Concessions Warehouse Supervisor Job at Legends Global (Bronx)

Warehouse Supervisor - Arrowhead Stadium - Concessions

The Warehouse Supervisor guides and controls warehouse activities to ensure accu...

Location

United States , Kansas City

Salary:

Not provided

Aramark

Expiration Date

Until further notice

Requirements

Requires at least 3-5 years of experience in a shipping/receiving supervisor role
Requires basic mathematical skills such as adding, subtracting, multiplying and dividing
Must possess and maintain a valid driver's license and good driving record
Must have excellent communications skills both verbal and written
Must be flexible and able to adjust to variable work demands

Job Responsibility

Coordinates the planning and assignment of work, achieving the most efficient use of personnel and equipment
Responsible for maintaining inventory and in helping establish inventory levels based on prior usage and future demand
Receives incoming shipments and packages from a variety of carriers and enters information into tracking system for disbursement
Inspects incoming deliveries for accuracy and quality based off of the product order and reject any undesirable items
Supervises the warehouse, and the inventory held within at all times to ensure security and upkeep
Assists in ordering from site vendors by advising the management team what is needed, and sometimes contacting the vendor directly
Develops and recommends improvements in current warehouse practices to promote efficiency, faster service, and lower costs
Provides for training of warehouse employees and may assist with selection of such employees
Uncrates shipments when required and properly disposes of, or stores, containers and packaging as appropriate

Fulltime

Warehouse Supervisor

The Warehouse Supervisor supports the Food & Beverage operation by receiving, st...

Location

United States , Baton Rouge

Salary:

Not provided

Legends Global

Expiration Date

Until further notice

Requirements

Must be at least 18 years of age
High School Diploma or GED required
Minimum of 1 year of related experience in warehouse, inventory, receiving, or stock operations (food & beverage preferred)
Ability to pass background check

Job Responsibility

Receive ordered goods and verify deliveries against receiving reports, invoices, and purchase documentation
Inspect incoming shipments for accuracy, quality, and condition
report discrepancies or damages to management promptly
Accurately label, store, and secure products following established procedures (including FIFO rotation)
Pull, stage, and transfer food and beverage items to concession stands according to Food & Beverage procedures and event needs
Ensure transfers are properly documented using logs, transfer sheets, and other required records
Support stand replenishment during events as needed to maintain service levels
Maintain a clean, neat, safe, and sanitary warehouse, storage, and work areas
Rotate inventory to minimize spoilage and shrink
monitor expiration dates and product integrity

Fulltime

Warehouse Supervisor

The Warehouse Supervisor is responsible for coordinating and executing warehouse...

Location

United States , Philadelphia

Salary:

Not provided

Legends Global

Expiration Date

Until further notice

Requirements

Experience in the receipt, storage or distribution of food and beverage, supplies or equipment preferred
Must be at least 18 years of age
High school diploma or equivalent
Must be able to read, speak and write English in order to communicate with staff and guests
Ability to work all venue events and maintain a flexible schedule to meet service demand levels, including extended hours, days, nights, weekends, and holidays
Ability to work in an open aired environment during all climate conditions
Must be punctual and dependable
Must maintain personal hygiene and a well-groomed appearance in accordance with company and venue standards
Must have sufficient mobility to perform assigned production tasks including constant standing, reaching, bending, stooping, wiping, pushing, and pulling for extended periods of time
Ability to lift and transport items weighing 10-30 pounds, occasionally 50 pounds

Job Responsibility

Coordinates and plans all warehousing activities with Management team
Delegates responsibilities to Warehouse associates
Assists with the intake of deliveries by receiving, storing and distributing all items to the designated storage locations
Oversees the proper execution of delivering food, beverage and other products throughout the venue in a safe and timely manner
Collects invoices from all new product deliveries as they are received
Responsible for comparing Purchase Orders to what was delivered and communicates any variances or discrepancies to management
Uses storage systems, policies and procedures to ensure maximum use and efficiency of space and storage areas in warehousing operations while utilizing first-in, first-out inventory controls where applicable
Submits reports to management regarding any damage, outdated stock or supplies, over and under shipments, return of goods to vendor, etc
Inspects stands for deficiencies and reports any and all concerns to Management
Assists with moving any equipment as required for events throughout the venue

Parttime

Concessions Supervisor

This position is responsible for the overall supervision of a designated area wi...

