Sign In Post Your Job

Cook 2

Four Seasons

Location:
Saint Kitts and Nevis , Charlestown

Category:
Gastronomy

Contract Type:
Not provided

Salary:

Not provided

Save Job

Job Description:

A Cook 2 is responsible for preparing high-quality dishes in accordance with Four Seasons standards, ensuring consistency, flavor, and presentation in every meal served. You will support the culinary team by maintaining a clean and organized station while executing dishes with precision and care.

Job Responsibility:

Set up your workstation with all required tools, ingredients, and equipment
Prepare mise en place for assigned station and ensure readiness for service
Cook and plate menu items promptly and accurately according to standard recipes
Communicate effectively with other cooks and service staff to ensure smooth kitchen operations
Maintain cleanliness and organization of your station throughout service
Properly store, label, and handle food items to maintain quality and safety
Complete requisitions and assist with stock rotation as needed

Requirements:

High school diploma or equivalent
Minimum two years of culinary experience in a hotel, resort, or similar environment
Strong knowledge of broiler equipment and an understanding of meat and fish cookery
Proficiency in English (reading, writing, and verbal communication)
Strong attention to detail, teamwork, and time management skills
Passion for food preparation and commitment to excellence

What we offer:

Competitive salary, wages, and a comprehensive benefits package
Excellent training and development opportunities
Complimentary dry cleaning for employee uniforms
Complimentary employee meals

Additional Information:

Job Posted:
March 19, 2026

Employment Type:

Parttime

Work Type:

On-site work

Four Seasons - All Job Offers

Job Link Share:

Looking for more opportunities? Search for other job offers that match your skills and interests.

Suggested Tags:

Frontend Developer , Secretary , Talent Manager , Salesforce Administrator , Data Analyst

Similar Jobs for Cook 2

AM Line Cook

Flagship Culinary Services is a leading provider of high-quality dining experien...

Location

United States , Stamford

Salary

30.00 USD / Hour

Expiration Date

Until further notice

Requirements

Minimum 2 years of line cook experience
High school diploma or GED
Line cooks must have and maintain an active Food Handlers Card as required by the California Health Department
Excellent culinary skills and experience with high volume production and large batch cooking
Utilization of kitchen tools and equipment in a fast, efficient and safe manner
Ability to follow all company policies in areas of attendance, safety, sanitation and safe food handling
Basic problem-solving skills and ability to multi-task

Job Responsibility

Job Responsibility

Provide the best customer service in a courteous, fast and efficient manner
Accommodate all requests and special needs for guests and clients
Follow recipe guidelines to cook and produce food for breakfast, lunch, dinner and or catered events
Ensure consistent quality on all prepared items
Taste food to ensure flavor, freshness and quality
Maintain the line during service hours, ensuring batches of food are being served at ideal temperature and that proper quantities are continually available
Maintain a clean and organized workstation
Maintain kitchen equipment and follow proper rotation and storage of food and ingredients
Follow all safety and sanitation procedures within set guidelines from OSHA, HACCP and Department of Public Health and Risk Management
Ensure team is following safety guidelines

What we offer

Paid holidays
Medical insurance
Vision Insurance
Dental Insurance
competitive pay
On-the-job training
Free meals and snacks

Fulltime

2° Cozinheiro

Prepare ingredients for cooking, including portioning, chopping, and storing foo...

Location

Brazil , Sao Paulo

Salary

Marriott Bonvoy

Expiration Date

Until further notice

Requirements

High school diploma or G.E.D. equivalent
At least 1 year of related work experience

Job Responsibility

Job Responsibility

Prepare ingredients for cooking
Wash and peel fresh fruits and vegetables
Weigh, measure, and mix ingredients
Prepare and cook food according to recipes
Operate ovens, stoves, grills, microwaves, and fryers
Test foods to determine if they have been cooked sufficiently
Monitor food quality while preparing food
Set-up and break down work station
Serve food in proper portions onto proper receptacles
Wash and disinfect kitchen area, tables, tools, knives, and equipment

Fulltime

Commis 2

Prepare ingredients for cooking, including portioning, chopping, and storing foo...

Location

Salary

Marriott Bonvoy

Expiration Date

Until further notice

Requirements

High school diploma or G.E.D. equivalent
At least 1 year of related work experience

Job Responsibility

Job Responsibility

Prepare ingredients for cooking
Wash and peel fresh fruits and vegetables
Weigh, measure, and mix ingredients
Prepare and cook food according to recipes
Operate ovens, stoves, grills, microwaves, and fryers
Test foods to determine if they have been cooked sufficiently
Monitor food quality while preparing food
Set-up and break down work station
Serve food in proper portions onto proper receptacles
Wash and disinfect kitchen area, tables, tools, knives, and equipment

Fulltime

Restaurant cook

We are looking for an experienced and passionate Cook to help support our team. ...

