Conference and Banqueting Manager Job at 14forty (London)

Conference and Events Manager

We’re looking for an experienced and highly organised Conference & Events Manage...

Location

United Kingdom , Wrea Green

Salary:

30000.00 GBP / Year

Mill Farm Sports Village

Expiration Date

Until further notice

Requirements

Experienced in managing food, beverage, and events in a hotel setting
Highly organised with excellent time management skills
A confident communicator and team leader
IT-savvy and quick to learn new systems
Flexible, enthusiastic, and a true team player

Job Responsibility

Planning and managing the operational delivery of all events, including weddings, conferences, and banquets
Coordinating room layouts, catering, equipment, and staffing for each function
Managing banqueting bars, including stock control, ordering, and compliance with licensing laws
Ensuring health & safety standards are maintained across all event operations
Supervising and scheduling the events and banqueting team
Liaising with kitchen and front-of-house teams to ensure smooth service
Monitoring event timelines and resolving any operational issues promptly
Identifying opportunities to improve efficiency and service quality

What we offer

Competitive pay and benefits
Opportunities for career development

Fulltime

Assistant Conference and Banqueting Manager

We are seeking an energetic, guest-focused Assistant Conference & Banqueting Man...

Location

Ireland , Killarney

Salary:

Not provided

360 Resourcing Solutions

Expiration Date

Until further notice

Requirements

Previous supervisory or assistant management experience in Conference & Banqueting or Food & Beverage
Strong leadership skills with a passion for training and developing teams
Excellent communication and organisational ability
A proactive, hands-on approach and a genuine passion for hospitality
Ability to thrive under pressure while maintaining exceptional service standards
Flexibility to work a variety of shifts, including weekends and evenings

Job Responsibility

Support the Conference & Banqueting Manager in the daily running of all C&B operations
Lead, train, motivate, and mentor the C&B team to consistently deliver five-star service
Oversee set-up, service, and breakdown of conferences, meetings, weddings, and banquets
Ensure all events are executed to the highest brand, service, and safety standards
Liaise with Events, Sales, F&B, and Kitchen teams to ensure flawless event coordination
Assist with duty management responsibilities as required
Manage stock control, ordering, and cost efficiencies within the department
Handle guest queries quickly and professionally, ensuring memorable experiences

What we offer

Competitive salary and progression opportunities within the iNUA Hotel Group
Access to the iNUA Collection Learning & Development Academy
Free staff meals on duty and discounted hotel rates across the group
Opportunities for cross-training and upskilling
Employee assistance programme and wellness initiatives
A supportive, inclusive work environment in a Great Place to Work-accredited hotel group

Fulltime

Director of Event Operations

Manages all event service, banquet and event technology operations and staff on ...

Location

United States , San Francisco

Salary:

91900.00 - 162300.00 USD / Year

Marriott Bonvoy

Expiration Date

Until further notice

Requirements

High school diploma or GED
4 years experience in the event management, food and beverage, sales and marketing, or related professional area
OR 2-year degree from an accredited university in Hotel and Restaurant Management, Hospitality, Business Administration, or related major
2 years experience in the event management, food and beverage, sales and marketing, or related professional area

Job Responsibility

Manages all event service, banquet and event technology operations and staff on a daily basis
Manages the event operation team, including the Senior Banquet Managers, Banquet Managers, Senior Event Service Managers, Event Service Managers, Event Technology and Operations Managers
Ensures the highest level of service throughout the event phase
Maximizes revenue opportunities by up-selling during the event phase
Maximizes profit by effectively managing costs
Achieves guest and employee satisfaction
Manages the financial performance of the Event Operations Department
Works with the management team to develop and implement the business plan and long term strategies for event operations
Establishes and monitors measurable goals for the department
Champions all standards, policies and procedures in the Event Operations departments

What we offer

Health care benefits
flexible spending accounts
401(k) plan
accrued paid time off (including sick leave where applicable)
life insurance
disability coverage
other life and work wellness benefits
incentive compensation

Fulltime

Conference and Banquet Manager

Directs and motivates conference and banqueting team while personally assisting ...

Location

United Kingdom

Salary:

Not provided

Marriott Bonvoy

Expiration Date

Until further notice

Requirements

High school diploma or GED
4 years experience in the food and beverage, culinary, or related professional area
OR 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major
2 years experience in the food and beverage, culinary, or related professional area
Eligible to work in the UK

Job Responsibility

Directs and motivates conference and banqueting team
Assists in providing high quality service
Monitors and controls financial and administrative responsibilities including asset protection
Provides clear and concise communications to everyone servicing the event
Identifies training opportunities and plans a strategy to accomplish goals
Manages Banquet Services Operations
Participates in and Leads Banquet Teams
Ensures and Provides Exceptional Customer Service
Conducts Human Resources Activities

What we offer

Competitive Salary
28 days holiday including bank holidays increasing to a maximum of 35 days with each year of service
Discount in our Cast Iron Grill restaurant/Vardons/Spa/Golf
Complimentary private healthcare via AXA
Fantastic management Bonus Scheme
Length of service rewards
Monthly/yearly recognition schemes
Extensive training both internally and externally
World-class career opportunities internationally within Marriott hotels tailored to your specific needs
Heavily discounted room rates for you & friends and family

Fulltime

Banquet Manager

The Banquet Manager is responsible for overseeing all aspects of banquet and eve...

Location

United States , Wisconsin Dells

Salary:

Not provided

Pyramid Global Hospitality

Expiration Date

Until further notice

Requirements

Minimum three (3) years of banquet or event service management experience in a luxury resort, convention center, or upscale hospitality environment required
Strong leadership, communication, and organizational skills
Proven ability to manage large-scale events and multiple functions simultaneously
Working knowledge of BEO processes, event logistics, and POS systems
Ability to interpret floor plans and coordinate complex room setups
Food Handler and Alcohol Service Certifications required (or ability to obtain prior to start)
Flexible schedule including nights, weekends, and holidays

Job Responsibility

Direct and supervise all banquet service operations including setup, execution, and breakdown of events
Ensure all events are executed in accordance with Banquet Event Orders (BEOs) and resort standards
Lead and coach banquet captains, servers, and setup teams to provide professional, courteous, and anticipatory service
Collaborate closely with the Culinary, Conference Services, and Audio-Visual teams to coordinate all event details
Review daily and weekly BEOs
communicate changes and expectations to staff through pre-shift meetings and event briefings
Monitor event progress to ensure timely service, accurate room setups, and guest satisfaction
Maintain inventory and oversee proper use, storage, and maintenance of banquet equipment and supplies
Manage labor costs, staffing schedules, and payroll to align with business forecasts
Uphold all safety, sanitation, and service standards in compliance with resort policies and state regulations

What we offer

Comprehensive health, dental, and vision coverage
Paid time off and holidays
401(k) with employer match
Associate recognition programs
Exclusive discounts and family perks
Free employee meal daily

Fulltime

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