Location

United States , Fresno

Salary:

18.40 USD / Hour

Legends Global

Expiration Date

Until further notice

Requirements

High School diploma or general education degree (GED)
3-6 months related experience and/or training
or equivalent combination of education and experience
Ability to read and interpret documents such as safety rules, operating and maintenance instructions and procedure manuals
Knowledge of concession operations
Ability to add, subtract, multiply and divide (basic mathematics skills)
Ability to communicate and execute instructions via radio (walkie talkie)
Ability to regularly move and lift up to 50 pounds
Requires the ability to work flexible hours including nights, weekends and holidays

Job Responsibility

Ensure that concession stands maintain sufficient product levels to service the event
Direct concession stand personnel to assure delivery of excellent customer service to guests attending the event
Direct stand personnel in established food production for the event by utilizing provided production sheets
Reads, understands and communicates all pertinent event information as discussed in pre-shift meeting
Contacts warehouse for additional inventory needed during event
Assures that all stand personnel are compliant with alcohol service policy
Assures that all products are merchandised properly and re-stocked as needed
Trouble shoots equipment and records any equipment needing repairs or replacement
Must be familiar with POS system and provide training to new stand personnel
Records opening & closing inventories, product transfers and product waste and or spoilage

Parttime

Concessions Supervisor

The Concessions Supervisor is responsible for assisting the Concessions Manager ...

Location

United States , Ontario

Salary:

29.25 USD / Hour

Legends Global

Expiration Date

Until further notice

Requirements

Must be a minimum 21 years of age
Bachelor's Degree (BA) in Food & Beverage Management or related field desired
Previous customer service and cash handling experience is a plus
Minimum 1-2 years' experience in supervisory level position in Food and Beverage or equivalent training experience
Must be flexible, have a sense of urgency, be able to respond quickly and resourcefully to internal and external issues working knowledge of food production techniques, purchasing, and sanitation procedures
Excellent written and verbal communication skills
Ability to take tasks that are not clearly defined and appropriately define problem, propose and implement solutions
Must be able to work evenings, weekends, and holidays
Food Handlers Card
TIPS Certified

Job Responsibility

Ensures all Concessions outlets and designated Bar areas are properly set before guests arrive
Oversees Concessions and Bar Staff during events
Trains Concessions and Bar on department standards and procedures
Must be able to read and understand par sheets, stand sheets and requisition orders
Maintains existing equipment needed for outlet areas and Bars
Orders all replacement items and equipment under the direction of the Concessions Manager
Ensures all requisitions to the Warehouse and Kitchen are received in a timely manner, in accordance with Company policy.
Coordinates with Kitchen on the timing and production of functions
Must possess effective communications skills to liaise between Kitchen and Warehouse Teams
Must possess effective pre-planning and execution skills

What we offer

The company will cover the cost of the training and compensate employees for the time spent completing the course.

Parttime

Concession Warehouse Supervisor

Under the direction of the Warehouse Manager, the Warehouse Supervisor maintains...

Location

United States , Anaheim

Salary:

26.75 USD / Hour

Legends Global

Expiration Date

Until further notice

Requirements

Must have a minimum of 2 years of supervisory experience in warehousing or related field
Must be at least 18 years old
High School Diploma required
Must be able to obtain CA Food Handlers Certification
Must be willing to work hours that vary according to the event schedule
Must be able to work at a fast pace
Must be able to lift and carry up to 50 lbs.
Constant standing, walking, bending, stooping, lifting, reaching, and repetitive motions. Able to lift/move up to 150lbs.

