Jobs Health and Beauty Jobs Hospitality and Tourism Jobs Human Resources Jobs Insurance Jobs IT - Administration Jobs IT - Software Development Jobs Legal Jobs Logistics Jobs Manufacturing Jobs Marketing, Digital Marketing, SEO, SEM Jobs Media Jobs Nursing Jobs Office Administration Jobs Pharmacy Jobs Physical Work Jobs Public Relations Jobs Public Sector Jobs Purchasing Jobs Quality Control Jobs Real Estate Jobs Research and Development Jobs Sales Jobs
Job Positions Jobs by Country
United States Jobs United Kingdom Jobs India Jobs Canada Jobs Australia Jobs Germany Jobs Ireland Jobs Poland Jobs
Company
Blog About Us Contact
Follow Us
Facebook
X (Twitter)
LinkedIn
Instagram
CrawlJobs Group
ITFlashcards AllDevBlogs
© 2026 CrawlJobs Ltd. All Rights Reserved
Terms & Conditions Privacy Policy