This list contains only the countries for which job offers have been published in the selected language (e.g., in the French version, only job offers written in French are displayed, and in the English version, only those in English).
The Construction Project Manager (CPM) is responsible for overseeing the full lifecycle of new restaurant builds, remodels, and relocations for Tim Hortons locations. This role ensures projects are delivered on time, within budget, and in full compliance with brand standards, regulatory requirements, and quality expectations.
Job Responsibility:
Lead site feasibility assessments in partnership with Real Estate and Development teams
Review lease agreements for construction-related obligations
Manage design coordination with architects, engineers, and corporate design teams
Develop project timelines, budgets, and scope of work
Oversee permitting and approvals with local authorities
Manage general contractors and subcontractors through all phases of construction
Conduct regular site visits to monitor progress, safety, and quality
Ensure compliance with Tim Hortons' design and construction standards
Review and approve RFIs, change orders, and contractor invoices
Coordinate equipment installation, signage, and final fit-out
Prepare and manage detailed capital expenditure (CapEx) budgets
Track costs against approved budgets and forecast variances
Negotiate pricing and contracts with vendors and contractors
Identify cost-saving opportunities without compromising brand standards
Develop and maintain critical path schedules
Proactively manage risks to avoid delays
Coordinate handover to Operations for training and store opening
Ensure projects meet targeted grand opening dates
Ensure all works comply with building codes, health & safety regulations, and local laws
Enforce contractor safety standards on-site
Conduct quality inspections prior to substantial completion
Manage punch lists and ensure timely resolution of defects
Serve as the primary construction liaison between franchisees, corporate, contractors, landlords, and vendors
Provide regular project updates to senior leadership
Escalate and resolve issues impacting budget, timeline, or scope
Requirements:
Bachelor’s degree in Construction Management, Engineering, Architecture, or related field (preferred)
5+ years of experience managing commercial construction projects
Experience in QSR, restaurant, or retail build-outs strongly preferred