Job Responsibility

Reports for scheduled events on time, in proper uniform, with a neat and clean appearance
Reports to main warehouse in a timely manner
Accomplishes warehouse Human Resource objectives by selecting, orienting, training, assigning, communicating job expectations, planning, monitoring, and adhering to policies and procedures
Meets warehouse operational standards by implementing production, productivity, quality, and customer-service standards
Resolves problems and identifies warehouse system improvements
Moves inventory to and from warehouse and coordinates inventory transfers with related departments
Delivers supplies and equipment to departments by receiving and transferring items
Maintains storage area by organizing floor space, adheres to storage design principles, and recommends improvements
Maintains inventory by conducting daily/monthly physical counts, reconciles variances, and inputs data
Utilizes inventory system to record and track inventory flow between departments and perpetual inventories

Parttime

Supervisor, Concessions

The Concessions Supervisor position is responsible for overseeing all food, beve...

Location

United States , New York

Salary:

24.00 USD / Hour

Legends Global

Expiration Date

Until further notice

Requirements

All applicants must be at least 18 years of age
High school diploma or equivalent. Some college preferred.
Prior supervisory experience required.
Ability to work onboard a moving vessel for extended periods of time.
Ability to multitask in a fast paced, team orientated setting.
Must be able to work fluently in English
Ability to work in an environment that may include exposure to loud noise, crowded spaces, and variable temperatures.
Ability to lift and carry items weighing 10-30 pounds, occasionally 50 pounds, up and down stairs/ramps.
Strong work ethic, punctuality, and professionalism in appearance and conduct
Ability to work extended hours, nights, weekends, and holidays.

Job Responsibility

Directly manage front of house team members (cashiers, bartenders, food runners) while having direct interaction with customers.
Maintain and control high volume food and beverage inventory using our digital inventory system. Enter requisition forms to request inventory from warehouse team.
Train, educate, and enforce responsible service of alcoholic beverages and evaluate compliance within corporate procedures.
Enforce company & venue standards for service, sanitation, and product and food quality.
Ensure all cash/alcohol handling procedures are documented and enforced.
Responsible for overseeing all cash handling procedures at beginning and end of shift
ensuring compliance with company policies.
Communicate with Food & Beverage Managers regularly regarding instances that take place on board
Encourage superior customer service in every guest interaction.

Parttime

Concessions Supervisor

The Concessions Supervisor reports directly to the General Manager and Operation...

Location

United States , Philadelphia

Salary:

Not provided

Legends Global

Expiration Date

Until further notice

Requirements

Must be at least 18 years of age
High school diploma or equivalent
Must be able to read, speak and write English in order to communicate with staff and guests
Ability to work all venue events and maintain a flexible schedule to meet service demand levels, including extended hours, days, nights, weekends, and holidays
Ability to work in an open aired environment during all climate conditions
Must be punctual and dependable
Must maintain personal hygiene and a well-groomed appearance in accordance with company and venue standards
Must have sufficient mobility to perform assigned production tasks including constant standing, reaching, bending, stooping, wiping, pushing, and pulling for extended periods of time
Ability to lift and transport items weighing 10-30 pounds, occasionally 50 pounds
Basic knowledge of food and beverage preparations, service standards, guest relations and etiquette preferred

Job Responsibility

Closely follows and fully completes opening and closing checklists provided by Management
Possesses extensive knowledge of Legends’ food and beverage program
Assists in the training and management of event day staff to assure compliance with company service and sanitation standards
Develop and enforce standards for service, sanitation, and product and food quality
Supervises and works closely with all concessions staff to ensure that product is properly set and displayed prior to the start of each event
Assists in coordinating the movement, delivery and pick-ups of necessary equipment and product to and from all concession stands before, during and after events
Ensures proper menu items, as well as pricing, are up for display for each event
Conduct physical audit of inventory and product at concession stands, research and perform reconciliations as needed
Alerts Management and the Warehouse Supervisor of low inventory on any items
Records and delivers the correct amounts of inventory for proper dispersal, ensuring to have ordered the correct amounts of supplies to maintain proper par levels for each location assigned

Parttime

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Concessions Warehouse Supervisor

Job Description

Job Responsibility

Requirements

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