Location

United States , Glastonbury

Salary

17.00 - 20.00 USD / Hour

Expiration Date

Until further notice

Requirements

2+ years experience as a Cook preferred
Able to read checks and follow standardized recipes
Strong knowledge of proper food handling procedures
Able to work as part of a team in a busy kitchen atmosphere

Job Responsibility

Job Responsibility

Measure and assemble ingredients for menu items
Collaborate with the Kitchen Manager and Cooks to prepare meals during our dining hours
Maintain accurate food inventories
Properly store food items at appropriate temperatures
Rotate stock items as per established procedures
Restock kitchen for subsequent shifts
Ensure that the food prep area and kitchen are cleaned and sanitized at the end of your shift

What we offer

Employee discounts
Opportunity for advancement
Paid time off
Training & development
Transit Discount Program
Corporate Discount Programs
Direct Deposit
Digital Training Program

Restaurant Cook

We are looking for an experienced and passionate Cook to help support our team. ...

Location

United States , New York

Salary

17.00 - 19.00 USD / Hour

Expiration Date

Until further notice

Requirements

2+ years experience as a Cook preferred
Able to read checks and follow standardized recipes
Strong knowledge of proper food handling procedures
Able to work as part of a team in a busy kitchen atmosphere

Job Responsibility

Job Responsibility

Measure and assemble ingredients for menu items
Collaborate with the Kitchen Manager and Cooks to prepare meals during our dining hours
Maintain accurate food inventories
Properly store food items at appropriate temperatures
Rotate stock items as per established procedures
Restock kitchen for subsequent shifts
Ensure that the food prep area and kitchen are cleaned and sanitized at the end of your shift

What we offer

Transit Discount Program
Paid Time Off
Corporate Discount Programs
Direct Deposit
Digital Training Program

Restaurant Cook

Bareburger is looking for an experienced and passionate Cook to help support our...

Location

United States , New York

Salary

17.00 - 19.00 USD / Hour

Expiration Date

Until further notice

Requirements

2+ years experience as a Cook preferred
Able to read checks and follow standardized recipes
Strong knowledge of proper food handling procedures
Able to work as part of a team in a busy kitchen atmosphere

Job Responsibility

Job Responsibility

Measure and assemble ingredients for menu items
Collaborate with the Kitchen Manager and Cooks to prepare meals during our dining hours
Maintain accurate food inventories
Properly store food items at appropriate temperatures
Rotate stock items as per established procedures
Restock kitchen for subsequent shifts
Ensure that the food prep area and kitchen are cleaned and sanitized at the end of your shift

What we offer

Transit Discount Program
Paid Time Off
Corporate Discount Programs
Direct Deposit
Digital Training Program

Restaurant Cook

We are looking for an experienced and passionate Cook to help support our team. ...

Location

United States , New York

Salary

17.00 - 19.00 USD / Hour

Expiration Date

Until further notice

Requirements

2+ years experience as a Cook preferred
Able to read checks and follow standardized recipes
Strong knowledge of proper food handling procedures
Able to work as part of a team in a busy kitchen atmosphere

Job Responsibility

Job Responsibility

Measure and assemble ingredients for menu items
Collaborate with the Kitchen Manager and Cooks to prepare meals during our dining hours
Maintain accurate food inventories
Properly store food items at appropriate temperatures
Rotate stock items as per established procedures
Restock kitchen for subsequent shifts
Ensure that the food prep area and kitchen are cleaned and sanitized at the end of your shift

What we offer

Transit Discount Program
Paid Time Off
Corporate Discount Programs
Direct Deposit
Digital Training Program

Restaurant Cook

We are looking for an experienced and passionate Cook to help support our team. ...

Location

United States , Glastonbury

Salary

17.00 - 20.00 USD / Hour

Expiration Date

Until further notice

Requirements

2+ years experience as a Cook preferred
Able to read checks and follow standardized recipes
Strong knowledge of proper food handling procedures
Able to work as part of a team in a busy kitchen atmosphere

Job Responsibility

Job Responsibility

Measure and assemble ingredients for menu items
Collaborate with the Kitchen Manager and Cooks to prepare meals during our dining hours
Maintain accurate food inventories
Properly store food items at appropriate temperatures
Rotate stock items as per established procedures
Restock kitchen for subsequent shifts
Ensure that the food prep area and kitchen are cleaned and sanitized at the end of your shift

What we offer

Employee discounts
Opportunity for advancement
Training & development
Transit Discount Program
Paid Time Off
Corporate Discount Programs
Direct Deposit
Digital Training Program